instagram story viewer > #makecheese

#makecheese

Posts
Ok funny thing, but this video is from last year and if you come over to my house right now, this is the exact cheese we are eating in our fridge. I aged it like an Asiago but I often age them like a Parmesan. It’s a pretty versatile cheese! If you want the recipe, Comment CHEESE2026 and I will send you a link to check out my physical cheesemaking book 📕 Cheese From Scratch; Natural Cheesemaking From Home
Ok funny thing, but this video is from last year and if you come over to my house right now, this is the exact cheese we are eating in our fridge. I aged it like an Asiago but I often age them like a Parmesan. It’s a pretty versatile cheese! If you want the recipe, Comment CHEESE2026 and I will send you a link to check out my physical cheesemaking book 📕 Cheese From Scratch; Natural Cheesemaking From Home
I’ve decided I’m now in my cheese-making era. 😁 My latest experiments with making cultured cottage cheese were a success, and it was such a relaxing process! Watch the full video and get the recipe link and info on where to get the culture and rennet in the ‘Cheese Era’ highlight on my Instagram profile. 🧀 (Go to @jowhitton and it’s at the top of my feed.) #cottagecheese #homemadecheese #cheesemaking #fermenteddairy #quirkycooking
I’ve decided I’m now in my cheese-making era. 😁 My latest experiments with making cultured cottage cheese were a success, and it was such a relaxing process! Watch the full video and get the recipe link and info on where to get the culture and rennet in the ‘Cheese Era’ highlight on my Instagram profile. 🧀 (Go to @jowhitton and it’s at the top of my feed.) #cottagecheese #homemadecheese #cheesemaking #fermenteddairy #quirkycooking
Homemade Farmer’s Cheese (2 Ingredients) Ingredients: • 1 gallon whole milk • 800 g sour cream Instructions: 1. Pour the milk into a large pot and bring it to a gentle boil over medium heat. 2. Add the sour cream and stir gently to combine. 3. Let it simmer for about 10 minutes, until the mixture begins to separate into curds and whey. 4. Turn off the heat and let it sit in the pot until it cools slightly. 5. Line a colander with cheesecloth and pour the mixture into it. 6. Gather the cloth and hang or place it over a bowl to drain. 7. Let it drain for several hours or overnight, depending on how firm you want the cheese. Result: Soft, creamy, slightly tangy homemade farmer’s cheese perfect for breakfasts, desserts, or healthy snacks ✨ #homemadefood #homemadecheese #farmerscheese #cottagecheese
Homemade Farmer’s Cheese (2 Ingredients) Ingredients: • 1 gallon whole milk • 800 g sour cream Instructions: 1. Pour the milk into a large pot and bring it to a gentle boil over medium heat. 2. Add the sour cream and stir gently to combine. 3. Let it simmer for about 10 minutes, until the mixture begins to separate into curds and whey. 4. Turn off the heat and let it sit in the pot until it cools slightly. 5. Line a colander with cheesecloth and pour the mixture into it. 6. Gather the cloth and hang or place it over a bowl to drain. 7. Let it drain for several hours or overnight, depending on how firm you want the cheese. Result: Soft, creamy, slightly tangy homemade farmer’s cheese perfect for breakfasts, desserts, or healthy snacks ✨ #homemadefood #homemadecheese #farmerscheese #cottagecheese
Squeaky, delicious and easy! You can find the recipe in my cheesemaking book 📕 Cheese From Scratch; Natural Cheesemaking From Home. Comment CHEESE2026 and I will send you the link to check it out! Have you made these yet? 👇
Squeaky, delicious and easy! You can find the recipe in my cheesemaking book 📕 Cheese From Scratch; Natural Cheesemaking From Home. Comment CHEESE2026 and I will send you the link to check it out! Have you made these yet? 👇
So easy and so good! Yesterday my daughter asked if I could make some of this and it only takes like 20-30 minutes so why not! If you want the recipe you can find it on my website just google “ cheese from scratch, cheese whiz recipe” and if you want a physical copy of my book that has this recipe (it’s rebranded as spreadable cheese in the book) along with tons of other recipes to make things like; - Butter - Yogurt - Sour Cream - Quark - Feta - Halloumi - Cheese curds - Colby - Provolone - Mozzarella - Gouda - Havarti - Cheddar - And More! Comment CHEESE2026 and I will send you a link to check it out!
So easy and so good! Yesterday my daughter asked if I could make some of this and it only takes like 20-30 minutes so why not! If you want the recipe you can find it on my website just google “ cheese from scratch, cheese whiz recipe” and if you want a physical copy of my book that has this recipe (it’s rebranded as spreadable cheese in the book) along with tons of other recipes to make things like; - Butter - Yogurt - Sour Cream - Quark - Feta - Halloumi - Cheese curds - Colby - Provolone - Mozzarella - Gouda - Havarti - Cheddar - And More! Comment CHEESE2026 and I will send you a link to check it out!
“I made this delicious cheddar cheese at home. Perfect for sandwiches, cooking, or just enjoying plain. Follow me for more homemade cheese recipes! #HomemadeCheese #CheddarCheese #CookingAtHome #Foodie #CheeseLovers #DIYCheese Say Cheese Factory Shop Chebbi Kamel Rayhanet
“I made this delicious cheddar cheese at home. Perfect for sandwiches, cooking, or just enjoying plain. Follow me for more homemade cheese recipes! #HomemadeCheese #CheddarCheese #CookingAtHome #Foodie #CheeseLovers #DIYCheese Say Cheese Factory Shop Chebbi Kamel Rayhanet
💬 If you liked this cheese, let me know in the comments and check the description box for more details and links #cheese #cheesemaking #homemadecheese #cheeselover #cheddar #camembert #cheeserecipe #cheesemakingathome #foodscience #milk. Say Cheese Factory Shop Chebbi Kamel Rayhanet
💬 If you liked this cheese, let me know in the comments and check the description box for more details and links #cheese #cheesemaking #homemadecheese #cheeselover #cheddar #camembert #cheeserecipe #cheesemakingathome #foodscience #milk. Say Cheese Factory Shop Chebbi Kamel Rayhanet
Most people think Colby cheese is naturally orange. It’s not. When I make Colby, I add annatto — a natural food colouring that comes from the seeds of the achiote tree. It’s been used in cheesemaking for centuries. And one thing I’ve learned the hard way… it stains everything. Have you ever made cheese at home? #cheesemaking #homesteadskills #artisanfood #fromscratch #cheeselove
Most people think Colby cheese is naturally orange. It’s not. When I make Colby, I add annatto — a natural food colouring that comes from the seeds of the achiote tree. It’s been used in cheesemaking for centuries. And one thing I’ve learned the hard way… it stains everything. Have you ever made cheese at home? #cheesemaking #homesteadskills #artisanfood #fromscratch #cheeselove
Attempt #1 making cottage cheese… Used 2 litres of milk Expected: 400g Got: 140g So something definitely went wrong. Here’s what I’d adjust next time: – Milk likely wasn’t hot enough → curds didn’t fully form – Apple cider vinegar may not have been strong enough (plain vinegar might work better) – Curds were very small → lower yield – Over-handling can break the curds down too much – Drained too long → ended up too dry and lost volume Next attempt I’ll: ✔ heat the milk properly ✔ add vinegar and let it fully separate before touching it ✔ avoid overworking it ✔ drain just until it stops dripping (not completely dry) If you’ve made this successfully, I’d love your tips 👇 #cottagecheese #homemadecheese #cheesemaking #fromscratchliving
Attempt #1 making cottage cheese… Used 2 litres of milk Expected: 400g Got: 140g So something definitely went wrong. Here’s what I’d adjust next time: – Milk likely wasn’t hot enough → curds didn’t fully form – Apple cider vinegar may not have been strong enough (plain vinegar might work better) – Curds were very small → lower yield – Over-handling can break the curds down too much – Drained too long → ended up too dry and lost volume Next attempt I’ll: ✔ heat the milk properly ✔ add vinegar and let it fully separate before touching it ✔ avoid overworking it ✔ drain just until it stops dripping (not completely dry) If you’ve made this successfully, I’d love your tips 👇 #cottagecheese #homemadecheese #cheesemaking #fromscratchliving
If you have some neglected cheeses in the cave, hello 👋 let’s be friends. We do the best we can 🙃 Despite what my neglected cheeses might say about me, I actually make a lot of cheese! So much so, that I wrote a physical book on it! Cheese From Scratch; Natural Cheesemaking From Home is a resource to help you learn to make your own cheese and dairy products at home! Comment CHEESE2026 and I will send you the link to check it out. If you are on Facebook and don’t get the link you can also grab it here- https://homesteadliving.com/cheese-from-scratch/
If you have some neglected cheeses in the cave, hello 👋 let’s be friends. We do the best we can 🙃 Despite what my neglected cheeses might say about me, I actually make a lot of cheese! So much so, that I wrote a physical book on it! Cheese From Scratch; Natural Cheesemaking From Home is a resource to help you learn to make your own cheese and dairy products at home! Comment CHEESE2026 and I will send you the link to check it out. If you are on Facebook and don’t get the link you can also grab it here- https://homesteadliving.com/cheese-from-scratch/
Homemade Muenster cheese made the traditional way. No artificial coloring, just pure milk and patience. A beautiful natural rind and a creamy texture that cheese lovers will enjoy. 🧀✨ #cheesemaking #muenstercheese #homemadecheese #artisancheese #cheeselover #naturalcheese #traditionalcheese #cheesemaker #dairycraft #cheesereels #foodreels #cheeseaddict #realfood #cheeselife Rayhanet Chebbi Chebbi Kamel Say Cheese Factory Shop
Homemade Muenster cheese made the traditional way. No artificial coloring, just pure milk and patience. A beautiful natural rind and a creamy texture that cheese lovers will enjoy. 🧀✨ #cheesemaking #muenstercheese #homemadecheese #artisancheese #cheeselover #naturalcheese #traditionalcheese #cheesemaker #dairycraft #cheesereels #foodreels #cheeseaddict #realfood #cheeselife Rayhanet Chebbi Chebbi Kamel Say Cheese Factory Shop
Cheese might not fix it, but it is pretty good at boosting the morale! Yesterday we had a hard farm day but ended it with cheese and dinner at the table and that always makes it a bit better. This cheddar recipe is in my physical cheesemaking book. Cheese From Scratch; Natural Cheesemaking From Home. If you are seeing this on Instagram, you can comment CHEESE2026 and I will send you the link to check it out and if you are on Facebook, you can check it out here 👇 https://homesteadliving.com/cheese-from-scratch/
Cheese might not fix it, but it is pretty good at boosting the morale! Yesterday we had a hard farm day but ended it with cheese and dinner at the table and that always makes it a bit better. This cheddar recipe is in my physical cheesemaking book. Cheese From Scratch; Natural Cheesemaking From Home. If you are seeing this on Instagram, you can comment CHEESE2026 and I will send you the link to check it out and if you are on Facebook, you can check it out here 👇 https://homesteadliving.com/cheese-from-scratch/
back to up