Instagram story viewer> @d.oberoi_> Tagged

Devinder Oberoi

@d.oberoi_

29.7K

followers

783

following

Aka Richa
Amsterdam
Owner & Chef of @amsterdamcityfarm
Tasting Room & Restaurant
Craft Ginger Beer
Taking the leap and holding on with my heart

POSTS STORIES REELS TAGGED

A little something new from our autumn menu.

Our pumpkin dish with marinated shiso leaf and herby flatbread. A seasonal addition, here for just a few weeks.

#amsterdamfood #farmtoplate #farmtotabledinner #chefstable #seasonalmenu

3

6

Black and white….Because some moments are already colorful through the wonderful lens of @renedebruyn_photo 📷 ♠️

Engines warming. Polished chrome. The quiet confidence of a well-chosen machine. And De Pijp is the perfect neighborhood backdrop to gather, with the Albert Cuyp as the starting point canvas.

The Gentleman’s Drive Amsterdam is more than a drive. It’s a gathering of young people, ladies & gentlemen, timeless cars, good company and a shared appreciation for the road less travelled.

No rush. No fuss. Just great cars, great roads and even better memories.

Until the next mile…🏁🖤

#GentlemansDrive #GentlemansDriveAmsterdam #dgd2026 #movember #dapperdriving

101

9

We’re taking a little break

Amsterdam City Farm will be closed from 1 - 12 October. We’ll be back and ready to welcome you again from 13 October.

See you soon! 🤍

#amsterdamfood #amsterdamcityfarm #farmtotabledinner #seasonalproduce #tastingroom

3

3

New on the menu for the next few days!

Baby aubergines stuffed with our house spices, served with fennel and yoghurt sauce, butter-roasted banana shallot, and oak-smoked flatbread filled with seasonal new potatoes.

#farmtotabledinner #foodandtravel #finedinning #seasonalproduce #tastingmenu

3

3

New summer dish 🌼

Inspired by the stuffed gilki (sponge gourd) I grew up eating in India, this is our take on it - a stuffed courgette flower with slow-cooked courgette, fragrant spices, silky cashew & poppy seed cream, finished with parsley oil.

#farmtotable #tastingroom #tastingmenu #farmtotabledinner #seasonalproduce

3

36

Summer is slowly making its way onto the menu… I think we’re heading in the right direction.

#summermenu #farmtotabledinner #finediningexperience #amsterdamcityfarm #cheftable

3

1

Bold, fermented and fabulous. Chef Devinder Oberoi, founder of Amsterdam City Farm Tasting Menu & Restaurant, isn’t here to play it safe. She’s here to spice things up. While others serve tired mocktails, she brings a ginger beer with swagger, bite and main‑character energy... just like the chef herself. Interviewed by @sumita11ster Read the full interview. Link in bio.

#GingerBeer #ChefDevinderOberoi #AmsterdamCityFarm #ProgressiveIndianCuisine Chef Devinder Oberoi pouring craft ginger beer with swagger at Amsterdam City Farm Tasting Room — bold, fermented, and fabulous.

63

6

New on the menu: A Crisp Kataifi Nest, Warm Potato & Yoghurt Orb with Pear Velouté

#farmtotabledinner #finediningexperience #amsterdamfood #tastingmenu #progressiveindiancuisine

3

6

She came to Europe with an engineering degree and a corporate career waiting. What she carried quietly, in memory and muscle, was her mother's kitchen, her grandmother Bibi's hands, and the smell of food cooked over charcoal from a family garden. For nearly two decades, the corporate world got her time. The stove got everything else. She never stopped cooking. Never stopped refining. Never stopped asking what Indian food could look like when it was allowed to evolve. Then she built the answer herself. Today, Chef Devinder Oberoi's Amsterdam City Farm Tasting Room seats just 16 to 20 guests per service. No fixed menu. No shortcuts. Just a vegetable-led, seasonal tasting menu where every course carries a memory, a region, a reason. It started, quietly, with her grandmother's ginger beer recipe. It became Amsterdam's most intimate Indian dining experience. This is what happens when a woman trusts the long road, the one that runs from Bibi's kitchen all the way to a tasting room in the Netherlands, and decides, finally, that the table she sets will be entirely her own.⁠
⁠
Discover more about Devinder Oberoi in this Global Indian piece. Link in bio, then click this image. 🔗⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
.⁠
#TheGlobalIndian #IndianChefAbroad #AmsterdamFoodScene #ProgressiveIndianCuisine #IndianWomenLeaders⁠
[Amsterdam City Farm Tasting Room, Indian tasting menu Amsterdam, Progressive Indian cuisine, Netherlands, Vegetarian tasting menu Amsterdam, Chef Devinder Oberoi, Indian chef, Amsterdam fine dining Indian, Seasonal Indian food, Amsterdam Indian fusion restaurant Amsterdam]

309

17

#ADayInMyLife: Chef Devinder Oberoi (@d.oberoi_) gave us a peek into life at her restaurant, Amsterdam City Farm (@amsterdamcityfarm), where hyper-seasonal cooking, small-batch ferments, and locally sourced ingredients shape every plate. She mills her own spices, pairs dishes with her cult craft ginger beers, and somehow makes it all look effortless.

For this episode, we handed her the camera and watched the magic unfold, from early prep to the flavour tests that set the day’s menu. Tune in!
.
Chef Devinder, Amsterdam City Farm, Chef, A Day In My Life, ELLE Gourmet India

171

18

Our corn tostada with morel mushrooms, pickled radish and onions, and a fiery salsa is now on the menu 🔥

#tostada #mexicanflavors #morelmushrooms #farmtotabledinner #chefstastingmenu

3

4

Spring is here, and so are morels.
A new dish is coming to the menu in a few days, centred around this beautiful spring harvest.
Simple, but still exciting, with flavours from across kitchens and cultures.

#seasonalproduce #farmtotable #morelmushrooms #simpleisbeautiful #cheflife

3

8