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Beacon Creative Industries

@beaconcreativeindustries

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Last chance to vote for I WISH I WERE A PROSCIUTTO for a Listener’s Choice Signal Award.

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Our first challenge screening is coming up quickly! Screenings are open to current challenge participants, club members and anyone who is interested in joining the club/a future challenge! Space is limited.

DATE & TIME: Saturday, November 7 @ 2pm
PLACE: @beaconcreativeindustries, 20 W Main St., Ste 4

The screening is free, but if you’re able, we kindly suggest a $10 contribution to help us cover the costs of the event.

To attend, click the link in our bio to register!

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Today is the last day to vote for I WISH INWERE A PROSCIUTTO for the Signal Award Listener’s Choice (in our category IDIVIDUAL EPISODE- INDIE PODCAST). Visit our Facebook or Instagram page for a link to vote. Mille Grazie Tutti!!!

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Please vote for the Listener’s Choice Award for INDIVIDUAL EPISODE - INDIE PODCAST. Go to the Signal Awards website: vote.signalaward.com and the search for I WISH I WERE A PROSCIUTTO. Grazie Tutti!

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#italianamericanfood #italianamericanculture

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#italianamericanfood #italianamerican

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CHALLENGE 1: REQUIRED ELEMENTS -

Rule #1: Must be filmed in one location
Rule #2: Tracking camera movement (in at least one scene)

Films are due by Thursday, November 5th at 10pm via the form on our website (hvshortfilmclub.com), and our first screening will be that Saturday, November 7th at 2pm in Beacon at @beaconcreativeindustries.

Reminder that this challenge is open to filmmakers of any experience level.

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Sandra and Martin grab a great picnic lunch at Village Prime Meat Shoppe, then rush over to Quogue East Pub for a cold beer and bar side picnic. Listen to the latest episode of I WISH I WERE A PROSCIUTTO to hear our interview with Mike Mattera of Village Prime Meat Shoppe.

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Join Sandra and Martin as they squeeze in a mid-week jaunt to The Hamptons, specifically to enjoy a delicious lunch at The Village Prime Meat Shoppe in East Quogue, NY. They also have a great conversation about the history of this authentic Italian deli/butcher with owner Mike Mattera. Link to the episode of the Signal Award-winning podcast I WISH I WERE A PROSCIUTTO is in the bio. WARNING: DO NOT LISTEN ON AN EMPTY STOMACH. #villageprimemeats #thehamptons #longislandbutcher

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Martin returns to Washington DC and enjoys the delectable offerings from Italian Bar and the delectable pizza from Comet Ping Pong. All this and the Politics and Prose book store. Enjoy the Signal Award-winning podcast, I WISH I WERE A PROSCIUTTO - link to this and all the episodes in the bio.
#washingtondc #italianbar #imeddiecano #tramezzini #lambrusco

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Martin at the Summer Fancy Food Show.
[…a little fermented curd will do the trick. So I curtailed my Walpoling activities, sallied forth and infiltrated your place of purveyance to negotiate the vending of some cheeses comestibles…I’m one who delights in all manifestations of the terpsichorean muse. - John Cleese] #summerfancyfoodshow #italiantradeagency

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Some BTS from our first pre-light a month ago. Using an Arri SR3 from @fsucommmedia, some lights from @beaconcreativeindustries and @rulecamera.

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