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Culinary & Event Center

@sunybroomeculinary

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Stay tuned to see whats cookin' in the kitchen.🍴👩🏼‍🍳👨🏻‍🍳
#sunybroomeculinary

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🍁 RESTAURANT WEEK MENU DROP🍁 Begins Tuesday 10/20 - 10/29. Three courses for $35! (My cooks spend more on @tacobell ) This year EVERY meal served includes a donation to @rhnscny helping promote health equity Broome County. Make your reservations today on RESY.

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Croissant-making class with my hubs, @ckotchey, was such a fun experience! 🥐❤️

We spent the day at the SUNY Broome Culinary Event Center learning from the talented @maleahfarr and I walked away with a whole new appreciation for the skill, patience, and precision that goes into making laminated pastries. Bakers truly are artists!

Here's what we made:
🥐 Traditional Croissants
🍫 Chocolate & Almond Frangipane Croissants
🍊 Orange Cinnamon Cruffins
🌀 Orange Cinnamon Morning Buns
🍇 Pain aux Raisins (filled with vanilla pastry cream and raisins)
✨ Kouign-Amann

The best part? Everything turned out absolutely delicious! 😍

Eight hours of instruction, rolling, folding, laminating, and baking—and every minute was worth it. I can't wait to put these new skills to work at home!

Have you ever taken a baking class? If so, what did you make?

@sunybroomeculinary

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Come try our regions’s best culinary establishments competing for the title of top Chef today 2:30p-6pm at the Broome Culinary Events Center supporting Cooking For a Cause Broome. 👏🏼

Di Rienzo’s is serving up your favorite bread. 🥖

Come see us!

#BroomeEats @sunybroomeculinary

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Broome-Tioga BOCES culinary students took over the CEC on Wednesday! 🌮🍹
#sunybroome #beyourbestatbroome #communitycollege #trendingreels #foryou

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Our Culinary Arts team had a great showing this weekend at the ACF Northeastern Regional Student Chef of the Year Qualifier in Pittsburgh! 👨‍🍳🔥

🥈 Langdon Sibley earned a Silver Medal for his dish featuring yogurt-marinated game hen breast, braised thigh pastilla, Moroccan vegetables, carrot harissa purée, and red wine reduction.

🥉 David Kennedy earned a Bronze Medal for his stuffed game hen breast with caramelized onion and fennel purée, sautéed spring vegetables, braised leg, and carrot dumpling.

Also representing the team were Coach Victoria Tompkins, CEC and student apprentice Daniel Palmeri, who gained valuable competition experience supporting the team.

Proud of the dedication and hard work from this group! 👏

#SUNYBroome #CulinaryArts #ACF #FutureChefs

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One of the coolest moments of today’s annual food wars event was having FIVE alumni of our program judging food wars who all now work in or have their own successful restaurant. It’s so cool watching our graduates do big things- and even cooler to show the students that are graduating where they could be in just a few years.

Incredibly proud of our pasta team dominating the competition today by winning peoples choice award AND judges choice award by a landslide. More photos and pictures to come- but overall we are just so thankful for wonderful students who made this event a huge success again! 🙂 🙌🙌

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The seniors got to take a tour at @sunybroomeculinary today. Our students got to take a bar and beverage and cooking class and learn some new skills(mock-tails obviously). Thankful for wonderful partnerships with local colleges and a great program! #culinaryarts

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HIIII LUMA!!!! 🪩 👋🏽 Come find us!! Directly at @sunybroomeculinary (the old library!) ✨🍋💡🎉

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LUMA is in full effect with last night's Andy Warhol pop art themed KICKOFF party, hosted by Visions at the SUNY Broome Culinary & Event Center! This is only the beginning as the @lumafestival starts tonight in downtown Binghamton, NY!

Visions is proud to have supported LUMA for 10 years! Check out lumafestival.com for ALL the details.

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I’m committed to supporting our higher education institutions and our local agriculture markets. Thrilled to announce that @govkathyhochul has signed our legislation that will allow craft beverages being produced at @sunybroomecc labs to be sold at our @sunybroomeculinary & Event Center. This means that students studying and producing beer at the school’s Brew Lab will be able to have their products served to the general public. #localproducts #agriculture

Read more ➡️ bit.ly/bcc-52

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🎉Exciting News! 🏆🍳 Chef Micheal Stamets, SUNY Broome Associate Dean for Hospitality and Culinary Event Center (CEC), has been named the American Culinary Federation Chef Educator of the Year!

Chef Stamets demonstrates the preparation of his award-winning dish; a mouthwatering spinach and ricotta buckwheat crepe with sauteed melange of summer vegetables, sweet corn emulsion, and greens with white balsamic vinaigrette.

Let's celebrate Chef Stamets' achievement and his dedication to culinary education!

#chefoftheyear #CulinaryExcellence #CulinaryEducation #SUNYBroomeHospitality

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I had the honor of celebrating Dr. Kevin Drumm's remarkable contributions and unwavering service as the 7th President of @sunybroomecc. I was proud to present him with an official proclamation from the @nysenate, recognizing his positive impact on higher #education and our community.

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