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Celebrating 5 years of us at @angelina.london 

We hold this Japanese/Italian fusion close to our hearts, having spent many special evenings here 🤍

Their seasonally curated Kondate Menu never ceases to AMAZE us (& it was the 1st night of their autumn 26 menu!!)

A big shoutout/recognition to Anna, who made our night so memorable, the bar is SET. And to Amar, thank you for sorting us out, hopefully we catch you next time.

Mich’s standout dish: Madai, Muscat & Soy Brown Butter (slide 1, middle)
Rory’s standout dish: Shokupan, Robiola, Umeboshi & Pistachio (slide 9)
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