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CAFÉ VIY / КАВ’ЯРНЯ ВIЙ(@viywien)'s profile avatar HD Profile

CAFÉ VIY / КАВ’ЯРНЯ ВIЙ

@viywien

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Witches brew coffee & drinks bar at Neubaugasse 73 1070 Vienna
Temporarily closed, but you can order pastry and coffee for delivery
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Bûche De Noël or a Yule Log is a traditional cake served around the winter holidays in francophone and some english-speaking countries. It’s a type of a roulade or a Swiss roll cake, decorated to resemble a miniature actual Yule log (Christklotz or Julklotz), a specially selected log burnt on a hearth during the winter festival of Yule, an old norse and germanic midwinter celebration. This log, adapted from the Claire Saffitz recipe, consists of a soft chocolate Swiss sponge, chocolate whipped cream filling, rich and smooth chocolate french buttercream and decorated with meringue mushrooms, stemming out of the decaying tree log. As always you can order any cake or dessert via email or dm. #dessert #yulelog #buchedenoel #cakedesign #viennadessert #nachspeise #chocolate by @viywien
Best traditions are celebrated through food! Galette des rois, or Dreikönigskuchen is a type of cake baked today in many countries. Its shape and ingredients vary in different traditions, but what’s common is a fève — a bean, whole nut or tiny figurine that is hidden inside. After the cake is cut, whoever gets the fève wears a crown 👑 like a real king (or queen). This parisian style galette de rois is made with the butter puff pastry, almond cream filling, some hazelnut praline and a whole hazelnut as a hidden fève. DM or email us at viywien@gmail.com, if you want to order a cake or pastry for your special occasion! We can always make it less sugar filled, more protein rich and absolutely vegan. Have a nice holiday! Your VIY 😌 #vienna #desserts #cakes #nachspeisen #galettedesrois #wienliebe #dreikönigskuchen by @viywien
it was our choice to close @viywien, we didn’t have time and energy to continue to run the place, although it was very dear to us. we are thankful that we had it and that we’ve met a lot of beautiful souls because of VIY. thank you guys for your visits, talks, support! thank you for contributing in our charity events for Ukraine! we appreciate every single person and keep everything in our memories, happy new year! by @viywien
Kardemummabullar, traditional Swedish cardamom buns - or kardemummaknutar, cardamom knots, together with their siblings, kannelbullar or cinnamon buns. Made from sweet enriched dough and filled with the coarsely ground cardamom seeds and cinnamon, they are perfect to have with a cup of coffee for a fika (Swedish word for a break for coffee and chat with colleagues), or with a glass of milk. Fragrant, soft, fluffy and sweet but not nearly as sweet as their American relatives, they also don’t go stale on the next day. Available for your order in a bunch. #vienna #wienliebe #fika #kardemummabullar #kandelbullar #cinnamoroll #cardamom #cardamombuns #viennadessert by @viywien
Napoleon cake is as rich as it’s history and as multifaceted as it’s army of fans. Rather than it’s French revolutionary counterpart Mille-feuille that has 3-4 layers of caramelised and compressed puff pastry or pâte feuilletée stacked on the piped сrème pâtissière and covered with sugar glase, a Napoleon cake has more thin layers of the flaky pâte brisée or rough puff pastry, covered in the rich yet light vanilla Crème diplomat and covered with the pastry flakes. It is moist, crumbly with a bite, creamy and soothing, so no wonder that it is beloved by millions and millions. This version has a reduced sugar content and can also be made gluten free. #pastrylove #napoleon #napoleoncake #patebrisee #vanillacake #nachspeise #nachspeisewien #wien #wienliebe #bestellen by @viywien
We are taking orders! Due to many suggestions and wishes, you can now order a pastry from VIY! If you need a cake for your special event, a pie to bring someone or a cheese tart to indulge yourself, we can make it, decorate it and deliver it to you in Vienna. This Monday we made a birthday vegan chocolate cake, decorated with strawberries and signed with chocolate. The prices depend on your wish, size of the product, the date of the order. You can also order our classical items like blueberry cupcake, Topfenriegel etc or if you’re in an adventurous mood — invent something with us! Feel free to DM us or email to viywien@gmail.com #vienna #desserts #cakes #nachspeisen #torte #vegan #wienliebe by @viywien
Dear friends, guests and supporters! We have to share with you the sad news. We opened VIY a little over a year ago and now we have to close it due to lack of time and health. And instead of continuing caring for VIY half way, we would like to transform the brand into something different and new, which would be more suitable for our schedules. We will take part in flea markets, do pop-ups and we are ready for private orders. This year was amazing for us, we learned a lot, met so many beautiful people and we had the feeling that VIY gave some starts to other projects and gave a chance for special people to meet each other and that’s the biggest what one could offer. As for many of you this year was also very challenging and hard for us. We’ve started the VIY story on the verge of the last ridiculous lockdown and the vaccination drama ending up in the middle of the war in Ukraine, in economical and energy crisis. We want to thank each and everyone who helped us to gather money for humanitarian aid in Ukraine. Our friends @joanna_kuko, @hairlikedog, @rossanaportale, @pumpingdasha, @lookharmful, @arcgateway, @peterbevcdreaming, @leo_the_loud, @bukreyeva_, @olga_chala, @dotsenkin, @korneliakwiatkowska, @darlik.s, @nepentheluna, @virah.yoga and many many more for helping us, supporting us, talking about us. We appreciate you a lot! Tomorrow on Friday the 30th of September and on Saturday the 1st of October there will be the Neubaugasse Flohmarkt where we would like to offer you delicious desserts and high quality coffee as always and as well sell away most of the things from VIY. So if you want to visit our little place one last time, enjoy our drinks and pastries, take some books, buy some of our plants, movies, dishes or even furniture, we’ll be happy to see you this weekend at Neubaugasse 73. If you can’t come this Friday or Saturday but still want to order some of our food or stuff, write us a message. This will be the closure of a place, but not the end of VIY - we will be back! Masha, Danielle, Konstanin by @viywien
Peach tarte Tatin is a little spin on a french classic pastry. Peaches are caramelized in sugar and butter and baked with the shortcrust pastry upside down to form a beautiful shiny and moist tart. Best served with the whipped cream or crème fraîche to counterbalance the sweet juicy peaches and bitter notes of the caramel. Available for you at Neubaugasse 73! #tartetatin #peaches #pfirsich #dessert #wienliebe #wienkaffeekultur #nachspeise by @viywien
San Sebastian Cheesecake, also known as Basque Burt Cheesecake is as soft and creamy as a cheesecake can be. Baked in a very hot oven, it doesn’t have crust and raises like a soufflé, leaving the burnt outside the tastiest bit. As always, try it at Neubaugasse 73 with a cup of hot matcha latte, herbal tea or our specialty coffee. #cheesecake #cheesecakelovers #burntbasquecheesecake #sansebastian #wienliebe #dessert #nachspeise #neubau #wienkaffee by @viywien
Our matcha and white chocolate fondant cakes are a perfect fusion of a French and Japanese cuisines. French petit gâteau fondant au chocolat - a simple pallate melting single portion rich chocolate cake, but made with the white chocolate and with bitter Japanese matcha green tea powder instead of cocoa, optionally served with some whipped cream on a side. Enjoy the September weather with some dessert from VIY at Neubaugasse 73 #wienliebe #matcha ##matchafondant #homemade #wienkaffeekultur #neubau #dessert by @viywien
Another week - another experiment! This apple cloud ube faux cake is in fact a low calorie stabilized apple mousse with the ube chiffon sponge topped with the optional lactose free whipped cream. #applecloud #mousse #chiffoncake #ube #homemade #wienliebe #wienkaffeekultur #neubau by @viywien
VIY old-school classic — blueberry cupcake with lemon cream and vanilla cream cheese frosting. Waiting for you to bite it. #neubaugasse #blueberry #cupcake #homemade #cremecheese by @viywien

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