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tashca.nyc

@tashca.nyc

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TASHCA | Portuguese Tavern
| Private Events Studio (link below)
| Thursday + Friday open to public (DM for spot)
📍151 Elizabeth St, SoHo
By @eug.osw

POSTS STORIES REELS TAGGED

TLY scent café is now open for business

f*cking good coffee, food and fragrance

📍 @tashca.nyc 151 Elizabeth Street, NY
10 PM — 2 PM cafe
4 PM — LATE portuguese wine bar

free rose cloud latte with every purchase 🌹
first weekend only

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The TLY New York pop-up is now open.

Shop the full TSU LANGE YOR collection at Tashca, 151 Elizabeth Street, New York.

OCT 22–31.

Shop + Cafe: 10AM–2PM.

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Shop and dine with TLY at Tashca NYC.

Portuguese and Australian coffee, food and wine.

TSU LANGE YOR in residence.

From OCT 22 — 31.

151 Elizabeth Street, New York.

Shop + café: 10 AM — 2.00 PM
Bar: 4.00 PM — LATE

Sign up at tsulangeyor.com/early for priority access to dinner reservations.

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2 bars with good fries saved on Pletta recently

@eelbarnyc
A Basque restaurant inspired by southern France
252 Brooke Street
5:30pm-11pm
added to Places I actually go by Duda T.

@tashca.nyc
A Portuguese Tavern lit by candles
151 Elizabeth Street
5:30pm-11pm
Added to Grand Restaurant List by Clarke M.

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the different sides of sophia. i love working, meeting people, dancing and exploring the world, yet, in the end, i always run back to my family for balance and grounding 🤍 and i couldn’t be more grateful to have lives such a diverse experiences in just 4 days

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flowers for tashca🥀

eugenia loves elegant and sexy hues for her restaurant, so there you go

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This birthday was ushered in with dance, laughter, harvest moon, Dolly Day, Harry, a nor’easter, fleurs, tarot, pizza, well wishes all surrounded by my dearest.
She’s 46.
✨💃🍄🧝🏻‍♀️😂🫶🏻💋👩🏼‍🤝‍👨🏻👭👬🌝🍕🍸🤍💐🎂

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Attended my ninth @tastingcollective dinner at @tashca.nyc
1. Off menu Cod Fritters with Red Pepper aioli
2. Hamachi; pickled banana puree, charred scallion, parsley
3. Whipped Farmer’s Cheese; housemade cheese, herb pistou, house bread
4. Arroz de Marisco; tomato coriander sauce, garlic rice, piri, fruit of the sea
5. Portuguese Steak Frites a Cavala
picanha steak, crispy herb fingerling, poached egg, beef jus
6. Rice Pudding; jasmine rice, poached pear, pumpkin seed, sesame whey caramel
#tashca #foodporn #tastingcollective #portuguesefood #manhattan

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Creative + production for @desenio :)

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we do love flowers

flowers for @tashca.nyc by @studioreno_ 🌸

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soul food ❤️‍🩹❤️‍🩹

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🐟
João Magalhães Correia Pop-up at Tashca - Lisbon Based Chef 🇵🇹
Chef: João Magalhães Correia and David Santos

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