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slinging moonshine, grits, catfish and more in the heart of Williamsburg 🌽🥃🌛
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Southern comfort food, moonshine flights, and a jukebox spinning actual 45s have landed across from McCarren Park.⁠
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Ferguson’s Country (@fergsbk) is the new Williamsburg restaurant from Alabama native Scott Ferguson and BABA’s Gabriella Mann, serving up ribs, fried chicken sandwiches, shrimp and grits, fried okra, pimento cheese, and more Southern staples.⁠
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See @scoboco's full review at the link in bio. 🔗⁠
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📍 732 Lorimer Street⁠
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#brooklynrestaurants #williamsburg #southernfood #brooklyneats #nyceats
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Ferguson’s Country @fergsbk is the new Southern-inspired restaurant bringing comfort and charm to Williamsburg .🍗 From the team behind Baba and baba cool, led by co-owner Gabriella Mann (@gabszmann), “Fergs” is rooted in the flavors and traditions of the American South, pairing rustic charm with a warm, welcoming atmosphere. The menu centers on deeply satisfying classics like warm pimento cheese, shrimp and grits, and hot chicken biscuits, all made with high-quality, thoughtfully sourced ingredients.

The beverage program is just as fun, featuring a dedicated moonshine selection, Alabama iced tea on draft, and shareable pitchers of beer. 🥃 With a jukebox spinning country favorites and an easygoing, nostalgic energy, Fergs offers a cozy, inviting take on Southern cooking right in the heart of Williamsburg. 🤎

Ferguson’s Country @fergsbk
📍732 Lorimer St, Williamsburg

Subscribe to our free weekly newsletter for more hidden gems and exclusive discounts. Link in bio 🔗 @newyorklocals
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Worked every day this weekend, but spent it doing what I love: feeding people.

Friday, cooked Rosh Hashanah dinner for 35 (one of my fave longtime clients)

Saturday, cooked another Rosh Hashanah dinner for 15, then checked out @fergsbk for dinner on their opening night. Delish. 

Sunday, spent the day at Cherry Bombe House serving up my spicy rigatoni alla vodka. It was wonderful meeting all of you guys 🥹, thank you for coming out to support. Finished off the day with tacos and soft serve with my pals. Cheers to the freakin’ weekend. 

Feeling very blessed. Get ready for the recaps 🍯🍎🤍

#privatechef #nycprivatechef #privatechefnyc
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first nyfw in the books 🤌🏻
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back to up