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Simon Bodycoat

@simbods

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MY HAIRY BIKERS, this day was a highlight 2 beautiful men in the kitchen with Mamma Giulietta. Now they are my hairy Bikers.
Pasta making is for all ages and the joy it gives me to share with so many incredible humans makes me so Happy.
#pisconerifinefoodandwines #italianfoodperth #pastafresca #pappardelle

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Sharing the love of tradition in such simple ways as cooking together has been an rewarding journey. My home is open to all who wish to share this with family and friends. This was a gift experience from the beautiful Celine to her beautiful partner Vincenzo. He had no Idea where she was taking him. The day was magical and they are coming back for more. Thank you to this beautiful couple I am blessed to have met you. I can’t wait to feed you again.#freshpastamaking #pastafresca #gnocchi #vegetablepasta

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Real food in a real home with a real Mamma, ready for this weekend pasta workshop. Book yours today and let’s get cooking. https://mammagiulietta.com/product-category/pasta-workshop/ #lentils #italianfoodperth #pisconerifinefoodandwines #freshpasta #pastafresca

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This is the most incredible flavoursome pasta, fresh and sweet at the same time. Book your workshop today and have some fun with me in my home kitchen. https://mammagiulietta.com/pasta-workshop/vegetable-pasta-workshop/ #pisconerifinefoodandwines #pastafresca #costanteimports #perthvibestodo #homecooking I can’t wait to feed you.

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MARITATI translation married this fun pasta combination popular on the wedding day for the bride and groom. Combines orecchiette and Maccheroni.https://mammagiulietta.com/pasta-workshop/artisan-pasta-making/ Book your workshop today for a pasta workshop with a difference. I can’t wait to feed you#pisconerifinefoodandwines #nipotinocafe #orecchiette #homecooking #pastafresca

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Corzetti date back to the Middle Ages, originally used by nobile family’s to in print the family crest.
While historically used by aristocratic families the tradition has been kept alive by local artisans. This is one treasure I can share with you
When you book your pasta workshop with Mamma Giulietta. I can’t wait to see you I can’t wait to feed you.#pisconerifinefoodandwines #corzetti #pastafresca #costanteimports https://mammagiulietta.com/pasta-workshop/artisan-pasta-making/

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https://mammagiulietta.com/
Pici pasta delicious thick ribbons of pasta made with semolina. Hand rolled no need for a pasta machine, magic hands is all you need. Go on to the link to book your workshop today and let me show you how to use your magic hands.#pisconerifinefoodandwines #pici #semolinapasta #home cooking#pastafresca

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JUST LIKE HOME. They are far from home here in Australia, but they felt like they were home with family in Italy. I love what I do the joy I share is everywhere as you can see on the happy faces of those that share it with me. Book your workshop today and I will share it with you also. I can’t wait to feed you. https://mammagiulietta.com/product-category/pasta-workshop/ #pisconerifinefoodandwines #strangolapreti #homecooking #freshpastamaking #

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Thank you to the Italian community farmers. Without your hard work growing this great produce, we would not be able to share the family traditions and recipes. This method of preserving green tomato was given to me by my amazing cousin Sam Mazzullo unfortunately is no longer with us. I am so grateful to him for sharing this with me so many years ago. It gives me great pleasure to share it with you now. My passion is to share recipes and keep traditions going for the next generation. #pisconerifinefoodandwines #preservinggreentomatoes #homecooking #italianfood https://mammagiulietta.com/ I would love to see you for a lesson.

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So How do you celebrate your birthday. The Italian way making pasta of course with Nonno Nanna and everyone you love.
I have immense gratitude for our heritage. Creating memories is a what Mamma Giulietta is all about.
Thank you to this incredible family and I hope you like my post.
#pisconerifinefoodandwines #birthdaygirl #pastafresca #perthvibestodo #

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Melanzana Soto aceto. A big thank you to my Husband Vincenzo of 40 years. Everyday is a surprise. If any of my viewers are interested in a lesson
For preserving Melanzana Soto aceto, just give me a call. eggplants are in season and now is the time. Just give me a call. I can’t wait to feed you.https://mammagiulietta.com/blog/ #pisconerifinefoodandwines #eggplant #preserving

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@simbods Wax carved sand cast recycled 925 Stirling Silver band with 5mm round lab grown pink Sapphires for the @hillamarchitects team contribution to the Hillam’s Pink Ribbon Auction in support for the National Breast Cancer Foundation.
https://shoutforgood.com/auctions/hillams-pink-ribbon-auction

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