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Liquid Learning Institute by @mtrsake and @debbieshing - modern wine and sake education for professionals and enthusiasts 🍷🍶
📍Toronto, Canada
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So excited to be teaching Sake Basics + Beyond again!  This time, I will be in the west end teaching the course with our wonderful hosts @chez.wa for a full day of sake fun.  The course is scheduled for a Monday to accommodate anyone in the hospitality industry to join.  The sakes and infographic-laden textbook are reason enough to attend.

SAKE BASICS & BEYOND

DATE: Monday, April 27 

TIME: 9AM - 4PM

DURATION: 7 hours (includes 1 hour lunch break)

What’s included:

OVERVIEW
INGREDIENTS
SAKE STYLES: Grades; Styles; Reading a sake label
SAKE MAKING
HOW TO TASTE
SERVICE AND ETIQUETTE
TRENDS 
GEOGRAPHY
SAKE AND FOOD
SAKE CULTURE
Link in profile for more information by @bevlab.ca
1
6 months ago
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Four days left to sign up for the Sake Basics and Beyond Course! The textbook is laden with colourful infographics about sake, how it’s made, ingredients, how to taste, regionality, food  pairing and sake culture.  This one day course is perfect for those that want to learn a little beyond the basics in a fun and interactive way.  And…we’ll be trying soooo many interesting sakes! 🍶🔥💥 - lastly, this course can be used as a prerequisite for anyone wanting to take advanced certification like Sake Scholar Course or WSET Level 3 Award in Sake.  Link in profile for more info 🙌 by @bevlab.ca
4
8 months ago
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Two new courses coming your way in early 2026.  The Level 2 Award in Wine by @wsetglobal is a fantastic course that focuses on grape varieties from around the world.  You’ll get a chance to try a myriad of samples as you learn to master the Systematic Appraoch to Tasting (SAT). The course location is @kijapanese 

The Sake Basics & Beyond course is the brainchild of Sake Samurai Michael Tremblay.  This colourful course (and textbook!) firmly covers the basics while venturing into advanced subjects.  And, students get to try a phenomenal lineup of sakes throughout this one-day course.  This course will with offered in Richmond Hill at the @ozawa_canada @sho_ozawa555 headquarters. 

Link in bio for more information on either course by @bevlab.ca
0
10 months ago
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I’m so excited to be teaching this again! This course is an absolute benchmark when it comes to understanding sake and becoming a better taster! Link in profile for more information 🙌 by @bevlab.ca
0
a year ago
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SUMMER SAVINGS ☀️ Thinking of upgrading your Wine or Sake knowledge this Fall? Check out our Flash Sale, live on our website until Friday, August 15th - receive 10% off all tuition fees! Spaces are filling up, don’t miss out! 

⚠️ Please contact us and fill out the Bevlab Student Registration Form before purchasing. Prices will automatically adjust at checkout during the flash sale time period. 

FALL 2025 COURSES
🍶 Sake Basics & Beyond - Saturday, September 13
🍷 WSET Level 3 Award in WINE - Saturday, September 20, 2025 through Saturday, January 24, 2026
🗾 WSET Level 3 Award in SAKE - Saturday, November 8 through Saturday, November 29, 2025

Got a question or need more info? Check out all the details at www.bevlab.ca or send us a DM. Cheers! taken in Toronto, Ontario by @bevlab.ca
1
a year ago
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Behind the scenes of planning for Fall 2025 WSET Level 3 Wine at Bevlab 🍷 Space is steadily filling up for our course starting Saturday, September 20, will you join us? Stay tuned for an announcement later this week, with a special introductory offer! taken in Ki Modern Japanese + Bar by @bevlab.ca
3
a year ago
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Fall wine and sake programming coming your way 🔥🔥🔥! We’ll be offering these fantastic courses and more this Autumn.  Check out our link to register or learn more ➡️➡️➡️ by @bevlab.ca
1
a year ago
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Three days left to sign up for the inaugural Sake Basics & Beyond course I’ll be teaching @kijapanese in Toronto this Saturday.  The course covers the basics, geography, Japanese culture and how to taste sake among many other things.  We will also try some very delicious sakes 🙌

Visit bevlab.ca for info and registration. by @bevlab.ca
0
a year ago
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Introducing THE BEVERAGE LAB🍷🍶

We are excited to announce a new beverage school in Toronto, starting Winter / Spring 2025. 

Debbie Shing (DipWSET, Certified WSET Educator) and Michael Tremblay (Sake Samurai, DipWSET, Certified WSET Educator) are longtime industry professionals with a combined 40+ years of business leadership and hospitality experience in the beverage alcohol trade. 

Together we plan to offer a dynamic, modern and inclusive learning environment that both inspires deeper understanding and fuels passion. 

Stay tuned to this IG for updates about our website launch, upcoming course offerings and more! 

#wine #wineeducation #sake #sakelover #toronto #torontofood #wset #sakescholarcourse #sommelier taken in Toronto, Ontario by @bevlab.ca
28
2 years ago
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