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future farm 🇬🇧 plant-based

@futurefarm_uk

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Welcome to the future.
Bringing the tastiest, juiciest and most mouth-watering plant-based burgers, meatballs, mince and sausage to the UK since 2020.

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PART 2 OF DISCONTINUED VEGAN FAVES (& ONES THAT ARE NO LONGER VEGAN) 😭

Which one do you still lay in bed at night thinking about??

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We’re back on the @goustocooking meals, this one was LOVELY. @futurefarm_uk chicken curry with coconut rice and a fresh salad 🥗

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⬆️ BUILD YOUR BOWL 🥣(or plate 🍽️)
🌱 Vegan meal INSPO 💡

From buddha bowls to pizza night everything has a place in moderation …

Interrupting your perfect plated food feed with some realism so keep reading for some easy ideas - meat free & packed with flavour

Ideas 💡
- Nut roast 🌰 tempeh sando🥪 or Sunday roast
Nutty wholesome and high protein 💪🏻

- ofc @droetkerpizzauk pizza 🍕 night served with truffle wedges 🍟 and Tom sauce 😋

- ‘steak’🥩 pasta 🍝 and ramen 🍜

- vg chicken wrapped in ham roulade with roasties and tofu cheese whip🧀

- love dim sum 🥟 with hoisin mushrooms 🍄‍🟫sesame tofu slaw

- tempeh and sweet potato 🍠 pie 🥧

- nachos with @nopro_blame 🧀

- vegan tuna and potato pot 🥔

-Homemade sushi 🍱

- vg omelette with gram flour 🍳

-Brinner 🇬🇧

- chickpea curry 🍛 or lentil dhal with naan 🫓 / rice 🍚

Everything is always served with some form of greens 🥬 because gotta get them micros in plus enjoy eating the rainbow 🌈

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✨NEW✨@roddsroddsrodds - Famous for their clotted cream!

⚜️4.5/5 TIRAMISU OAT COFFEE DRINK ££2.20 250ml @sainsburys
• A little seeet for me but really doe taste like tiramisus
• Not just mocha, how they get the mascarpone flavour with just oat, coconut & salt, I am not sure!
• Must have hints of rum/masalsa in the coffee extract

#roddstiramisu #vegansainsburys #sainsburysvegan #newveganfooduk

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⚜️3/5 @futurefarm_uk £2.70 150g @hollandandbarrett @amazonuk
• Texture is not like tuna
• More like tiny chicken pieces
• Flavour is not proper fishy (sea weed & salt)
• Fine in a F*SH pie otherwise I would stick to mashed Chickpeas for Chuna sandwiches.

SEE PREVIOUS POST FOR F*SH PIE RECIPE 📝

#fishpie #yummy #veganfishpie #veganfish

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My first order from @just_add_vegan arrived 🫶🏻

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Vegan tom kha soup with rice 🍄‍🟫

Lunch was super tasty and another @goustocooking adventure as I had never used/tried sambal oelek before 🙌🏼

I used @futurefarm_uk chick’n chunks as my protein source and boiled the lemon grass with the rice for an extra flavour hit 🤤

Difficulty: 1/5
Time: 25 mins
Recipe: meatfree chick’n tom kha soup with basmati rice

#curry #vegancurry #veganfood #veganfoodlovers #veganfoodie #vegansoup #food #foodie #mellsnosh #homemade #carbs #carbsarelife #carbsoncarbs #carbsaregood #goldentastyfoodie #eatwithfoodiez #love2eat #discoveryunder10k #ukfoodie #londonfoodie #ukfoodblog #londonfoodblog #ukfoodblogger #londonfoodblogger #meatfree #meatfreemeals #comfortfood #fridaynightdinner #weekendfood #treatmeal

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EPISODE 1 (Part 2): @gauthierinsoho — The Chef Who Gave Up Meat

From Michelin-starred foie gras to 3D-printed steaks.
We stepped inside Studio Gauthier to hear why Alexis ditched meat entirely, risking it all to turn his restaurant fully plant-based. 🌱

He calls it “the only way forward.”
This one hits deeper than just food.

🎥 @lucy_hatherell_photography

Full episode now live on YouTube.
Raw. Honest. Unfiltered.

#UnfilteredEats #AlexisGauthier #PlantBasedRevolution #MichelinChef #VeganFineDining #FoodFuture #UnfilteredSeries #Food #London #Recipe #Plantbased

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Vegan dopiaza curry 🍅

This was just want I fancied on a sunny Thursday evening after a long day at work - a fragrant tomato curry with crispy onions for some added indulgence 🙌🏼

I have got a thing for @futurefarm_uk chick’n chunks at the moment, I just can’t get enough. They are high in protein, have a very realistic texture and really take on the flavour of the sauce/marinade you cook them in ❤️

This is your inspo to make yourself a tasty homemade Friday night curry 🤤

Difficulty: 1/5
Time: 20 mins
Recipe: meatfree chick’n dopiaza with crispy onions from @goustocooking w/c 31 March

#curry #dopiaza #indianfood #mellsnosh #homemade #homemadecurry #fakeaway #fridayfakeaway #food #foodie #ukfoodie #ukfoodblog #ukfoodblogger #londonfoodie #londonfoodblog #londonfoodblogger #goldentastyfoodie #eatwithfoodiez #foodiesofinstagram #foodiesinternationalchat #discoverunder10k #carbs #welovetoeat #carbsarelife #comfortfood #treatmeal #meatfree #veganfood #veganrecipeshare #veganrecipies

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Thursday // Dinner

My longest ever pasta-eating streak was 16 days because I will literally eat pasta every day. That's until I eat too much and can't face any more pasta. But I still end up making pasta again the next day because I love it so much. That's a lot of pasta! It's my comfort food and I never get bored. Looking at these pics I am obvs a creature of habit because my go-to is clearly shroomy sketti. But if you can't beat it... Alas, here is a selection of pasta bowls I've made because you actually can never have too much pasta imo (make me pasta and I will love you).

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@goustocooking “Southern Thai-style meat free chick’n Panang curry” (- onion) is one of my FAVE recipes. If a dish has peanut butter I’m in!! Also grabbed a couple naan to have alongside which are cracking. 🫶🏼

[not an ad btw - use code REBEC44149965 to get 70% off ur 1st box & 25% off for 2 months + I get credit xo]

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Bang bang meat-free chick’n with a crunchy rice salad 🌶️🥗

This was another banging @goustocooking recipe - I’m now becoming a bit obsessed with @futurefarm_uk chick’n and having all my ingredients perfectly portioned out for me 😂

Difficulty: 1/5
Time: 30 mins
Recipe: @goustocooking box w/c 13 Jan

#bangbangchicken #chicken #vegan #veganrecipes #veganfood #veganfoodshare #food #foodie #mellsnosh #discoverunder10k #foodiesofinstagram #foodiesinternationalchat #goldentastyfoodie #eatwithfoodiez #peanut #salad #healthyfood #healthy #veganuary #plantbased #wholefoods #picoftheday #newrecipe #ukfoodie #londonfoodie #ukfoodblog #londonfoodblog #ukfoodblogger #londonfoodblogger #peanutbutter

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