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Pano I Karatassos

@chefpano

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President&CulinaryDirector @buckheadlife Curator @kymaatlanta & @mylambshack
Author Modern Greek Cooking
Product Line chefpano.com
Beat Bobby Flay

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Excited to see my salmon seasoning featured in @foodandwine !!

Coriander, mace, and long pepper. Three simple ingredients that come together to create so much flavor. This is one of my favorite combinations for bringing out the best in salmon!!

Thank you to the Food & Wine team for the feature!!

Read the full article at the link in bio! by @chefpano

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6 days ago

Tzatziki Burger Thoughts... 🤔 taken in Kyma by @chefpano

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12 days ago

Always a great time getting in front of the next generation of leaders!!

Last week, I had the opportunity to spend time with the students of Holy Innocents’ PEAK Leadership School and share my journey in the restaurant business, from my family’s roots in food service to where I am today.

We talked about hard work, learning from the people around you, and, of course, what it takes to build a career in this industry!! I loved seeing their enthusiasm for what’s ahead.

We also had a chance to share some of my favorite dishes from Kyma, including the lamb pie that beat Bobby Flay and our famous wood-grilled octopus.

I’m grateful to the PEAK Leadership School for having me and for giving me the opportunity to share a little bit of my story with these incredible students!! by @chefpano

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14 days ago

Today, we celebrate National Food Service Workers Day. We at Buckhead Life are grateful for a day that recognizes the people who make this industry so special.

Our Co-President and Culinary Director, Chef Pano Karatassos, has spent over thirty years in food service. Throughout those years, he has had the privilege of working alongside countless people who bring passion, dedication and heart to this industry every day.

From the kitchen to the dining room and every role in between, it’s the people who make our restaurants what they are. We’re incredibly grateful for the teams who show up every day, take care of our guests, support one another and make Buckhead Life feel like a community.

To our team and to food service workers everywhere, thank you for everything you do. Today, we celebrate you. #fswday by @chefpano

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18 days ago

Don’t miss tomorrow’s Grgich Wine Dinner at Atlanta Fish Market!!🍷

Hosted by Violet Grgich, it will be an incredible evening featuring an exceptional six-course menu and wines from one of Napa Valley’s most celebrated wineries!

If you’ve been thinking about joining us, this is your last call.!! One table remains!

Reserve through the link in my bio or OpenTable Experiences! by @chefpano

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21 days ago

Another unforgettable Champagne Social at Kyma!! 🍾🥂

Thank you to everyone who joined us for an evening of Moët & Chandon, champagne sabering, and celebration. Next up, join us Sunday, September 27 at @pricciatlanta for our fourth annual Festa Dell’uva!! Enjoy Chef Piero’s food stations, grape stomping, excellent wine selections, live music and more!!

Don’t miss the celebration!! Tickets are available through the link in bio or OpenTable Expereinces at Pricci! by @chefpano

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25 days ago

Kyma’s Fall Champagne Social is tomorrow!!

Join us at Kyma tomorrow for an evening of bubbles, bites, and fall celebrations featuring Moët & Chandon. Enjoy Champagne, food stations, live DJ entertainment and more as we toast to the season 🥂

Reserve your spot through OpenTable Experiences or at the link in bio!! by @chefpano

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a month ago

Don’t miss this one-night-only dining experience.

This Thursday Night! August 27th, Chef Pano and Chef Tyson come together for an extraordinary six-course omakase-style dinner, with each dish thoughtfully paired with sake and wine selections by Michael McNeill, MS — Georgia’s only Master Sommelier and a two-time “Best Sommelier in America.”

An evening of exceptional food, remarkable pairings, and culinary artistry. We can’t wait to welcome you!!

Reserve your spot today on Atlanta Fish Market OpenTable EXPERIENCES! taken in Atlanta Fish Market by @chefpano

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2 months ago

Praise God for Ioanna and Niko’s beautiful baby, Giannis Karatassos! 🙏

Dear God, we thank You for this incredible blessing and precious new life. May Giannis always be surrounded by Your love, grace, and protection. We promise to do our very best to nurture him, guide him, and fill his life with faith, love, and joy.

Welcome to the world, sweet Giannis. You are already so deeply loved. ❤️❤️❤️ by @chefpano

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2 months ago

Prepping Kyma’s ceviche for another great shoot with @bitesandbevsmedia !

Come see us on Sunday to get all mezze, cocktails, and wine for $12🥂!

#yummyfood #moderngreek #kymaatlanta by @chefpano

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2 months ago

Summer Vacation with my beautiful family! I am so thankful to God for our love, care, spirit, belief, respect, friendship and support! I love you fam! taken in Palm Beach, Florida by @chefpano

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2 months ago

Buckhead Restaurant Week starts today! Enjoy curated menus at Kyma, Chops, Pricci, Bistro Niko, and Atlanta Fish Market all week. We can’t wait to see you!! @livablebuckhead

#BuckheadRestaurants #yummyfood #buckheadlife #restaurantweek by @chefpano

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3 months ago