Instagram story viewer> @guhlo> Tagged
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Orchestrator of Beverages - Copacking world class brands at Manna Beverages
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You think pickle beer was a trend of the past, but I’m here to tell you that you ain’t seen nothing yet. Pickle has claimed the sun flower seed aisle, the potato chip aisle, and fast food menus, in 2026 it’s plotting a new offensive on beverage alcohol. Dill or no dill?
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Send it to its happy place. Focus on the winners. ✈️
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Hack the planet

Sorry @newbelgium & @sierranevada 🫣
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I posted this on the other site two days ago and got a few hundred comments. The results were not what you might think, or at least I’d have thought. Pretty split. 

I’ve learned that this brand (potential brand?) does indeed have a female founder, but I would assume that it’s being contract brewed. Will be interesting to see if this goes anywhere.

📢: @guhlo 

#girlbeer #craftbeer
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With tomorrow being the end of our July madness, and Nash’s official 7th bday, we put our epic month of July to rest after over 12 bdays, 4 epic bday parties, 2 silent discos, many family visits, one super Mario trip, a visit to West Hollywood, many trials and tribulations and a partrich and a paratree (or whatever that saying is). Thank you to every single one of you who made it the best July and month of our lives. Resting until 2024….
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These beers are from @hanabilager, which is a new-ish lager focused brewery in Napa, CA. Hanabi sets out to make what they call “grain-forward” lagers. Like how breweries could be “hop-forward” in focus or even “malt-forward” relying on the malting process, they try to pull their flavor from the grain itself. Love it.

These were given to me by my buddy @guhlo who I always visit with when I’m in Sacramento. He’s a must follow on Twitter if you’re interested in the wider beverage industry, beyond just beer. 

We were finishing up having beers at Final Gravity (@finalgravityroseville) over Thanksgiving and he runs to his car to get me these two beers as a gift. I stuck around and chatted with the bartender (@benji_allgood) who asked about the bottles, so I explained what little I knew at the time. Turns out he is actually in the process of opening a lager brewery of his own in Sacramento called @geisthausbeer. He hadn’t heard anything about Hanabi but told me after that they got brought up again shortly after I left the bar. Fun coincidences all around.

Keep an eye out for both Hanabi Lager Company (Napa) and Geisthaus Lager Company (Sacramento) for your cold fermented needs.

Thanks again Mark!

#craftbeer #lager #napa #napavalley 
#beer #sacramento
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