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DuVal Warner

@chefduvalwarner

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Chef @ranch.45 / @chef_works Ambassador / USMC(Ret.) 🦅🌎⚓️= America’s Finest /SDCI Alumni/Husband/CheerDad

POSTS STORIES REELS TAGGED

Who’s ready for some brisket and rodeo 🤠
@brawleycattlecallrodeo is less than a month away, make sure to Pre Order your Dirt Floor Barbecue Plates before they sell out 🥩 🍖

#dirtfloorbarbecue #brandtbeef #cattlecallrodeo #brawley #brawleycattlecall

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🤠🥂 Cowgirl boots, cute fits, good food & drinks flowing… BABY, we came to EAT! 🍷🔥

The Del Mar Wine + Food Festival Grand Tasting was a whole vibe! 💕 Spent the day with my hubby and my girl Myrna, dressed up in our cowgirl attire, meeting some of the best chefs in town and tasting our way through bites from 100+ regional chefs, with pours from 150+ wineries, craft breweries & spirit brands! 🍴🍸🍾

Add live music, cute lounges, and all that coastal scenery… we were in our element! 😍 The ONLY thing not on the menu? That HEAT! 🥵😂 Almost had us tapping out, but your girl survived! 🤣🤠

Even better, the festival supports Feeding San Diego, helping fight hunger right here in our community. ❤️

Now tell me… are you coming for the FOOD, the WINE, or BOTH?! 👀👇🏽
‼️SAVE THE DATE FOR NEXT YEAR… OCT 23 & 24!!!!

💕 Like, save & share with your foodie crew!
🔎✨Follow @wine.and.dine.with.irene for more unforgettable experiences

#DelMarWineAndFoodFestival #SanDiegoFoodie #DMWFF #delmar #SanDiegoEvents

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Real Chefs Wear Pink 🎀

This October, we’re standing with everyone affected by breast cancer: the fighters, the survivors, and the families and friends by their side.

Throughout the month, Chef Works will donate 20% of revenue from pink-product sales to breast cancer organizations.💗

LIMITED TIME: Save 30% on all pink products, 10/8–10/12.

Wear it with pride. Wear it with purpose.

Shop the collection at the 🔗 in our bio.

#RealChefsWearPink #ChefWorks #BreastCancerAwareness #UniformsWithPurpose

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This video may cause hunger 🤤

Who else loves food festivals? Del Mar was the place to be for food, wine, and talented chefs at the Del Mar Wine + Food Festival.

The event included local favorites and nationally recognized chefs, with hundreds of bites and pours to try. And so many opportunities to eat, drink, and spend time with people who make the San Diego food scene so amazing.

Christopher Hutchinson, Ember & Rye @emberandryesd
The Amalfi Llama @theamalfillama.sandiego
Beau MacMillan @chefbeaumac
Brian Redzikowski, Kettner Exchange @kettnerexchange
Tommy Gomes, The Fishmonger @tommythefishmonger
Carlo Fernando Guardado, Golden Creek Reserve @pappa_frites
Lauren Lawless, Flawless Cuisine @chef_lawless
Kinme @kinmesd
Andre Pinto, Pechanga Resort Casino @pechangacasino
Sam The Cooking Guy @thecookingguy
DuVal Warner, Ranch 45 Brandt Beef @chefduvalwarner
Bebemos Tequila @bebemostequila
Little Fox Cups + Cones @littlefoxcupandcones
AMAYA at Fairmont Grand Del Mar @fairmontgranddelmar

The incredible food, wine, talented chefs and creative events at the Del Mar Wine + Food Festival @delmarfest reminded me just how much talent there is in the San Diego food and drink scene.

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Such an amazing event! Brandts make everything fun🥂

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The countdown is officially on for @delmarfest 🍷 🥩

Who are we excited to see in the Brandt Beef Alley this year?!

#brandtbeef #thetruenatural #USAbeef #delmarfest #delmarwineandfood

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My FAVORITE foodie event of the entire year is almost here! 🍷🍴✨

The @delmarfest Grand Tasting is back October 3rd & 4th, bringing together incredible chefs, restaurants, wineries, spirits and brands for the main event of Del Mar Wine + Food Festival weekend!

Come hungry, sip your way through new wines and cocktails, discover your next favorite restaurant, and spend the day tasting some of the best of San Diego’s food + drink scene. 🥂

Seriously, this event is SO much fun. Grab your friends, get your tickets, and come eat, sip & explore with me! Hope to see you there! 💃🍷

📅 Saturday, October 3 + Sunday, October 4, 2026
📍 Del Mar Polo Fields
14989 Via De La Valle, Del Mar, CA 92014
🎟️ Tickets at @delmarfest

#DMWFF #SanDiegoFoodie #SanDiegoEvents #SoCalFoodie #PlayMoreEveryDay

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All week, we’ve been celebrating the incredible people who make this industry what it is, and we’re not done yet.

Head over to our Substack to read more chef stories, go behind the scenes, and see the passion and dedication that drive this industry every single day.

🔗 in bio to dive in!

To every chef, and everyone behind the scenes making it all happen: thank you. Your hard work, your heart, and your dedication are what make this industry so special, and we’re grateful for every single one of you. 🫶

#ChefAppreciationWeek #Substack #ChefWorks #ChefLife #ChefWorks

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Three months. 12 episodes. And a whole lot of conversations around the table.

In that short time, Bitefully has grown to more than 20K streams per episode, 500K+ views and 22K+ interactions.

Those numbers are incredible — but what we’re really celebrating is what they represent: people showing up for stories about food, memory, migration, culture, identity and everything we carry with us to the table.

To every guest who has trusted us with their story, and every person who has listened, watched, commented, shared or sent an episode to someone they love — THANK YOU!

We’re only three months in.
And we’re just getting started.

#Bitefully #BitefullyPodcast #BitefullyPod #ImmigrantlyMedia

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From the Marine Corps to the kitchen, meet Chef Duval Warner from @ranch.45

His journey is a reminder of the discipline and passion it takes to make it in this industry.

Chef DuVal shared with us what Chef Appreciation Week means to him, and his path is proof of what’s possible when you lead with heart and purpose.

Here’s a glimpse into Chef Duval’s story!

Thank you, Chef Duval, for everything you do for the community and your team 🧡

#ChefAppreciationWeek #ChefWorks #ChefLife #ExecutiveChef #ChefFeature

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@chefduvalwarner on mentorship in all aspects of his life.

Check out episode 4 of Bitefully, where @chefclaudiasandoval sits down with Chef DuVal Warner to talk about his history with southern cooking, life lessons he learned from being in the Marine Corps, and how he makes his moonshine.

Link in bio to listen to Matriarchs and Moonshine now. 🎙️✨

More than what's on the plate. Follow @bitefullypod for stories about food and the people, memories, and relationships behind it.

New episodes every Wednesday.
#immigrantlymedia #foodpodcast #mentor

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Happy 5th Birthday Jaxon!!! 🎉

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