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@ruby.steww

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feminist, on kaurna land ❤️‍🔥☀️🌈

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PSA: ADELAIDE! Your favourite Asian street food market is officially BACK 🥟🏮

Lucky Dumpling Market
📍Elder Park, King William Road, Adelaide

📅 9 October – 1 November 2026
🎟️ FREE ENTRY
OPENS TUESDAY- SUNDAYS
**now serving Friday lunch**

Adelaide, if you love good food, live entertainment and a fun night out, this one needs to be on your list!

🥟 YOUR QUICK FOOD GUIDE TO LUCKY DUMPLING MARKET! 🏮

TORIOK
My favourite ramen place in Adelaide! You seriously can’t go wrong!!

JUST STICKS
HIGHLY recommend their giant fried squid and lychee bubble waffles!! I could honestly eat another four right now! 🤤

CANE
Freshly squeezed sugarcane but MORE!! Loved the taro, but Princess Jasmine and Glen Coco are my ultimate favourites! The matcha is strong, smooth but not bitter, and the coconut makes it SO creamy!!

PHAT HEAD
Their iconic laksa dumpling soup!! A personal favourite and an absolute MUST-TRY!

SHMOCHI
Of course, I had to finish with mochi donuts! It’s basically a yearly ritual now. Almost illegal not to!! 😂

Save this for your next Lucky Dumpling Market visit! 🥢

Thank you @sassafraspr for the invite 🫶🏼🥟

#adelaide #southaustralia #adelaidefoodie #adelaidefood #adelaideeats

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Adelaide… can you really call yourself a Vietnamese food lover if you’ve never been to NOI? 🇻🇳❤️

NOI
📍306 Glen Osmond Rd, Fullarton SA 5063

I’ve been secretly coming to NOI for years.. long before I ever started creating content, so it’s honestly crazy to think they’ve now been open for 7 years! 🎉

What stands out to me the most is how family-oriented everything is. From the way the menu is designed to encourage everyone to sit down and share dishes together, to the authentic Vietnamese flavours that remind me so much of the food I grew up eating. It just feels like home.

Everything we tried was incredible, but if I had to pick my favourites:

Bánh Xèo Waffles – crispy, packed with flavour, and the fish sauce is a solid 10/10.

Whipped Ricotta – this dish has honestly had me in a chokehold… no notes.

Wagyu Steak – cooked perfectly. Also I just love steak in general.

Chicken & Prawn Salad – super light, fresh, and refreshing. I love how this had crispy noodles too, also adds to the texture!

Mochi Donuts – served with condensed milk ice cream and… WOW. So, so good.

I also have to give a special mention to the fried Brussels sprouts because, as someone who genuinely hates Brussels sprouts, I can’t believe I’m saying this… but they were actually delicious. 😂

Happy 7th Birthday, NOI! 🥂 Thank you for serving Adelaide incredible Vietnamese food for the past seven years. Here’s to many more! ❤️ @noivietnamese.eatery

Shoutout to Nadia from @_about_media_group for putting together such an incredible night. Also thank you to @ruby.steww @south.australia.vibes @adelaidefoodfam for being my hand models, haha this content was so fun to create with you 🫶🏼

#adelaide #southaustralia #adelaidefoodie #adelaidefood #adelaideeats VIETNAMESE FOOD, NOI, authentic Vietnamese food

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Come on in!
7 years, countless delicious meals... and @noivietnamese.eatery is still one of our Adelaide favourites🇻🇳

Family owned and run modern Vietnamese restaurant that's perfect for date night or any size group.

Thanks fam for inviting us to celebrate this special milestone🥳!

Every dish was on point!! If we have to choose, our top picks...
🥬🍖Fragrant and umami betel leaf lamb
🧇Scrumptious and crispy bánh xèo waffles
🍚Iconic fried rice
🥩Wagyu steak and you can never skip the famous
🍩 mochi donuts

Looking for amazing Vietnamese food in Adelaide? Add Noi to your list. Happy 7th birthday🎂! ❤️

📍Noi Vietnamese Eatery
306 Glen Osmond Rd, Fullarton SA 5063

#vietnamesefood #adelaidefoodie #noi #fyp #adelaideeats

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I mean can you blame us when the food looks this good? 🤤 and if you can believe it, it tasted even better than it looks! 😍 Thanks for a beautiful night @noivietnamese.eatery 🥺🫶🏻 #adelaide #adelaidefood #adelaiderestaurants #adelaideeats #adelaiderestaurant

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strike a pose 💅🏼🥂🍸👩🏽‍🐰‍👩🏼

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An evening celebrating a new chapter.

Last week, we welcomed friends and media guests to experience the launch of our refreshed degustation journey - an expression of the season, shaped by South Australia's finest produce and the craftsmanship of our team.

Eight courses by Head Chef @chef_alessandromangione, thoughtfully paired with wines selected by our Sommelier, Kye, and service led by Fraser, showcasing exceptional technique and storytelling on every plate.

Thank you to everyone who joined us to mark the occasion. We look forward to welcoming many more guests to experience the new journey in the months ahead.

#adelaidehills #finedining #degustation #southaustralia

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It’s time to get yourself back to @hardysverandah where the new menu by @chef_alessandromangione is nothing short of SPECTACULAR!!! Bluefin tuna, mud crab, marron, aged duck, truffle… and so much more. Wine pairing by @kye_watkins747 and wonderful service led by @fraser.bock made the night even more special. An experience that I highly recommend! Thank you to David Horbelt and Malcolm Bean for hosting us, and to @gat__agency.

#hardysverandah #invited #adelaidefinedining #adelaidefoodie #adelaidehills

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Man I friggen love art. All of it. The history behind it, the choices, the emotion, the brush strokes.

What a joy it is to do my job and get the first look today at #MonetToMatisse at @agsa.adelaide 🎨

#renoir #matisse #vangogh

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We’re incredibly honoured to be featured in Ruby Stewart’s article for The Advertiser highlighting the vibrant independent theatre scene that exists beyond Fringe season.

South Australia is home to so many passionate artists, producers, performers and creatives who work year-round to bring stories to our stages, and we’re proud that Gemini Creative Arts is part of that community.

Following the success of Crush at Adelaide Fringe, it’s exciting to see independent theatre being recognised for the role it plays in creating opportunities for local artists, championing new work, and telling stories that matter.

As a small company, every production is built on the talent, dedication and generosity of an incredible community of performers, musicians, creatives and audiences. We’re so grateful to everyone who has supported us on the journey so far!

A huge thank you to Ruby Stewart and The Advertiser for shining a light on South Australia’s thriving theatre sector.

Here’s to more stories, more stages, and more opportunities to celebrate local talent. 💜🌈

Cast 📷 by @the_camera_em_has

#GeminiCreativeArts #SouthAustralianTheatre #IndependentTheatre #AdelaideArts #theadvertiser

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ADELAIDE, if you’re looking for a dinner you’ll never forget, this is it 😱

📍 7 Paintings
Crowne Plaza Mawson Lakes

I recently experienced 7 Paintings and honestly, it was so much more than just a 7-course dinner.

Over the evening, you’re taken on a journey through seven iconic paintings, with each course paired alongside immersive storytelling, live performances, interactive moments and plenty of surprises along the way.

Without giving too much away (because trust me, half the fun is not knowing what’s coming next), every part of the experience felt thoughtfully put together. One minute you’re enjoying a beautifully presented dish, the next you’re completely immersed in the story unfolding around you.

What I loved most was how unique it felt. It’s not often you come across an experience that combines food, art and entertainment so seamlessly, making it perfect for date nights, birthdays, anniversaries or simply trying something different.

If you’re someone who loves experiences just as much as good food, this is definitely one to add to your list.

#adelaide #southaustralia #adelaidefoodie #adelaidefood #adelaideeats

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Last night we stepped into a world where art, gastronomy and technology collided at the launch of @7paintings_com at @crowneplazaadelaidemawsonlakes

This immersive 7-course dining experience takes guests on a multi-sensory journey inspired by some of history’s most iconic artists, with projection, storytelling, music and interactive moments transforming dinner into theatre.

Our journey began in Italy with Michelangelo — a Wild Mushroom & Cashew Cream Mousse Tart with Bush Tomato Gel and Asil Caviar — before moving through artistic masterpieces inspired by Banksy, Pablo Picasso, Jackson Pollock, Andy Warhol, Salvador Dalí and Vincent Van Gogh.

Highlights included the Paroo Kangaroo Tataki with Davidson Plum Gel inspired by Banksy, the beautifully cooked Line Caught Barramundi with Saffron Beurre Blanc for Picasso, and the indulgent 36° South Tenderloin with truffle mousseline inspired by Andy Warhol.

Dessert was just as theatrical, from the Wattle Seed Crème Brûlée for Salvador Dalí to the stunning chocolate painting finale inspired by Vincent Van Gogh.

More than just dinner, 7 Paintings is an interactive experience where guests paint, solve puzzles and become part of the story throughout the night.

7 Paintings is now running exclusively at Crowne Plaza Adelaide Mawson Lakes until September 2026, with tickets starting from $179 per person.

Bookings can be made via 7paintings.com.

Thanks to @gat__agency for having us!

📍1-3 Metro Parade, Mawson Lakes

#7paintingscom #adelaidefoodcentral #invited

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Thank you to everyone - the performers, journalists, SA Weekend’s wonderful production team, PRs and, last but not least, the ab fab Adelaide Cabaret Festival artistic director Reuben Kaye - involved in making this weekend’s mag a showstopper! 👏🏻👏🏻👏🏻 Get yours with The Advertiser 📰

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