Instagram story viewer> @channel4served> Tagged

Channel 4 Served

@channel4served

undefined

POSTS STORIES REELS TAGGED

From my kitchen at home to a set up like this is always crazy to me… but vibing with new people and making content together is the best bit.

@_daudb
@channel4served
@lukeedfilm
@georgiahughesfood

5k

36

Solar absolutely loved making this and honestly, it was SO quick and easy!

She did almost everything herself with just a little help from me, which made her feel like a proper little chef. 🥹❤️

This dessert did NOT disappoint! 🤤

We’re definitely making this one again!

Would your little ones enjoy making this? 🍰👇🏾

Tag a little chef who needs to try it! 👩🏾‍🍳❤️
And SAVE this for your next sweet treat!

🎥 Inspired by @channel4served & @whatinthechef

#KidsCooking #KidsInTheKitchen #CookingWithKids #KidsDessert #EasyDessert DessertRecipe FamilyDessert BakingWithKids 5YearOldChef LittleChef FamilyFood EasyRecipes KidsActivities MumLifeUK ParentingUK UKMums FamilyReels FoodReels

94

3

broken leg no longer, she’s back live from set!! @sundaybrunchc4 👩‍🍳🎬

178

36

@onlyscrans joined us on Sunday where he showed us how to make his Chinese Lasagna 👏

The full recipe is on our Instagram✍️

871

27

hi! I had a couple Q’s about what I get up to at my job so I’m thought I’d share a day in the life working at Channel 4 Served @channel4served 🍴

It’s a varied job with time spent producing, filming, editing, recipe writing and food styling so everyday is different but here’s a taste of a shoot day last week!

G x

2k

65

Today, we are joined by content creator Jono Yates, also known as @onlyscrans
He’s been telling us about his recent video series on @channel4served while serving three inventive flavour combinations.
The dishes Jono is serving are...
✨Paratha Butter Chicken Pie
✨Nashville Hot Chicken Alfredo
✨Dumpling Lasagne

3k

45

THE LEEDS FOODIE CHANNEL THAT YOU NEED TO KNOW ABOUT 🍴

We recently spoke to @channel4served's newest creators, and dug into what makes this Leeds-based foodie project so special.

@onlyscrans, @ashbaber and @rhiscran told us all about Served, from showcasing how people really cook at home to what audiences can expect from their recipes. Of course, we had to find out their favourite food spots in the city, too!

#leedsfoodie #cooking #yorkshirefood

287

8

Challenged @onlyscrans to see if he could recreate my super easy keralan spiced fish curry! How do you guys think he did?👀🐟

2 servings
Takes roughly 20-30 minutes to make
Ingredients:

2 Salmon fillets
1tbs Kashmiri chilli powder ( if you can’t get this use mild chilli powder and paprika)
Salt & pepper to taste
1/4 tsp Turmeric
1/2 Lemon ( juice)
1-2 tbs Olive oil
1/2 tsp Mustard seeds
1 small white Onion
1 tsp Garlic Ginger paste
6-7 Curry leaves
2 Green chilli
1 can Coconut milk
1/2 tsp Garam masala

Method:
1. Marinate the fish with the chilli powder, salt and pepper, turmeric and lemon juice.
2. In a pan heat up the olive oil and add in the mustard seeds. When they have pepped add in a diced onion and sauté.
3. Now add in the curry leaves, green chillies and ginger garlic paste and sauté for another minute before adding in your salmon.
4. Sear the salmon on all sides and then add in coconut milk along with a sprinkle of garam masala and salt. Let this simmer till fully cooked.

@ash_baber did a great job at taste testing, thanks Ash!
Enjoy!

3

27

hi! I’ve recently had a few DM’s asking how to get a job in food media / career advice for a future in food 🍽️

I think the road to a career in food media is probably quite different for everyone. For me it didn’t happen overnight, it was mainly just a lot of saying yes, building my portfolio, creating content consistently, networking, and learning as I went.

Whether you want to become a food writer, recipe developer, food stylist, content creator, editor or work behind the scenes in the food industry, I don’t think there has to be a single path but this is my journey so far.

I defo don’t have it all figured out but DM’s are always open if you have any questions, I hope this is helpful/ interesting! 🍴 ✨

1k

118

New favourite meal alert!

I saw this prawn toast burger recipe by @georgiahughesfood and I just *had* to make it immediately.
It's juicy, it's spicy, it's crispy, and it's so indulgent!

Mine is a slightly yellowish green as I blitzed the coriander, ginger and chilli to a paste rather than chopping, so it stained the patties. But it was quicker, so 🤷🏻‍♀️

I also substituted the quick slaw for kimchi, as I have recently discovered my love for kimchi and now put it on everything. It's amazing on your morning bagel with cheese, by the way 👌🏻

Served with a salad with grated carrots and, you guessed it, more kimchi!

#prawntoast #prawns #burgers #kimchi #fermentedfoods @channel4served

3

17

Mum !! Dad !! I’m officially a Channel 4 girly !!!!

Guyssssss I’ve been so so excited to post about this- I’m now part of the team over at @channel4served !!

My first recipe with them is dropping this week so go follow their page & keep your eyes peeled 👀👀

#plantbased #easyrecipes #photodump

3k

174

🚨I’VE SIGNED TO CHANNEL 4🚨

I know a lot of you miss the recipe content. It’s why many of you followed me in the first place so I’m bringing it back in a BIG way.

I’m proud to announce that I’m now officially a member of the @channel4served team.

That means loads more recipe videos for you to try. I’ve always made easy, cheap, quick bites for anyone of any skill level to try.

This is no different.

Go and follow @channel4served and keep your eye out for the first video and thanks to every one of you who makes mad stuff like this possible. I’m incredibly grateful ❤️

9k

273