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Sofia Ostos

@sofiaoses

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@corima.nyc @vato.nyc @barchucho.nyc

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Takoudes family lunch at @vato.nyc … @_fidelcf @sofiaoses … #sundaybbq

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@corima.nyc @_fidelcf @sofiaoses … a la carte menu dining with @benbmims

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Tasting menu at the chef’s counter @corima.nyc … @_fidelcf @sofiaoses

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The Wellness Shift with SevenRooms, RPM Events, June 2026

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We are incredibly honored to be included in the North America’s 50 Best Restaurants 2026 @theworlds50best , sponsored by S.Pellegrino & Acqua Panna.

As a restaurant rooted in the flavors, traditions, and stories of Northern Mexico, it means the world to see this cuisine recognized on such a stage. We are deeply grateful to every person who has made this possible: our extraordinary team, our guests who trust us with their celebrations and evenings, the farmers and producers whose work inspires our menu every day, and the restaurant community that continues to push us, support us, and remind us why we do what we do.

Thank you for believing in Corima. This recognition belongs to all of you.

S&F

#NortheAmericas50Best #50BestRestaurants
@sanpellegrino_official @acquapanna

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Best Sourdough Flour Tortilla NYC! @corima.nyc by chef @_fidelcf and @sofiaoses - also, one of the BEST restaurants in town! Truly Magical! #foodiemagician #nyc #mexican #les #tortilla

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Our tuna chilindrina starts with chef Fidel’s mom’s potato salad, tossed with house made tuna conserva, topped with raw bluefin tuna, habanero, salted duck egg, and cueritos made of kombu.

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Quickly becoming a favorite at Chucho, the Malverde features Sotol, Midori, Granny Smith, & Cilantro

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The focus is on 🔥 at @michelinguide ⭐️ @corima.nyc by Chef @_fidelcf

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We are honored to be included in the @michelinguide. It’s both humbling and motivating, and pushes us to keep evolving while staying true to who we are. This recognition belongs to our team–the people who show up every day and bring Vato to life through the flavors and spirit of Northern Mexico.

Thank you for being a part of it.

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Reviving a classic from the Corima opening menu, our Gin Uni Sour has been updated to include strawberry and yuzu in addition to sea urchin

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Bar Chucho NYC—Your new favorite NYC Bar

Bar Chucho NYC @barchucho.nyc — progressive Mexican bar by the team behind Corima, bringing late-night cantina energy with inventive cocktails and playful, seriously good bar food by Chef Fidel Caballero.

Located at 37 Market street, lower east side of Manhattan, Bar Chucho is where NYC drinks now!

Shot on Leica Q3 43

#BarChuchoNYC
#RicoRecaps
#BestNYCBar
#ToCraftMoreStoriesFromWhatISee

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