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✨Book Review✨

Title: Ghachar Ghochar
Author: Vivek Shanbhag; translated from Kannada by Srinath Perur
Genre: Literary Fiction
📚Book 305 of 2026
My rating: ⭐️⭐️⭐️⭐️

This short but powerful story follows an Indian family whose lives change after a successful spice business brings them newfound wealth. But as their financial situation improves, their family dynamics, relationships, and moral compass begin to shift in ways that aren’t always pretty.

And the meaning behind the title? Ghachar Ghochar is a made-up phrase used to describe something so tangled that it can’t be undone. The more I think about it, the more fitting it feels for this family’s situation. 

What really stood out to me was how much this book explores beneath the surface. It’s about money, family loyalty, power, and how easily people can justify questionable behavior when it benefits them or protects the people they love. It’s not an in-your-face kind of story. It quietly gets you thinking, and I think that’s what made it so profound.

I also loved getting to read a book originally written in Kannada and experience a story from a different cultural perspective. I’m always grateful for recommendations that push me beyond my usual reading choices and introduce me to literature I might not have picked up on my own. 

A short read with a LOT to unpack. Definitely one that will stick with me!

✨I used this for my bonus prompt: translated from an Indian language for #readingwithmuffy @readingwithmuffy

💬 QOTD: Have you read a book in translation that completely changed your perspective or stayed with you long after you finished it?

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The story follows Rose Edelstein, a young girl who discovers that she can taste the emotions of the person who prepares her food. She first experiences this unusual ability when she eats her mother’s birthday cake and tastes the loneliness and dissatisfaction her mother feels with her life.

As Rose grows older, this ability begins to shape her relationship with food and the people around her, leading her to question what goes into the food we eat and how much of ourselves we leave behind in the things we make.

I really liked the concept of this book and found the idea of tasting emotions through food quite intriguing. However, I didn’t enjoy the story as much as I had hoped. The narrative felt aimless at times, and I struggled to connect with the direction it was taking. While the premise had a lot of potential, the execution didn’t quite work for me.

Overall, an interesting concept, but unfortunately, not a book I particularly enjoyed.

Have you ever loved a book's premise but felt disappointed by the story?

#readingwithmuffy2026 #readingwithmuffy
#theparticularsadnessoflemoncake #bookreview #bookstagram
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✨Book Review✨

Title: The Unselected Journals of Emma M. Lion
Author: Beth Brower
Genre: Epistolary historical fiction
📚Book 290 of 2026
My rating: ⭐️⭐️⭐️

I kept seeing this one everywhere so I was excited to finally read this. The good news is that it’s short and easy to read since it’s epistolary and in journal form. Overall, it was not my favorite book but I did find the story interesting. I think personally the time period and the plot were a little too slow for my taste.

I can see why people would enjoy it because it’s quirky and unique and definitely has a found family dynamic but I tend to enjoy darker books with more action suspense.

✨I used this for #readingwithmuffy challenge for October’s prompt: book written in journals, letters, or mixed media @readingwithmuffy

💬Have you jumped on this craze yet? What did you think? If not, have you ever read an epistolary book (written like a journal or in letters)?

🏷️ #bookstagram #bookstagrammer #bookreview #bookish
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