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@eatfoundation

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We work for a future where healthy and sustainable food is affordable, accessible & attractive to all.

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Seasonal pumpkin muffins 🎃🍁👩🏻‍🍳

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A coalition of over 90 organisations (including RHEA, farmers, food manufacturers, retailers, consumer groups, and public health actors) has launched an EU Policy Action Brief. Facilitated by organisations such as @pan_international_, @eatfoundation, @protein_eu, @birdlife.europe, @feast2030.eu, @convene, and FERN NGO the brief translates 2025 EAT-Lancet Commission science into concrete EU policy recommendations.

The coalition urges EU lawmakers to create a coherent EU Action Plan for a healthy, sustainable, and just food system in collaboration with scientists and food communities.

📖 Read the full EU Policy Action Brief - link in the stories

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What does it take to put healthy, sustainable diets into practice across diverse contexts and cultures?

That was the question at the heart of the Organised Session led by PAN International and @convenespace at the 18th World Congress on Public Health in Cape Town.

With perspectives from PAN International’s Dr Nanine Wyma, MD and Sumati Bajaj, the session explored how the Planetary Health Diet and Healthcare Professionals Action Brief can be contextualised and translated into action across the African region.

This is central to our ongoing work to help translate the growing evidence on healthy, sustainable diets into practical approaches for healthcare professionals and communities around the world.

It was a real pleasure to connect in person with the @pan_southafrica team and meet so many colleagues and collaborators we usually only see online.

Thank you to everyone who joined the conversation. We’re looking forward to continuing the work together.

#WCPH2026 #NutritionInHealthcare #PlanetaryHealth #HealthySustainableDiets #PublicHealth

Evidence-based nutrition | nutrition in healthcare | planetary health | healthy sustainable diets | public health | healthcare professionals | sustainable healthcare | food systems | EAT-Lancet | nutrition policy

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September is Hunger Awareness Month. 🍽️ Hunger is one of our most solvable challenges, and helping to create food-secure communities begins with recognizing we all have a role to play. 🔪

Join me to 💪🏼Act 🤝 Influence 🗣️ Advocate.

➡️ Here are several global food topics to adopt/promote/advocate for.

🥦 Promote better nutrition for all;Encourage others to “eat the rainbow” and to put sustainable foods such as beans and pulses in the centre of dishes. @beansishow 🫘

🌍 Introduce others to The Planetary Health Diet from EAT Foundation; @eatfoundation

🗣️ Educate and Inform of the alarming numbers related to food waste;
📈 Raise awareness about food issues, both in community and globally. (Share this post!)

🍅 Champion local and seasonal food @marketfreshns

🫛 Promote kitchen gardens and urban farming @modfarm

🌶️ Encourage people to grow their own food – even scraps.

📢 Advocate for governments to act on global nutrition commitments @markjcarney

Advocate for protection of soil health through practices such as low-till agriculture and intercropping 🌾

🗳️ Make a case for food affordability as an election issue.

📌 Share this post with one person today.

#hungeractionmonth #hungerawareness #zerohunger #chefsmanifesto #goodfood4all

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Cinnamon rolls 👩🏻‍🍳 #weekendtreat

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Many cultures have been living this way for generations. Plant forward, diverse, and with a deep connection to how their food is grown.

The Planetary Health Diet (PHD) is built on that wisdom: eating in a way that serves both people and planet.

The impact if we scaled it? Millions of deaths prevented each year, lower emissions, and biodiversity protected.

(Huge thanks to @eatfoundation and @pan_international_ for the research and advocacy behind this)

So…..how are YOU promoting the planetary health diet? 👇

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Have you heard about the planetary health diet? This is all about eating and serving foods that are more sustainable , healthy and equitable and keep us within safe operating space for our planet.

Here's just one example of how we also stay culturally relevant.

Serving planetary health, Greek style.🌍

#planetaryhealthdiet #greekfood #foodsustainability #meditteraneandiet #fibermaxxing

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Carrot cake with mascarpone frosting by @foodiedasha 🌱 🥕

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Perubahan iklim, malnutrisi, dan ketahanan pangan merupakan krisis yang saling terhubung dan menuntut transformasi sistem pangan yang adil, sehat, dan berbasis sains. Menjelang Peluncuran Laporan EAT–Lancet 2025 di Indonesia, buklet Pola Makan Sehat dan Sistem Pangan yang Adil untuk Indonesia hadir untuk memperluas dialog publik tentang masa depan pangan, kesehatan, dan keberlanjutan, sekaligus merangkum temuan serta rekomendasi utama Komisi EAT–Lancet 2025.

Saatnya bukti ilmiah diterjemahkan menjadi aksi bersama melalui kolaborasi lintas sektor, karena masa depan kesehatan manusia dan Bumi bergantung pada pilihan yang kita ambil hari ini.

Pindai QR Code di slide terakhir untuk mengunduh Ringkasan dan Laporan EAT–Lancet 2025.
#EATLancet2025 #foodsystems #SustainableFoodSystems #FoodJustice #indonesia

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How do dietary patterns shape disease risk, health outcomes and planetary health?

The recording of our webinar with Dr Xiao Gu, PhD, and PAN International’s Sumati Bajaj is now available.

Dr Xiao Gu, Harvard T.H. Chan School of Public Health and EAT-Lancet Commission expert, shares key insights from his recent PNAS publication on healthy and sustainable diets and their potential population health benefits.

Sumati Bajaj, contributing author to the 2025 EAT-Lancet report, explores how this evidence informs PAN’s new Nutrition & Planetary Health course on PANCO.

Together, the webinar and course help health professionals move from evidence to deeper learning on nutrition, health and planetary health.

🎥 Comment “watch” and we’ll send you the link to the full recording.

💻 Ready to go deeper? Start the Nutrition & Planetary Health course on PANCO. Link in bio.

The course is free to access, with certificates available for PANCO Premium members upon completion.

#PlanetaryHealth #SustainableDiets #ClinicalNutrition #FoodSystems #PreventiveMedicine

Nutrition and health | sustainable diets | planetary health | EAT-Lancet | clinical nutrition | public health nutrition | food systems | preventive healthcare | diet and chronic disease

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KEY FINDINGS EAT-LANCET 2025 | Relevansinya bagi Indonesia dan Masa Depan Sistem Pangan

Tantangan pangan Indonesia hari ini tidak lagi sekadar soal ketersediaan pangan, tetapi juga kualitas diet, akses yang setara, keberlanjutan lingkungan, dan keadilan dalam sistem pangan.

Melalui peluncuran laporan EAT-Lancet Commission 2025 Indonesia, sejumlah temuan penting menegaskan urgensi transformasi sistem pangan yang mampu menjawab tantangan kesehatan, lingkungan, dan ketimpangan sosial secara bersamaan. Berikut rangkuman 5 temuan utama EAT-Lancet 2025 yang relevan bagi Indonesia:

1. Health: Indonesia menghadapi triple burden of malnutrition: stunting dan kurang gizi, anemia dan kekurangan mikronutrien, hingga obesitas dan penyakit terkait pola makan.

2. Environment: Ketahanan pangan masa depan tidak dapat dipisahkan dari krisis iklim, tekanan terhadap sumber daya air, emisi, dan hilangnya keanekaragaman hayati.

3. Justice: Pangan sehat tidak seharusnya menjadi privilese. Akses, harga, pekerjaan, dan lokasi tinggal memengaruhi pilihan makan.

4. Modelling: EAT-Lancet memetakan arah menuju sistem pangan yang lebih sehat dan berkelanjutan hingga 2050.

5. Transformation: Transformasi sistem pangan membutuhkan kolaborasi lintas sektor, dari pemerintah, petani, industri, akademisi, hingga masyarakat sipil.
Karena pada akhirnya, makanan sehat seharusnya menjadi hak, bukan privilese.

Laporan EAT-Lancet 2025:
https://bit.ly/EatLancet2025

Ringkasan Materi:
https://bit.ly/SummaryEatLancet2025

#EATLancet2025 #SustainableFoodSystems #FoodJustice #PlanetaryHealth

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Traditional Cherry Dessert 🍒

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