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Jason Campbell

@chefjasoncampbell

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We paid @juneinorlando a visit ahead of their Dinner Series debut here at Rooster, and it did not disappoint. 🤌

VIP is sold out for our Guest Chef Dinner featuring Chef Jason Campbell and Chef Nick Grecco on November 15th, but we still have a few of our general tickets left. Link in bio to secure your seat at the table! taken in Rooster & the Till by @chefjasoncampbell

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2 days ago

Our Guest Chef Dinner Series is back 🚨 You’ve been loving this series for over a decade and this year we’re bringing in some seriously heavy hitters yet again.

Three nights, three of the country’s most exciting chefs and three menus you’re only getting once. That’s the deal.

October 11th: Chef Kevin Tien of @moonrabbitdc | Washington, D.C.
👨‍🍳 Ranked #24 on North America’s Top 50 by The World’s 50 best

November 15th: Chef Jason Campbell and Chef Nick Grecco of @juneinorlando | Orlando, FL
👨‍🍳 Orlando Sentinel’s 2026 Restaurant of the Year

December 13th: Chef Jassimran Singh of @crownshynyc | New York City
👨‍🍳 Michelin Star since 2019

For more information and to purchase tickets head to the link in our bio. All ticket types are extremely limited, act fast! taken in Rooster & the Till by @chefjasoncampbell

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2 months ago

My anniversary from when I encountered a very aggressive rock at wekiva springs and was lucky enough to walk away. #stupidisasstupiddoes #nodiving @liaspaghetti @trilcehoward @jenhoward @mthaliasig sorry I ruined your day lol. by @chefjasoncampbell

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3 months ago

Ain't nothing wrong with a little lipstick on pig, cleaned up all right.

Feel bad about this one, been sitting on the back burner for a few years due to my vehicle issues and other's jumping in front of it.

This was a great truck for me and was my daily for about 4 years from OKC to moving back, until a simple water pump took it down and just never getting to it and being lame.

Hopefully back on the road soon! #elcoflo #mullettruck by @chefjasoncampbell

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3 months ago

That patina is starting to kick in on the corten steel on the @hastybakegrills . This florida rain has been helping! Can't wait to see how it turns out

Get you one!!! Loving this unit! #hastybake #oldschool by @chefjasoncampbell

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3 months ago

Had some great cooks on the chargriller over the past 6 years but its all rusted out and time to move on.

Been wanting a @hastybakegrills since we lived in Oklahoma City, had one in the cart for years lol, cant wait to fire up the rotisserie soon too!

Love the adjustable settings to have multiple cooks! #merciamade #getrusty by @chefjasoncampbell

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4 months ago

2 years ago today, still feeling it but glad im still here! Old steel and a good old seat belt protected me. Not one straight panel left on the truck. #ramtough #d150 #blastfrompast by @chefjasoncampbell

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4 months ago

@scottvivian we're starting to see these gems. by @chefjasoncampbell

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5 months ago

Happy Heavenly Mother's Day Momma, miss you more than you know. Its been a wild ride since you've been gone but I think you'd be pretty proud of @liaspaghetti and myself. Thank you for everything you've instilled in me, on my hardest and happiest day's I think to myself man, I wish she was here to talk to but i know you're always watching over me. Xoxo until we're sitting on the dock of bay listening to the oldies!!! by @chefjasoncampbell

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5 months ago

Oh what a night 😍

#FlashbackFriday to December’s Chef Night with @juneinorlando, where we were treated to wood-fired Mexican contemporary that was clean, conscious, and crazy delicious. @chefjasoncampbell @nickinthekitchen and the whole June team dished up one crowd pleaser after another.

Our next Chef Night is Feb 23, and it’s a special one…link in bio🍽️

#OrlandoFoodie #TheKitchenHouse #OrlandoChefs taken in The Kitchen House by @chefjasoncampbell

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10 months ago

Its that time of year again!!!! Make sure to brine your turkey in the crisper drawer for Thanksgiving!

You can also line it with a garbage bag just in case, unscented of course.... just toss out those rotten bags of salad greens to make room and you're good to go!

#gobblegobble #notjustforoldproduce #itsnotcalledawetcure by @chefjasoncampbell

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a year ago

Wood-fired contemporary Mexican cuisine is on the table for our next Chef Night, headed by Chef Jason Campbell @chefjasoncampbell and Chef Nick Grecco @nickinthekitchen of @juneinorlando.

This is your chance to dine with the chefs just steps away from the garden that inspired their menu. Tickets in bio🎟️

#TheKitchenHouse #GrowCookTaste #OrlandoChefs taken in The Kitchen House by @chefjasoncampbell

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a year ago