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What I Ate Last Week

Last week’s meal plan was a huge success. We tried new dishes alongside autumnal favourites and we even managed to do some baking. I cannot believe that this week is the twins last week until October half term which also means that the clocks go back, I really do not like the dark mornings! This also means that Halloween is imminent. Then after that we’ll be focusing on Christmas. It is scary how quickly time flies by. 

This weeks meal plan also focuses on two new meals, Ice Kitchen Korean chicken bulgogi and vegan chicken stuffed with mushrooms and wrapped in bacon. I am really looking forward to all of the meals that I have got planned and I’ll look forward to sharing them!

What meals have you got planned this week?

Enjoy 😋

#whatiatelastweek #meals #vegan #plantbased #vegetarian
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