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Eating my way around the world!
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When Prime Pizza revealed that they were doing a collab pizza with Guelaguetza, you knew I had to get it. Somehow, they made mole work on an actual pizza!

1. Guelaguetza Mole Rojo

#PrimePizza taken in Prime Pizza by @theyummaster
4
a day ago
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Have been coming to Wonde Harbor for quite a while now, but only to get dim sum to go. So I certainly enjoyed the opportunity to actually dine here. Gotta love a full Chinese banquet menu!

1. Assorted Cold Cut Plater
2. Sautéed Chicken and Shrimp with Vegetables
3. French Style Pan Fried Beef Fillet
4. Fish Maw & Bamboo Pitch with Dried Scallop Soup
5. Premium Soy Sauce Farm House Chicken
6. Sea Cucumber with Mushroom in Abalone Sauce
7. Baked Lobster with Ginger & Scallion Sauce
8. Steamed Whole Fish
9. Fuzhou Style Fried Rice
10/11. Dessert/Double Deluxe Dim Sum

#WondeHarbor taken in Hacienda Heights, California by @theyummaster
3
a day ago
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Can’t ever go wrong with Bacari, especially for a massive birthday dinner! We definitely did not leave hungry. 😅😅😅

1. Sea Bass
2. Asian Pear & Brie Pizza
3. Shawarma Tacos
4. Pistachio Lamb Kebab
5. Brussels Sprouts
6. Flat Iron Steak
7. Stuffed Mushroom
8. Glazed Pork Belly

#BacariPDR taken in Bacari PDR by @theyummaster
2
5 days ago
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Took my long, long, LONG overdue trip to Royal Lobster! 🦞🦞🦞

Now these are some absolutely fire lobster rolls! They fly the lobster in from Maine everyday, so you’re getting it as fresh as it can possibly be. Love how simple it is, the lobster really stands out here. Might be the best lobster roll in the city!

1. The Popular 5oz

#RoyalLobster #RoyalLobsterLA taken in Royal Lobster L.A. by @theyummaster
2
8 days ago
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I was very excited to have the opportunity to try Lielle for my friend’s birthday dinner. You know they’re going places when they earned a Michelin star after being open for four months!

Thankful that the tasting menu was only four courses, although there are optional add-on courses. I could definitely tell there was a huge focus on quality. Very much worth the visit!

1. Californian Squab “Rôti”
2. Bread
3. Butter
4. Local Heirloom Tomato
5. Sea Bream “BBQ”
6. Agnolotti
7. Sweet Bread
8. Tres Leches
9. Tiramisu

#Lielle #LielleLA taken in Lielle by @theyummaster
1
9 days ago
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Was very excited to finally try Petit Trois le Valley, if only for the chance to finally try the Big Mec!

In all seriousness, this entire menu is great! The Big Mec is constructed really well and is not anywhere near as heavy as it looks. Really loved the black pepper sauce on the Filet Aux Poivres. Also was a huge fan of the Chicken Liver Mousse.

Kinda bemused that the reviews aren’t a bit higher for this place. Food, service, and ambience were all on point!

1/2. Big Mec
3. Steak Tartare
4. Boston Lettuce
5. Chicken Liver Mousse
6/7. Filet Aux Poivres
8. Frites

#PetitTrois #PetitTroisleValley taken in Petit Trois Le Valley by @theyummaster
3
a month ago
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Not sure why I had never been to Yakiya despite being so close to me, but this DineLA menu was good enough to compel me to stop by.

All I can say is…what took me so long? Meats here are of very high quality. You can never go wrong with a place that has true Japanese A5 wagyu! Plus I wasn’t uncomfortably full after, which was perfect for me.

1. A5 Wagyu Tartelette / Kaluga Caviar
2. Smoked Ribeye Tataki
3. Chawanmushi (Santa Barbara Uni, Okra)
4. Miso Seabass
5. Vegetable Crudite / Red Miso
6/7. USDA Prime Ribeye
8/9. American Wagyu Short Rib
10/11. A5 Ribeye / Soft Poached Egg
12. A5 Japanese Filet Mignon + Bone Marrow Rice
13. Miso Cappuccino

#Yakiya taken in Yakiya by @theyummaster
2
a month ago
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Low-key glad that everyone thinks Blue Bayou is the best restaurant in Disneyland because next door Cafe Orleans has better food at a way more affordable price!

Disneyland has always done well with any short rib-featured dish, so it was no surprise that this was good. And you can never go wrong the classic Monte Cristo!

1. Braised Beef
2. Caesar Salad
3. Gumbo
4. Battered & Fried Monte Cristo Sandwich
5. Crispy Chicken Cutlet Alfredo Pasta

#CafeOrleans taken in Cafe Orléans by @theyummaster
3
a month ago
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I was pretty surprised when I realized I hadn’t been to Soowon Galbi since November of last year. That’s WAY too long for me to not come to the best Korean BBQ restaurant in Los Angeles! Definitely made everything taste just that much better on this visit.

1/2. Soowon Galbi (Marinated Short Rib)
3/4. Chadol (Beef Brisket)
5/6. Kkot Sal (Boneless Short Rib)
7/8. Samgyeopsal (Pork Belly)
9. Steamed Egg
10. Scallion Pancake w/ Seafood

#SoowonGalbi taken in Soowon Galbi by @theyummaster
2
2 months ago
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I honestly don’t know why it took me so long to try Honu Hawaiian BBQ given my proximity to the place.

This is easily the best Hawaiian food I’ve had that wasn’t from Hawaii! Those beef ribs are absolutely spectacular. Can’t go wrong with a solid chicken katsu on the side as well.

Definitely need to come here more often!

1. Beef Rib Plate + Chicken Katsu (half portion)

#HonuHawaiianBBQ taken in Honu Hawaiian BBQ by @theyummaster
1
2 months ago
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Enjoyed Damian so much last year that a return trip was in order!

The Duck Carnitas were an automatic selection, but the Pollito Al Pastor really caught my taste buds! Perfectly cooked and was bursting with flavor.

Even though Damian has a small menu, everything here is fantastic!

1/2. Duck Carnitas
3. Carrot Aguachile
4/5. Guacamole
6. Tlayuda
7. Pollito Al Pastor
8. Blueberry Tamal

#DamianDTLA taken in Damian by @theyummaster
2
2 months ago
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One more friendly reminder that fast food in Europe is just that much better! Wish we had nice things like this back home.

1. Big King XXL

#BurgerKing #BurgerKingNL taken in Burger King Amsterdam Airport by @theyummaster
1
2 months ago
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