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A symphony of handcrafted pastas, each one shaped with devotion, dressed in velvety sauces, and finished with the refined touch that defines Casa Mariano.

A celebration of texture, aroma, and timeless Mediterranean artistry.

#casamariano #pasta

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Steamed mussels bathed in a velvety white‑wine cream, finished with fresh herbs and served with toasted sourdough—Casa Mariano’s coastal elegance in its purest form

#doral #mussels #gourmet

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For me, cooking has never been about simply preparing a dish. It’s about bringing years of experience, instinct, technique, and passion together on one plate.

At Casa Mariano, every creation tells part of that story — from deeply flavorful rice dishes and perfectly prepared meats, to fresh seafood and combinations where each ingredient has a purpose.

I love bringing the richness of the sea and the land together, respecting the quality of every product while adding my own interpretation, my own memories, and the experience I’ve gained throughout my journey as a chef.

Some dishes begin with tradition. Others begin with an idea. But they all have the same destination: a table where flavor becomes an experience.

This is my cuisine.
This is Casa Mariano.

— Mariano

#CasaMariano #ChefMariano #MiamiDining #GourmetExperience #CulinaryExperience

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Casa Mariano’s Wednesday selection celebrates the art of the sea: pristine oysters, vibrant ceviche, and signature spritzes that turn early evening into a culinary escape

#casamariano #oyster

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Miami Chefs, Friends & Family—join us. We are back, better yet, with @chefjeremyford as our second-year Event Chef Chair, 🤍🧡💙 #enjoythemusic🎶 #september

***2026 @festivalofchefs benefiting @eastersealssouthflorida

🗓️: Thursday, September 24, 2026, 630-930pm
📍: @jungleisland
🔗: www.festivalofchefs.com
🔑: Marco (use for discounted registration)

Dream Team: @yeseniarandazzo, @querikoconkiko, @lizamsantana, @tonyguerra305, @burnedchampagne, @camirochauribe and more!

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I prepare this lobster with a careful blend of spices, return it to its shell, and gratinate it until beautifully golden.

I serve it over a bed of creamy risotto and finish it with my special sauce, creating a truly indulgent sensation on the palate—layered with rich flavors, elegant textures, and a memorable touch of comfort and sophistication.

-Chef Mariano

#lobster #risotto #doral

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At Casa Mariano, my team and I are refining the final details of a menu built on precision, balance, and quiet creativity.

Every dish has been shaped through collective discipline, countless trials, and an unwavering respect for flavor and texture.

Very soon, you’ll experience the work behind our craft

#casamariano #newmenu #doral

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At Casa Mariano, you’ll never find a place quite like this — where every dish feels like a timeless classic and every moment tastes unmistakably unforgettable

#casamariano #doral #michelinstar

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Wednesday unfolds in the patio with live music drifting through the warm evening air, fine champagne sparkling in every glass, and Mariano’s signature creations arriving like small works of art.

A night shaped by elegance, conviviality, and the quiet luxury of savoring the moment

#casamatiano #doral #livemusic

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Flaky layers, warm spices, lamb melting into every fold.
Tzatziki for balance, honey‑orange rosemary for glow.

A composition of textures and calm elegance on the plate

#baklava #doralrestaurants

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A pistachio dream brought to life: creamy cheesecake, crowned with fresh pistachio, kissed by a tableside flambé, and finished with Casa Mariano’s signature brûlée crust.

A dessert that melts, crackles, and seduces in a single bite

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A tiradito of hamachi dressed in a duet of ají panca–honey leche de tigre and cilantro leche de tigre, finished with a bright apple chalaquita.

A dish where heat turns silky, citrus turns melodic, and every slice carries Evelyn’s quiet brilliance in conversation with Chef Mariano

#tiradito #hamachi #doralrestaurants

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