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Save this Crab Fried Rice for your next weeknight dinner 🦀🍚 

Fresh bok choy and TWO kinds of basil (Genovese + Thai) straight from my little Farmstand nook take this to another level — and yes, I skipped the scrambled egg on purpose. A crispy fried egg on top = an entirely different texture experience. Trust me on this one.

Lump crab meat · ginger · garlic · leeks · sesame oil · tamari · cold cooked rice · scallions · crushed red pepper + all the herbs from the garden 🌿

Quick, easy, and genuinely some of the best fried rice you’ll ever have.

#friedrice #crabfriedrice #weeknightdinner #homecooking #growwhatyoueat
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