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Had an idea, flew to Japan, got inspired, flew to japan again, now we’re starting a matcha cafe.
Many details left out… actually all of the details. It’s been another full time job and a half. But I am STOKED to get @mitsu.matchaa rolling in my home town. 
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At the risk of sounding egotistical, no one is doing it like this. We flew to China to develop clothing, matcha making kits, custom designed our furniture, I designed our space, built our signs from scratch, and thrifted all of our decor from Asia. I’ve taped every inch of our cafe dozens of times to make sure feng shui is perfect. We’ve invested over 30k already. I’ve been developing the menu for over a year now. So much goes into this without anyone seeing it. 
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My account will be a more behind the scenes cafe owner perspective so follow the journey 🫰🏼
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Italy, September 2025 🤍
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