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Changing the era, each drop by a time
💦@ionplus__
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MBRC 2023.
.
First year competing, I'm grateful for the opportunity to participate in the Malaysia Brewers Cup 2023 as an independent brewer. While I reached the semi-finals, I'm incredibly satisfied with my results and scores, but still need to work hard to grow stronger. I hope my journey inspires more people to join the national coffee competition in the future. 

A heartfelt thank you to @reframecoffeeroasters for their exceptional bean roasting. Your support was invaluable to my success.
Special thanks to @villaclaracafe for sourcing the amazing AN Sidra from @fincadiviso (prelim) and AN Chiroso from @finca_lasflores90 Your coffees added incredible flavours and aromatic experience to my brew.

I also want to acknowledge the outstanding coffee produced by @nestornefferlasso @adrian.lassozuniga & @carloscerquera19 @jhoanvergaraayure Working with your products has been a true pleasure❤️. 

Lastly, I'm grateful to @malaysia_specialty_coffee (@vinniee.law & team) for providing and arranging the platform for us to showcase ourself. I sincerely appreciate your sleepless days and nights effort. I'm excited to contribute even more to the Malaysia coffee industry.

Cheers to the future of Malaysian Coffee Industry, Ciao!

Your Truly. 
CK taken in KLCC Convention Centre by @cchunkheng
30
3 years ago
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🏆 Congratulations to the winners of Kopi Bru Competition Terengganu 2026! ☕

What a day of creativity, great coffee and amazing creations!

🥇 Champion: Nieny Shahrini
🥈 1st Runner Up: Umar Farhan
🥉 2nd Runner Up: Chew Chun Kheng

Thank you to everyone who came, competed and shared your signature creations with us!

And once again, a huge congratulations to our winners! You earned it! ☕🏆 by @cchunkheng
6
a month ago
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💧 WATER MATTERS. And yes, it matters A LOT.

Ever wondered why the same coffee can taste completely different depending on the water you brew it with?

Join us at Mika Coffee Roaster for an interactive evening with ION+ founder, Chun Kheng, as we explore how minerals and water composition affect extraction, flavour, and what ends up in your cup.

☕ Meet ION+
💧 Understand why brewing water matters
👃 Cupping: 3–4 coffees brewed with different water compositions
❓ Q&A with Chun Kheng
🫖 Bring your own coffee and brew with ION+ — or grab a bag from Mika

📅 18 September 2026 (Friday)
⏰ 8PM – 10PM
📍 Mika Coffee Roaster
🎟️ RM50/person — includes sharing session + guided cupping

🎟️ Registration:
linktr.ee/mikacoffeeroaster⁠
Or simply click the link in our Instagram bio.

Come curious. Taste the difference. 💧 taken in Mika Coffee Roaster by @cchunkheng
2
a month ago
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Worst dress code awards goes to……………….

Thank you @davincigourmetmysgbn @terengganucoffeefair taken in Kuala Terengganu by @cchunkheng
8
2 months ago
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Meet Filter Bro — Your Brewer’s Wingman. ☕️

ION+’s own coffee filter paper, crafted from 100% food-grade, high-purity cellulose for a neutral taste, reliable wet strength and controlled flow that supports an even, clear extraction.

Join its first official launch at Terengganu Coffee Fair 2026:

📍 Champion Brew Bar, KTCC Mall
📅 28 August 2026 only
⏰ 8:00 PM–10:00 PM

Why did we create Filter Bro?

The initiative began with a simple belief: carefully designed brewing water deserves a filter paper that works with it, not against it.

Rather than chasing the fastest drawdown, Filter Bro provides a steady, consistent flow that gives water more purposeful contact with the coffee—supporting a fuller, more even extraction with greater clarity.

Made to hold its structure, minimise unwanted paper character and let the coffee remain the focus.

Filter Bro by ION+ — helping water meet coffee.
Get yours now! by @cchunkheng
3
2 months ago
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Meet the judges behind the cup.

Introducing the talented panel of judges for the @aeropress.msia, coffee professionals and passionate enthusiasts who will bring their expertise, experience, and palates to the judging table.

Get to know the people who will be tasting, evaluating, and deciding what makes each brew stand out. taken in KTCC Mall, Kuala Terengganu by @cchunkheng
3
2 months ago
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A result built from curiosity, experimentation, and a lot of brewing behind the scenes.

Our founder, ChunKheng (CK), took home 1st Runner-Up at the Malaysia Northern Region AeroPress Championship — competing with a recipe shaped by the same philosophy behind ION+: understanding how water can change what we experience in the cup.

For this competition, CK brewed with a 25 PPM blend of 50% ION+ Esmeraude and 50% ION+ Port, pairing a familiar ION+ profile with something we’ve been quietly developing together with Haziq of Port Coffee Roasters.

ION+ Port explores the potential role of potassium in AeroPress brewing — an idea that moved from discussion, to R&D, to the competition table.

And this time, it brought us to the podium. 🥈

More than the placing, this was an opportunity to prove an idea under pressure and learn from what happened in the cup.

ION+ Port × Port Coffee Roasters — coming soon.

Built through experimentation.
Tested in competition.
Made to push AeroPress brewing further.

Elevate your brew, one ion at a time. 💧 by @cchunkheng
3
2 months ago
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Not the destination, just a sign.
Counting progress. 😉 

📸 @classicate @yyunyingg 

💧 💦 Recipe: 
Blend of ION+ Port & Esmeraude. 
(New @portcoffeeroastery custom mineral) by @cchunkheng
3
2 months ago
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ION+ all range is now LIVE at @pcf.pen @pscs_pg  till 16 August 2026 at @sunshine_central_penang 

📍 @sweetspot.coffee.roastery @sujipremiumhandcrafted @2f_coffeeroastery @yellocoffeesolution.pg by @cchunkheng
0
2 months ago
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A brew-filled for 4 days at Terengganu Coffee Fair 2026 with Champion Brew Bar!!

with an amazing lineup @skay_91 , @nasjaafar , @izhaaamm_ , @jasonloo315 , @tarchennn , @cchunkheng 

Good brews, great energy, and a solid lineup for you guys!!. See you at TCF26 taken in KTCC Mall, Kuala Terengganu by @cchunkheng
0
2 months ago
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Progression behind the scene 
@hhaaziiqq @afiqhamidi31 @xkhiadang @isaac_chuah_ @najwanabie

Progression behind the scene 2
@hhaaziiqq @afiqhamidi31 @xkhiadang @isaac_chuah_ @najwanabie

Progression 
@handy.choo @isaac_chuah_  @bingochoo

Calibrate & Apply 

@bingochoo @handy.choo @isaac_chuah_ @derick89

Confirmation 
@isaac_chuah_ @hhaaziiqq @xkhiadang @afiqhamidi31

Try, again 

@jiahengggg

Adapt to control 
Control to adapt 

@hhaaziiqq @afiqhamidi31 @xkhiadang

Chasing Fire 

@isaac_chuah_

Sorry @isaac_chuah_ 
du bist gut genug @john_tzk 🎵 

@handy.choo @jiahengggg by @cchunkheng
8
3 months ago
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Every championship-winning cup is the result of countless intentional decisions—from coffee selection and brewing technique to one often-overlooked ingredient: water.

Congratulations to @shaunie.l of @curatecoffeeroasters Curate Coffee Roasters on becoming the Malaysia Brewers Cup Champion 2026! 🏆🇲🇾

For his winning routine, Shaun brewed with 65 ppm ION+ Coffee Brewing Water, using a blend of 90% ION+ The Bricks and 10% ION+ Platina.

💧 ION+ The Bricks brings vibrant acidity, enhanced structure, and a sweet, lingering finish.

💧 ION+ Platina complements the cup with a silky, sticky mouthfeel, creating a mellow, mouth-watering finish that lingers long after every sip.

Together, this carefully balanced mineral profile helped bring Shaun’s vision to life, allowing the coffee to express exceptional clarity, sweetness, structure, and texture in every cup.

Swipe through to discover Shaun’s complete water recipe, coffee recipe, and brewing method behind his championship-winning performance.

Congratulations once again, Shaun, and thank you for trusting ION+ Coffee Brewing Water. We wish you all the best as you represent Malaysia on the world stage. 🇲🇾☕

Ready to experience the championship water recipe for yourself?

DM us to preorder ION+ The Bricks @thebricks.cafe & ION+ Platina and discover how the right mineral profile can elevate your coffee with greater clarity, sweetness, structure, and a silky, mouth-watering finish. 💙 by @cchunkheng
84
3 months ago
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