Instagram story viewer> @laynesbcs> Tagged

Laynes Chicken Fingers Bryan/College Station

@laynesbcs

372

followers

283

following

Born & Breaded in College Station since '94 🐓
📍106 Walton Dr
📍1301 Wellborn Rd
📍1780 Greens Prairie Rd

POSTS STORIES REELS TAGGED

Tomorrow’s the big day! 🔑🏡

We’ve been getting everything ready for Move-In Day, including putting together our resident move-in folders filled with goodies, resources, and special offers from some amazing local businesses! 🎉

A huge thank you to all of these incredible community partners for helping us make this year’s move-in extra special. We’re excited to welcome our new residents and introduce them to some of the great businesses right here in our community! 💙

Move-In 2026 — Live Here. Live Well. ✨

@aggielands_favoritepizza 🍕

@laynesbcs 🍗

🍣

@stevensfurnitureandappliance 🛋

@amk.laundry 🧺

46

4

We couldn’t have done it without our amazing community partners. Thank you, Layne’s and J Cody’s! ❤️

#supportlocal #thestackcs #studentliving

7

0

I cannot put into words how grateful I am for Texas A&M. As a transfer student, I came to College Station unsure of what my future would look like, but God placed me exactly where I was meant to be. Somewhere along the way, I fell in love with this school, fell in love with my major, and truly found my place here.

Texas A&M has shaped me into the woman I am today and taught me what it means to be a servant leader. This campus became my home, and the community here has changed my life forever.

That is why I am so excited to share that I am not leaving!
I have started my position as the Human Resources Coordinator for the 12th Man Foundation. I am so excited to work for an organization that supports the tradition and Aggie spirit that I love so much, and I cannot wait to serve this community through my work.

I have also been accepted into the Texas A&M University School of Law’s Master of Legal Studies (MLS) program with an emphasis in Human Resources and Employment Law, Policy, and Management. I will begin the program online this fall.

As I reflect on my undergraduate journey, I get emotional thinking about the timid student I once was. Texas A&M has had a lasting impact on my life, and I am so thankful that my journey here is not ending.

Thank you Texas A&M! Gig ’em forever. 👍

252

44

There is a lot happening behind the scenes most people never see.

Eric Reed explains how developers partner with brands to find locations, build the site, and structure long term leases.

It is called a build to suit model and it plays a huge role in how brands scale.

Watch the full episode with Eric Reed on the Restaurant Unstoppable podcast. Link in bio.

#RestaurantUnstoppable #EricReed #RestaurantRealEstate #FranchiseGrowth #RestaurantIndustry

3

3

One of the biggest leadership mistakes is assuming people know what you know.

Eric Reed breaks down why missing standards are not a people problem, they are a systems problem.

If its not taught and documented, it can’t be a standard.

Watch the full episode with Eric Reed on the Restaurant Unstoppable podcast. Link in bio.

#RestaurantUnstoppable #EricReed #Leadership #RestaurantLeadership #FranchiseGrowth HospitalityLeadership Systems

5

2

A 10 year lease and a 5 year lease are not the same deal.

Eric Reed explains how the time left on a lease directly impacts value and why waiting can completely change what you are actually buying.

The longer the runway, the more opportunity you have to build something real.

Watch the full episode with Eric Reed on the Restaurant Unstoppable podcast. Link in bio.

#RestaurantUnstoppable #EricReed #RestaurantRealEstate #FranchiseGrowth #RestaurantIndustry

5

0

Running a restaurant is already hard.
So why should franchisees also have to be real estate experts?

Eric Reed explains why the best franchise systems remove complexity instead of adding to it.

Strong brands support operators so they can focus on what actually drives success.

Watch the full episode with Eric Reed on the Restaurant Unstoppable podcast. Link in bio.

#RestaurantUnstoppable #EricReed #RestaurantIndustry #Franchising #RestaurantLeadership

2

0

4

2

The restaurant industry is full of characters.

Every shift, every team, every guest adds another story.

Natalie Hurley reflects on how working in hospitality shapes you and why the people you meet along the way are what make this industry so unique.

Catch the full episode with Natalie Hurley on Restaurant Unstoppable.

#RestaurantUnstoppable #RestaurantIndustry #RestaurantLife #HospitalityLeadership #RestaurantProfessionals

8

0

8

0

Some brands have to be invented.

Others already have something special at their core.

For Natalie Hurley, Layne’s stood out because of its authenticity and heritage. The story and personality were already there. The opportunity was bringing it forward for guests to see.

Tune in to the full episode with Natalie Hurley on Restaurant Unstoppable Podcast, live tomorrow!

#RestaurantUnstoppable #RestaurantMarketing #RestaurantBranding #RestaurantIndustry #HospitalityLeadership

4

0

A legacy can change the direction of your life.

For Cuyler Esposito, conversations with his father reshaped how he thought about entrepreneurship and the kind of path he wanted to pursue.

Sometimes the choice is simple.
Play it safe or go build something.

Hear more from Cuyler Esposito and Alex Camp of Layne’s Chicken Fingers on Restaurant Unstoppable.

#RestaurantUnstoppable #RestaurantIndustry #Entrepreneurship #RestaurantOperators #HospitalityLeadership

3

0