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I🍕New Haven™️2012
🪵🔥🍕in❤️of NHV
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NHV Grown&Family Owned
🦺@_pizzaog
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🤍 Our Wedding Rehearsal with our Favorite People 🤍

👗 I was hoarding this @guess designer dress my mom bought me in Florence over a year ago! I had never worn it as I was saving it for this occasion ❤️

Shout out to our amazing coordinator Victoria from @bill_millers_castle she was so organized and easy to work with!! We love you Vic! 

#ctweddings #billmillerscastle #weddingrehearsal #thenightbefore #fallinconnecticut
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PIZZAKASE! 

With the success of the first dinner, and after many requests, Pizzakase is back as a new monthly feature at the CHARBAR at @jet2nolo 

So what is Pizzakase? 

Pizzakase is a Japanese dinning experience, translating to “I’ll leave the pizza up to you”, where the chef curates a multi-course, personalized meal using the freshest seasonal ingredients. It is a collaborative experience where guests entrust their culinary journey to the chef. An experience that can only be brought to you by INHWC and Nolo. 

We’ve been working hard on this month’s menu and we’re excited to share it with you today! It features two favorites from the first series and THREE NEW PIES that we can’t wait for you to try! Along with the pies @kevinmelendez_ will be featuring two cocktails to go along with the dinner! 

Scroll through the slides to see what we’re bringing to the CHARBAR this go-around! 

****We’re only announcing 4 out of the 5 pies and 1 of the cocktails today! 

****Comment PIZZAKASE and which pie you’re most looking forward to trying at this month’s dinner and we’ll send you the final pie and cocktail! 

In New Haven We Crust

💀🍕🤫

Hibachi Salad Pizza- pizza topped with fresh house salad and ginger dressing. The perfect start to the dinner! 

Spicy Miso Soup Pizza- ground pork, shiitake mushrooms, ginger, garlic, shallots, corn, miso paste, soy sauce, chili oil. This one absolutely brought the HEAT at our last dinner! 🔥 

Chicken Katsu Pizza- panko crusted chicken, topped with cold shredded cabbage, Japanese bbq sauce, scallions, and sesame seeds. Think bbq chicken pizza raised to a whole new level! 

Spicy Otoro With Masago Pizza-sesame oil base, topped with fatty tuna belly otoro sashimi, masago, wasabi aioli, and shredded nori. This one is for our sushi lovers! 

*Otoro may be subbed out based on availability. Another high quality/fresh fish with similar characteristics may be added if need be. 

Japanese Cold Noodle Cocktail- a deconstructed, savory twist on a Piña Colada that evokes the nostalgic, refreshing flavor of chilled sesame-and-cucumber soba noodles. This cocktail was the talk of our first Pizzakase!
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Non-pork meat lovers pizza? This one’s for y’all 😮‍💨🍕

Jay+ Showly at Da Legna at Nolo. Where we eating next? 

#ctfoodie #foodreview #pizza #newhaven #jaybknowinn
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