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Spicy yet savory pepper sauce condiment from Ghana for food lovers and cultural enthusiasts. 🇬🇭
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Let’s make New Haven the Best City to Start — for makers! 🥫🍯🫙

For makers of consumer packaged foods like @ohshitosauce there are already many state rules they need to follow: Food safety training, inspections, labeling, permits. But on top of these rules, New Haven also requires a catering license that cost hundreds of dollars just to sell a jar!

That’s why as part of Best City to Start, we’re working to pass a Pickle Jar License. Instead of having to get a catering license, New Haven makers simply upload their existing state approvals to ensure they are registered with the City.

✅ Food safety stays strong
✅ Businesses are registered with the City
✅ And we remove an unnecessary, duplicative barrier

Thank you to @kwameasare_, @chef_sils_vegan_kitchen, @mopiklz, @joshcrumby, @havenlynhv, and other New Haven entrepreneurs for helping to shape this policy!

Let’s position New Haven to be a leader in supporting the next wave of local makers. Join our Best City to Start Coalition (link in bio), and tag your favorite maker in the comments below.
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