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ATAS

@atas.kl

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Authentic Tastes, Artfully Served.
THE RUMA HOTEL KL SDN BHD (1018855-K）

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Today, GU:UM opens its doors at ATAS.

MICHELIN-starred Chef Louis Han brings his acclaimed modern Korean steakhouse from Singapore to Kuala Lumpur for a limited four-month residency.

Available exclusively at ATAS from 1 August to 30 November.

Swipe for a preview of what’s on the menu. Explore the full menu on our website.

Surf and Turf Platter
Variety if cuts from the land and sea, served with grilled vegetables and side dishes.

Mulhwae
Refreshing sashimi with cold salad soup

Dakgalbi on Sourdough
Nacho gochujang chicken on sourdough

KFC (Korean Fried Cauliflower)
Yqngyeom sauce, rice cakes, and cashew flakes

Sujebi Mac ‘n Cheese
Hand-pulled dough, beef bacon, doenjang

GU:UM’s Cold Japchae
Umami glass noodles tossed in perilla oil

Yukhwae Jeon
Korean beef tartare meets potato pancake

Uncle Lulu’s Fried Rice
Stir-fried kimchi, fried rice, grilled squid

Mandarin Bingsu
Mandarin sorbet, yoghurt, citrus, granita

Hotteok
Pan-fried Korean pancake, burnt honey ice cream

Koguma Mousse
Mousse-filled sweet potato, vanilla ice cream taken in ATAS Modern Malaysian Eatery by @atas.kl

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3 months ago

ATAS welcomes The Chow Kit Kitchen & Bar, bringing together two destinations connected by a shared appreciation for Malaysian flavours.

Discover the tastes of home, elevated with contemporary finesse.

Launching 23 July. Available daily from 12:00 PM to 2:30 PM, excluding Sundays.

#ATAS #thechowkit #TowkayTable #MalaysianLuxury #michelinkeyhotel by @atas.kl

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3 months ago

A meaningful beginning, beautifully held at ATAS.

Weddings unfold in an intimate setting shaped by thoughtful details, warm hospitality and the timeless beauty of Kuala Lumpur.

#TheRuMa #ATAS #MalaysianLuxury #KualaLumpurWeddings #weddingreception by @atas.kl

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3 days ago

Made to order, just for you.

Discover signature dishes prepared fresh by our chefs, alongside a considered spread made for leisurely Sundays at ATAS.

Every Sunday, 12:00PM - 3:00 PM.

Reserve your seat via link in bio.

#therumahotel #ATAS #michelinkeyhotel #sundaybrunch #klbrunch by @atas.kl

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12 days ago

Whether it’s a business lunch, a catch-up with colleagues or simply time for a good meal together, @thechowkitkitchenandbar brings the flavours of old Kuala Lumpur to the contemporary setting of ATAS.

Gather over The Towkay Table, a two-course set lunch at MYR 65+ per person.

#MICHELINKeyHotel #TheRuMaHotel #ATAS #TheChowKit by @atas.kl

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15 days ago

A closer look at the flavours of ATAS x GU:UM, through the eyes of MICHELIN-starred Chef Louis Han.

Discover his must-try picks and reserve your table at ATAS, open daily for dinner from 6pm onwards. You may just find Chef Louis there on 27 & 28 September.

#therumahotel #malaysianluxury #atasxguum #michelinstarchef #koreanfood taken in ATAS by @atas.kl

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25 days ago

A home is shaped by the people who fill it with meaning.

At The RuMa, guests from around the world come through our doors and, for a while, call this place home. Behind every stay is our Tuan RuMa — the associates whose warmth, care and stories make that feeling of home possible.

This Merdeka, we celebrate Malaysia and the many Malaysians who are part of our story.

These portraits, captured by local artist @estellemakes, honour our Tuan RuMa — the people whose stories are woven into the heart of The RuMa.

From our RuMa(h) to yours, Selamat Hari Merdeka.

#Merdeka2026 #MICHELINKeyHotel #TheRuMaHotel #MalaysiaBestHotel by @atas.kl

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2 months ago

Flavours may begin the story, but it is the
experience that makes it linger.

At GU:UM at ATAS, the story unfolds through a menu by MICHELIN-Starred Chef Louis Han, from the moment you arrive, through every course, to the final note of dessert.

Reserve your dinner at ATAS x GU:UM, available now until 30 November only.

#michelinkeyhotel #guumsg #theruma #malaysian luxury #atasxguum by @atas.kl

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2 months ago

Every dish carries a story before it ever reaches the table — years of craft, a philosophy shaped over time, a vision finally ready to be shared.

Recapping the night MICHELIN-starred Chef Louis Han unveiled the GU:UM menu at ATAS, surrounded by friends, media, and familiar faces who came to share the moment.

GU:UM, the modern Korean steakhouse, continues nightly at ATAS from 6:00 PM — available until 30 November only.

#ATAS #GUUMSG #TheRuMa #MalaysianLuxury #MICHELINKeyHotel by @atas.kl

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2 months ago

From the heart of Chow Kit to the table at ATAS.

Rooted in the flavours and traditions of one of Kuala Lumpur's most storied neighbourhoods, discover an à la carte lunch selection of bold, comforting Malaysian favourites by The Chow Kit Kitchen & Bar.

Available Monday to Saturday, 12.00pm to 2.30pm, until 30 November.

Reserve your table via the link in bio.

#MICHELINKeyHotel #TheRuMaHotel #ATAS #TheChowKit by @atas.kl

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2 months ago

Introducing The Towkay Table at ATAS. Named after the Towkays who shaped Kuala Lumpur's past and continue to inspire its future, this weekday set lunch brings together generations of flavour, made for sharing.

Set lunch available on weekdays from MYR65+ per person.

#ATAS #thechowkit #TowkayTable #MalaysianLuxury #michelinkeyhotel taken in ATAS Modern Malaysian Eatery by @atas.kl

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2 months ago