Instagram story viewer> @baileyzeats> Posts

🍴Bailey • Eats • Vegas • Food🍴

@baileyzeats

81.5K

followers

746

following

📍: Las Vegas, NV
📸: Sony a7r IV / iPhone 16 Pro
⭐️: Michelin restaurants enthusiast

POSTS STORIES REELS TAGGED

Check out this Philly cheesesteak pizzarito! Known as the Philly burrito, it’s one of the viral menu items from @lucinospizzalv. The base is a classic Philly cheesesteak wrapped in a thin crust cheese pizza. But you can customize it anyway you like. I added mushrooms, provolone cheese, French fries, and cheese wiz onto a whole pepperoni pizza! It took me 4 days to finish! What would you put in yours?👇
📍: @lucinospizzalv
🥖🍕🍟🌯: 16” Philly burrito (cheesesteak sandwich wrapped in a 16” pizza of your choice with customizable toppings)
💰: $35.99 starting taken in Lucino's Pizza by @baileyzeats

397k

9k

3 years ago

I got to satisfy my birria craving lately with this massive birria “pizza” from Taco Man Grill the other day. Whether it’s a pizza, quesadilla, or taco, I just call it delicious! 🤤
📍: @tacomangrill
🍕🫓: birria pizza (mozzarella cheese, onion, cilantro, consommé)
💰: $18.99 (large, 8 pieces) taken in Taco Man Grill by @baileyzeats

228k

385

3 years ago

I had to get some obligatory fresh Flemish fries since the Belgian fries I tried were just okay. When they’re marketed as the no. 1 fries in Holland and had a long line, I was sold. I must say though, I was pretty impressed! Perfectly crispy on the outside and fluffy within. They have a plethora of sauces to choose from, but I loved the curry ketchup! Happy fry day!
📍: @mannekenfriet
🍟: frites with curry ketchup and manneken-pis sauce
💰: €3.95 (small) taken in Manneken Frites Belgium by @baileyzeats

168k

519

4 years ago

Crystina Nguyen, affectionately known as Mama, brings Vietnamese comfort food with a modern spin to Vegas dining. Her food is nostalgic for some, comforting for others, but delicious to all. My personal favorites include the crispy turkey spring rolls that had the texture of shrimp, the shaking beef pho, and the flavorful duck curry. If you can’t decide between the Vietnamese egg coffee pie or the mochi donut, just get both. I loved everything about the pie and the mochi donut was reminiscent of a Chinese doughnut with mochi inside. Some dishes are seasonal and limited so you might not find the same soup of the day that I had - I hear Mama is adding a wild boar cơm tấm to the menu next week! #lasvegasfood #vegasfood #vegaslocal #vietnamesefood #vietnamesecuisine
📍: @durangosocialclub x @thismamaknowsbest
🥗: mama’s goi (shrimp, fried tofu, cabbage, fresh herbs, crispy shallots and roasted peanuts tossed in house vinaigrette on a rice cracker) - $21
🐓: Hainanise chicken skins (fried chicken skin chips with pickled vegetables & ginger and scallion dipping sauce) - $12
🥟: banh bot loc (tapioca dumplings filled with shrimp and pork wrapped in banana leaves and steamed served with scallion salad, crispy baby shrimp and nuoc cham) - $16
🫔: cha gio (crispy fried turkey spring rolls served with fresh lettuce, herbs, pickled vegetables and nuoc cham) - $16
🍜: soup of the day (shaking beef pho) - $32
🥓: thit kho (coconut braised pork belly with egg served with white rice and pickled vegetables) - $28
🦆: cari bit (slow simmered duck leg, potatoes & carrots in a coconut yellow curry with a hint of spice served with egg noodles and garnished with cilantro, red onions and scallions) - $30
🥧: banh cafe trung (Vietnamese egg coffee pie) - $10
🍩: mochi donut - $13 with Vietnamese iced coffee taken in Durango Social Club by @baileyzeats

187

36

a day ago

Ramen season is officially here. Break out those sweaters and head over to GYU+ to try their new lobster ramen, featuring a rich tonkotsu, seafood, and miso broth. You get an entire half lobster that is butter basted and topped off with ikura and aonori. Available only at their Southwest location for dine-in. #lasvegasfood #vegasfood #vegaslocal #lobster #ramen
📍: @gyuplus_lv
🦞🍜: lobster ramen (half lobster over thick noodles in a rich tonkotsu, miso & seafood broth, topped with fish roe, aonori, sweet corn, green onions, nori, half an egg & lemon wheels)
💰: $30 taken in GYU+ Southwest by @baileyzeats

59

24

2 days ago

Gyu+ just launched their @lasvegasfill steak & lobster sando special this past Friday. This is the ultimate surf & turf sando. You get an entire pound of lobster meat on top of tender beef filet with onion jam, shisho leaf, and topped off with trout roe. Would you split this with a friend or try to devour this on your own? #lasvegasfood #vegasfood #vegaslocal #surfandturf #lobsterlover
📍: @gyuplus_lv
🦞🥩: @lasvegasfill steak & lobster sando (whole Maine lobster meets tender beef filet, layered with shishito pepper mayo, onion jam, shiso, ikura & our secret sauce)
💰: $65 taken in GYU+ Southwest by @baileyzeats

91

38

3 days ago

Got beef? Kaiseki Yuzu definitely does with their new Gyu (beef) Kappa experience. For $285 per person, chef Kaoru Azeuchi will take you on an A5 wagyu journey with 8-courses for the month of October. Wagyu is highlighted in every single course except dessert and prepared in a number of different ways. The “nikujaga” course blew me away as he took a Japanese comfort dish and transformed it into the finest “croquette” I’ve ever tasted. Come hungry because I hit a wall around the 6th course. Are you down for this much wagyu? #lasvegasfood #vegasfood #vegaslocal #gyukappo #A5wagyu
📍: @kaiseki_yuzu
🥔: sakizuke (stewed A5 wagyu filet mignon, mashed potato)
🥩: sashimi gawari (seared A5 wagyu top sirloin cap, topped with caviar)
🥣: suimono-gawari (A5 keisan wagyu, matsutake mushroom, gingko nuts, mitsuba leaf and sudachi)
🌊: yakimono (grilled A5 wagyu sirloin, Hokkaido scallop, oyster, Dungeness crab, shrimp and vegetables)
🍁: mushimono (steamed A5 wagyu ribeye, Hokkaido uni, abalone, topped with chrysanthemum and truffle sauce)
🌰: nimono gawari (A5 wagyu filet mignon “nikujaga”)
🥗: sunomono gawari (A5 Wagyu round shabu-shabu salad, sesame ponzu)
🍣: sushi (stewed A5 wagyu sirloin chirashi-sushi, seared A5 wagyu short ribs sushi, A5 wagyu ribeye futomaki)
🍨: dessert (yuzu sorbet, crepe cake, hojicha pudding with fig brûlée)
💰: $285 per person gyu kappo menu taken in KAISEKI YUZU by @baileyzeats

125

35

4 days ago

Cinnamochi have arrived! The latest and greatest mochi concept from @milkbreadlv recently launched. These cinnamon buns have their famous soft and chewy mochi baked in and frosted with some of your favorite flavors. Which one do you want to try?👇🏼 #lasvegasfood #vegasfood #vegaslocal #cinnamonroll #mochi
📍: @milkbreadlv
🌀: cinnamochi (regular, chocolate, strawberry, pandan coconut, banana brûlée, ube)
💰: $8.50 each or $16 for 2 taken in Milk Bread LV by @baileyzeats

314

35

7 days ago

The newest viral dessert from @milkbreadlv & @moignet_cafe is here! Mango mochi art features mochi with mango mousse encased in a white chocolate shell. Available with a limited daily supply at both locations! #lasvegasfood #vegasfood #vegaslocal #mangomochi #mango
📍: @milkbreadlv & @moignet_cafe
🥭: mango mochi art (mango mousse with fresh mochi and a hint of passion fruit surrounded by a white chocolate hard shell)
💰: $10 taken in Milk Bread LV by @baileyzeats

236

52

8 days ago

Love oysters? Seafood on a budget? Quality o-toro? Check out Tanuki’s happy hour menu. $1 oysters, $6 poke sushi taco, and $6 salmon collar are some of the great deals they offer. Happy hour is 3-6 pm and again at 8-9:30 pm. #lasvegasfood #vegasfood #vegaslocal #sushi #happyhour
📍: @tanukisushivegas
🌮: sushi taco - $6
🍣: o-toro truffle oil carpaccio - $18
🐟: grilled miso marinated salmon collar - $6
🍤: mix tempura - $10
🌊: uni shooter (massage, quail egg, ponzu, tobacco) - $10
🦪: oyster shooter - $5
🦪: oysters - $1 each by @baileyzeats

98

30

9 days ago

I’ve never had Montreal smoked meat before, but after trying Lester’s, I was blown away! The meat was so tender and flavorful. It didn’t need much other than a little bit of mustard for acid to cut the fat. And can we talk about their Bernie parent? Is this better than a Philly cheesesteak? I’ll let you be the judge of that. And, you can’t go and not try their authentic poutine. I’ve been to Montreal several times and their poutine is as good as any I’ve tried. #lasvegasfood #vegasfood #vegaslocal #lestersdeli #smokedmeat
📍: @lestersdelivegas
🥪: the Montreal classic (smoked meat & yellow mustard on seeded rye served with a mini side of signature coleslaw) - $21
🥖: the Bernie parent (smoked meat, sharp cheddar, grilled onions, bell peppers & cherry bomb peppers on a hoagie roll) - $23
🧀🍟: smoked meat poutine (housemate French fries, smoked meat, cheese curds & gravy) - $18 by @baileyzeats

216

70

10 days ago

Going back to SD has always so nostalgic for me. Having spent 8 years there during my college days, it’s amazing to see how much of the city has changed. I remember thinking how cool Starlite was back in 2009, but after their recent renovation, it’s leveled up even more. Their mule remains the best one I’ve ever tried. Now, they have an updated food menu to match their terrific drinks. And the atmosphere is still second to none. Thanks for the vibes! #sandiegofood #starlitesd #moscowmule #visitsd #hiddengem
📍: @starlitesd
🫚: Starlite mule (vodka, lime, Starlite ginger beer, bitters) - $13
🧀: mozzarella sticks (caviar, crème fraiche, chives) - $23
🥐: salted croissant (everything butter) - $7
🥩: steak sampler - $97
🍪: starlite ice cream sandwich (toffee chip cookies, vanilla ice cream, pistachios) - $14 taken in Starlite - San Diego by @baileyzeats

52

23

11 days ago