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Contemporary. Eastern Mediterranean.
Chef @mezemary
Lower Eastside
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Milwaukee has far to go when it comes to culinary representation from the diverse set of countries so often unfairly homogenized by terms like “Middle Eastern” or “Mediterranean.” Fortunately, recent years have brought an increasing buffet of regional specialties from countries including Syria, Palestine, Lebanon and Iran; and I have high hopes that more will follow. 

In the meantime, here are six spots that offer a delicious peek at the regionally distinctive cuisines often disguised by the use of more generic nomenclature.

Get the full story, including recommended dishes at @onmilwaukee Link in bio or check out my story (today only)

Stay tuned! I’ll be dishing out more Must Trys all month long! #musttrymke

Dining Month is brought to you by @myeducatorscu and @potawatomi_mke
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