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Eugene Fernandes

@eugenefds

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We had the lifeguards hoping we'd drown.☀️🥵

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roll of the week [02.27.2023]

do you practice head lock escapes?

#WomenWhoRoll #BJJTraining #GirlPower

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Some ranks were awarded this week!

Congratulations on your hard work and dedication 😃

#WileyJiujitsu

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🌊Saturday training crew 🌊

Great group of individuals! 🫶🏼

#WileyJiujitsu #Rolls4everyone #bjj #justroll

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Being an academy in the international city that is #YYC means we often get individuals from all over the world from all walks of life.

@euan44 joined our team for a couple of months this fall, his positive attitude, work ethic, humility and willingness to learn made him a pleasure as a new addition to our team!

Sad to see you go so soon but glad to have met you! Hope your Jiujitsu journey brings you all you strive for 🫱🏻‍🫲🏼
Here’s to great success back in the UK!

Our door is always open!

#WileyJiuJitsu #WileyJiujitsuWorldWide #bjjfam #bjj

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The team continues to grow closer and stronger together! We’ve had some amazing training over the last few months 🤠

We truly have a training environment like no other.

Everyone gets better together 👍🏻

#WileyJiuJitsu #bjj #yycbjj

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A massive thanks to Figment for sponsoring our #Web3 Summer Social where we’re discussing ‘The Cultural Impact of Web3’
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Figment knows first hand the cultural impact of Web3 as they have an active role in impacting culture through education and training for Web3 developers.
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For those looking to make the transition into Web3, Figment and their @data__hub is an invaluable resource to tap into.
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#blockchaintechnology
#blockchaineducation
#crypto
#blockchaindevelopers
#web3yyc
#cryptoevents
#calgaryevents

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I've never done crack before, but it probably feels something like drinking sugarcane juice for the first time in 16 years. The last time I drank some was when I last visited India at 7 years old. Sugarcane juice is made by squeezing a sugarcane between two rolling rods (like a pasta roller). The juice is crushed out of it. It tastes similar to freshly squeezed lemon juice (+ added sugar and water), but with more pith and body, and no acidity. The restaurant I bought it from added an extra slice of lemon and some ginger to it too which just added even more oomph to the body. I got to drink some when I went to an Indian neighborhood in Toronto in early May. Holy fuck. It was undoubtedly the best part of my trip.

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This time next week we’ll be reminiscing on what an awesome night we had Friday June 10th. 😬 #Web3YYC
The Cultural Impact of Web3 ✊🏼🎨🖼🎶🕺🪩🤖👾 June 10th, 5:30pm.
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#cryptonews
#cryptoart
#nfts
#tiktok
#calgaryevents
#blockchaintechnology
#web3art
#web3foundation
#curiocitycalgary
#startupcalgary
#dailyhiveyyc

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What do sizzling hot summers and #Web3 have in common? Well @web3yyc of course!
Our Summer Social is taking place June 10th at @worknicer Rail Yards with awesome speakers discussing The Cultural Impact of Web3 and beer from sponsor @evilcorpbrew 😈🍻

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Just 2 Weeks until Web3 Calgary’s Summer Social. 🤗 If you haven’t got your ticket yet… well where’ve you been?! 😉
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@web3yyc #web3yyc
#yycevents
#yyctech
#calgarylife
#calgarybuzz
#calgaryevents
#blockchain
#web3calgary
#crypto

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In Calgary for the long weekend?
Join @rarepizzasnft and @web3yyc co-founder @fernandeseugene for a pizza party like no other…. A GLOBAL PIZZA PARTY. 🍕🥤🥳
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FREE PIZZA from PizzaDAO will be served up hot and fresh at @worknicer from 5-7pm on Sunday May 22nd- the day that #bitcoin was first used to buy something physical. And what was purchased? 2 Papa John’s Pizzas. 🤤🤤🤤
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🎟RSVP LINK IN BIO
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#calgary
#web3yyc
#pizzaDAO
#bitcoin
#btc
#bitcoinpizzaday
#🍕

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