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Oli Robinson

@olirobcooks

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Home cooking | Comfort food | Self-taught
📍 London
📧 [email protected]
🧑‍🍳 @oli_robinson1 & 🎥 @imdanielalexanderr

POSTS STORIES REELS TAGGED

Some snaps from a gorgeous event and collaboration between @natoora and @boroughbrothcompany

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Exmouth, Overmono, golf

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Tuscany to celebrate HPG

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TOSS weekly round-up 💚
Hanging with our fridge pals @boldbeanco + @theskinnyconfidential and @perfecttedenergy . The best company to keep.
TOSS officially landed on @hollandandbarrett Marketplace. Actual pinch-me moment.
@olirobcooks made the most outrageous chicken schnitzel with our Green Goddess. Still thinking about it.
Website getting a little glow-up thanks to @buywomenbuilt .
Stopped by the @sheerluxe Small Business Collective - great company all round.
TOSS is now in @shopstorrd - DM us if you want the jumbo bottles.
WHAT. A. WEEK.
Star employee is absolutely pooped 🐶

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😮‍💨🍜 NEW ORLEANS MUNCHIE REPORT

Pulled up to @sunchongnola thinking I’d “just grab dinner.”
First thing they bring out… Crab Rangoon Dip.

Now listen… whoever decided to turn crab rangoon into a dip deserves a raise.
Creamy, crispy wonton chips, and me sitting there double-dipping like I’m conducting research. 🦀😂

Then the main event arrived:
Neno Fried Chicken with fried rice.

That chicken was crispy enough to make the table go quiet.
Fried rice hitting every flavor note like it was part of the band. 🍗🔥

Somewhere between bites I realized:
I wasn’t eating dinner…
I was having a full stoner food experience.

Sun Chong really said:
“Here’s comfort food… but make it legendary.”

10/10 meal.
11/10 contemplating ordering the rangoon dip again before leaving. 😭💨

#IGOTTHEMUNCHEEZ CERTIFIED 🌱🔥💨

MUNCHEEZ PLATE:
Crab Rangoon Dip
Neno Fried Chicken w/ Fried Rice

📍: @sunchongnola

We would love to see yalls #IGOTTHEMUNCHEEZ, so tag us!

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Bangin’!

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Restaurant quality, weekday speed🍲

We’ve teamed up with @olirobcooks to show you how to master a delicious Chicken & Miso Broth without the long wait. By using the Panasonic Combi Oven, you get perfectly juicy chicken with a golden finish.

No hours spent in the kitchen, no mountain of pans. Just a chef-level meal on the table in minutes. ✅

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Some week

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We’re very excited to announce @olirobcooks has signed with KOMI Talent ✨

Oli and Dan’s food content is more than recipes, they bring the energy, style and personality to cooking!

We can’t wait to work together and see what they serve up next!🍴

To work with them please email olirobcooks@komi.group

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@olirobcooks recreates a delicious takeaway favourite at home 🌯

This homemade doner kebab is packed full of flavour, loaded with fresh vegetables and whipped together in no time with the help of the Panasonic Blender & Soup maker. Save this recipe for your next fakeaway night in 🍽️

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@olirobcooks is back again to make this crispy orange chicken dish🍊🔥
Sweet, sticky and packed with flavour, this takeaway favourite is made effortlessly with the Panasonic Combi Oven for perfectly golden, crispy chicken without the hassle.
Save this recipe for the next time you’re craving something delicious✨

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We have teamed up with @olirobcooks to make this classic toad in the hole - crispy, golden Yorkshire pudding with sausages and rich gravy. Comfort food at its best, made simple with CD88 Combi Oven.
Save this one for your next cosy dinner night.

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