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Thank you @tastecanadaawards for the absolute best surprise of awarding The Feel-Good Meal Plan Gold in the Health, Lifestyle and Special Diets Category! What an incredible honor.

It felt like a very full circle moment to back in Toronto, just shy of the 1 year anniversary of the book launching last December! 

I am so proud of this book and incredibly grateful for the village that made it a reality. Thank you to the amazing team @appetite_randomhouse for believing in me, my editors @rabrown757 and @whimack, my amazing publicist @gateau_superstar. @whambamthankyousam for being my right hand throughout the whole writing process, @pineconecamp for bringing the recipes to life with your beautiful photography and @karennicolay for your photoshoot support! @sophiamacken you made those tricky dishes shine. And of course to my fam. Meik you were the ultimate support in every single way and picked up so much slack at home when my capacity was maxed, my parents for swooping in to help with childcare and all of my friends and this incredible community for cheering me on every step of the way. 

Thank you to everyone who has bought the book, shared it with a friend or sent me a kind message. It truly means the world. 

This got me all sappy & taking a trip down memory lane! The pics:

1. At the awards with Sarah from @livingkitchenco, their book won Silver! Congrats!
2. Showing baby Indie the setup for the first book photo shoot. Look how little she is! 
3. @pineconecamp and @sophiamacken working their magic (yes she’s steaming the cheese 😂)
4. Pressing send and submitting my manuscript!! Eeek!
5. Getting to show my parents the book for the first time
6. Seeing my book in stores for the first time with my fam! 
7. And the reality of that… Indie just wanted to see the candy. Lol. 
8. Getting to bring my Momma to Toronto for my book tour. This was after @thegoodstuffctv with @mary_berg3 
9. Toasting to Sammi who was there every step of the book writing process. (Thank you @fieldandsocial @bsamieian for hosting my book party!)
10. Celebrating with my #1 supporter, cheerleader, and love of my life ❤️. The way this man stepped up for me during this time and always🥹
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✨ PUB DAY IS HERE!!! ✨ 

after 4 years, 93 shoots, 253 pages, and the support of my amazing team at @appetite_randomhouse and beyond (you know who you are), #mybestfriendisglutenfree is finally out in the world today!! 

inside you’ll find vibrant asian-inspired dishes, a gluten-free pantry guide, playlists to keep you dancing in the kitchen, dietary lists, and suggested menus for all of life’s occasions

this book has truly been a dream to create, and my greatest hope is that it brings as much joy to your tables as it has to mine 

𝗠𝘆 𝗕𝗲𝘀𝘁 𝗙𝗿𝗶𝗲𝗻𝗱 𝗜𝘀 𝗚𝗹𝘂𝘁𝗲𝗻-𝗙𝗿𝗲𝗲: 𝟭𝟬𝟬+ 𝗔𝘀𝗶𝗮𝗻-𝗜𝗻𝘀𝗽𝗶𝗿𝗲𝗱 𝗥𝗲𝗰𝗶𝗽𝗲𝘀 𝗳𝗼𝗿 𝗕𝗿𝗶𝗻𝗴𝗶𝗻𝗴 𝗣𝗲𝗼𝗽𝗹𝗲 𝗧𝗼𝗴𝗲𝘁𝗵𝗲𝗿 is available now, both in stores and online! get yours today through the 🔗 in bio

thank you, thank you, thank you!! 🥹💛
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LIFE UPDATE 🚨

Writing this on the plane from Toronto to home, as I do my best writing here. I hope you know that I’m extremely emotional and have been having a hard time with this update… but here it goes. Today was the last day at my dream job, the job a million girls would kill for (iykyk). It’s time for me to take a risk and trust my gut. It’s my time to go. 

Here you’ll find just snippets of my FIVE YEARS at PRHC. Here you’ll see I met my best friends, so many work wives and besties and sisters and even a mistress. I also got to work with the kindest Vancouver team, and I definitely will miss our NY-styled little loft office in Gastown.

Here I met the best boss that taught me every thing to know about marketing (given I have no degree in it)! I’ve written my love letter to Michelle and she knows exactly how I feel about her—it will never change. 

Here I also met a game-changer mentor and other best boss anyone would be lucky to work for. In another lifetime I’ll find my way back to Adria. 

Here I also got to work with the most passionate and talented authors. I can’t help but share that @chefannaolson is an author I was most shocked to work with because I grew up watching her cooking shows on tv (a fun fact is I first watched her Bake with Anna Olson episodes in a London hotel!). I will be cheering her on and first to attend her Vancouver events (pls pre-order he upcoming cookbook, ANNA COOKS)! I also got acquainted with @cococakeland with her cookbook, Plantcakes. It was my favourite project (and something I truly feel is a good representation of my marketing work at PRHC). I led her book with a multi-prong marketing plan, and truly my heart is tied to this project! I’m lucky enough to now call her a friend. Plantcakes forever. There are so many projects I’ll never forget (if you must know a list check my LinkedIn). 

Now this is getting too long and feeling like a sob story. I’m terrible with goodbyes, so this isn’t a goodbye. This is my greatest love letter to PRHC. I’m off to my next greatest adventure. 

Warmly,

Appetite’s longest reigning intern

#lifeupdate #lastdayofwork #itstimetogo
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You know how they do the Stanley Pup before the Stanley Cup final and just let puppies run around on the ice? 🐶

That’s kinda what doing a 5K before a 100K triathlon feels like — but… a medal nonetheless. 😌🏅

A delightful morning at the Sun Up 5K with my dearest @r888ch and @whimack 💙🩵
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