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Chef Paulardee

@chefpaulardee

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👨🏻‍🍳 Chef
🎬Content Producer
🕺🏻Your favorite Chubby Hubby!
🥘Life is hard. Cooking doesn’t have to be!
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In our latest Beyondish Q&A, Clara Fernandez Quiroga, co-founder and chief business officer of CookUnity and content manager and producer Paul Pilcz share more about Chef Agency and how their team remains authentic in the social media space. Read all the details at BEYONDISH.COM Written by @allanahjd 📷Link in Beyondish’s bio by @chefpaulardee
10
5 months ago
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🍓🍫🥂 Estamos preparando malteadas alcohólicas de San Valentín y fresas cubiertas de chocolate — ¡El tipo de antojo que tu Valentín nunca olvidará! @chefpaulardee se une a mí en la cocina con chocolate, licor y el secreto para hacer que tu Valentín se enamore (o se vuelva a enamorar) de ti una y otra vez. Malteadas cremosas de fresa con el toque perfecto de alcohol, acompañadas de brillantes fresas cubiertas de chocolate. …¡ASÍ es como se gana el Día de San Valentín! ¡Etiqueta a tu Valentín y asegúrate de guardar este video para tu próxima conquista del amor! 💘🔥 🎥 Video por @juanchopedia 🎬 Producido por @chefpaulardee ____________ 🍓🍫🥂 We’re making boozy Valentine’s Day milkshakes and chocolate-covered strawberries - The kind of treat your Valentine will never forget! @chefpaulardee joins me in the kitchen with chocolate, booze, and the secret to making your Valentine fall (or re-fall) in love with you time and time again. Creamy strawberry milkshakes spiked just right, paired with glossy chocolate-covered strawberries. …THIS is how you win Valentine’s Day! Tag your Valentine and make sure to save this video for your next conquest of love! 💘🔥 🎥 Video by @juanchopedia 🎬 Produced by @chefpaulardee by @chefpaulardee
10
8 months ago
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🫛🍽️🐟 Polenta… but make it GREEN! Served with roast salmon, and you’ve gotta a dinner made for a #chefskiss 🌿🔥 When @catcora stops by, you know something fresh is going down... ✨ Roasted salmon. Creamy pea polenta. Bright, bold, seasonal flavors—chef’d up to perfection. This is what happens when two culinary legends bring the heat and the harmony 🎣🌱👨‍🍳👩‍🍳 🎥 Video by @juanchopedia 🎬 Produced by @chefpaulardee #Pea #Polenta #RoastedSalmon #SalmonRecipes #SeasonalCooking #FreshFlavors #HealthyDinner #CatCora #ChefCollab #CelebrityChefs #ChefLife #FoodieReels #DinnerInspo #HomeGourmet #FineDiningAtHome INGREDIENTS/RECIPE Fresh Parsley Fresh Dill Fresh Chives Fresh Thyme Water Salt Pepper Corn Meal Frozen Peas White Onion Olive Oil Ice Butter Salmon Sugar For your pea polenta… 1️⃣ Throw your parsley, dill, chives, thyme, and salt into boiling water to infuse. 2️⃣ Take out the herbs and put in your cornmeal. While that cooks down… 3️⃣ Saute your minced onion in olive oil with salt and pepper. 4️⃣ Pop in your frozen peas to thaw and cook. 5️⃣ Once cooked down a bit, add ice to deglaze and keep that vibrant green color! 6️⃣ Throw all of that into a blender and blend until smooth and creamy. 7️⃣ Pour the pea puree right into the polenta, stir, and continue cooking down. 8️⃣ Stir a little butter in to finish! For the salmon… 1️⃣ Whisk sugar and salt into a bowl of water. 2️⃣ Pop in the salmon to brine for about 15 minutes. 3️⃣ Take out, pat with a towel, and let it rest to really dry out. 4️⃣ Add oil into an extremely hot pan, and place your salmon in the pan (skin side down). 5️⃣ Add butter to melt, and baste. 6️⃣ Then put it into the oven at 450 degrees for about 3-4 minutes. To plate… 1️⃣ Coat your dish with the pea polenta. 2️⃣ Place your salmon (skin side up) right on top. 3️⃣ Garnish with olive oil, and chopped chives. 4️⃣ Then add a drizzle of that leftover pea puree, and … 5️⃣ Get ready to give your tastebuds the time of their life! taken in Brooklyn, New York by @chefpaulardee
35
a year ago
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Starting Her Young 🥞 …it went well! 💜 by @chefpaulardee
4
2 months ago
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Así es como te digo TE AMO con ajo, picante y carne de res. Ajo. Chile. Res. Salsa verde. Cuatro palabras, sabor infinito. 💥🔥 Este plato da en todas las notas correctas: sabroso, picante, herbal y con el toque justo de picor que te noquea. La carne de res con ajo y chile aporta la profundidad, la salsa verde aporta el brillo, ¿y juntas? Es como una fiesta de sabor en tu boca (de la mejor manera posible). Si te gusta la comida atrevida con actitud, esta tiene tu nombre escrito por todas partes. ¿Quieres la receta completa paso a paso? ¡Déjalo en los comentarios! 🌶️👇 🎥 Video por @juanchopedia 🎬 Producido por @chefpaulardee #AjoChile #SalsaVerde #AmantesDelAjo #ResPicante _______ This is how I tell you I LOVE YOU with garlic, spice, and beef! Garlic. Chili. Beef. Salsa verde. Four words, infinite flavor. 💥🔥 This dish hits all the right notes—savory, spicy, herby, and just the right amount of kick-you-in-the-teeth heat. The garlic-chili beef brings the depth, the salsa verde brings the brightness, and together? It’s like a flavor rave in your mouth (in the best way possible). If you like bold food with attitude, this one’s got your name all over it. Want the full recipe step by step? Drop a note in the comments! 🌶️👇 🎥 Video by @juanchopedia 🎬 Produced by @chefpaulardee #chiligarlic #salsaverde #garliclovers #spicybeef taken in New York, New York by @chefpaulardee
51
a year ago
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🥬✨ 3 ways to make THE BEST Caesar Salad’s you’ve ever eaten! Why stick with the standard when you can serve Caesar three ways? Today I’m giving this classic salad the DeLucie treatment with 3 different variations of bold flavors, crisp textures, and a little smoke & fire: 1️⃣ Classic Caesar – Baby romaine tossed in my signature house-made dressing with buttery garlic croutons for the crunch you crave. 2️⃣ Shaved Brussels Caesar – Shredded Brussels sprouts layered with toasted walnuts, briny capers, sweet golden raisins, shaved parm, and that same rich Caesar dressing. 3️⃣ Charred Romaine Caesar – Grilled romaine meets smoky paprika breadcrumbs and shaved parmesan for a flame-kissed twist you didn’t know you needed. Which one’s making it to your plate first? Let me know below ⬇️🔥 🎥 Video by @juanchopedia 🎬 Produced by @chefpaulardee #CaesarSalad #Salad #NextLevelCaesar #ChefLife #ModernItalian #ElevatedEats taken in Brooklyn, New York by @chefpaulardee
76
a year ago
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🍲 Ever heard of Aguado de Gallina? Buckle up — I’m teaming up with @biddofoodies to share the secrets behind Ecuador’s ultimate chicken & potato comfort bomb 💥🐓 From farm-fresh chicken to a rich, soul-warming broth, this isn’t just cooking… it’s a masterclass in tradition, flavor, and a chef’s 💋 touch. By the end, the girls weren’t just tasting Aguado de Gallina — they were making it like pros. 🇪🇨🔥 Drop a 🍲 emoji in the comments for a chance to be the next guest in the JG kitchen! 🎥 Video by @colewhitneymedia_llc 🎬 Produced by @chefpaulardee #AguadoDeGallina #LatinFlavors #ComfortFood #ChefLife #ChickenSoup #ChickenStew #Soup #Stew by @chefpaulardee
102
a year ago
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🍳🌮 ¡Estos tacos de desayuno con chorizo y huevo harán que toda tu familia SUplique por más! @davidisherenow y yo nos lanzamos con un desayuno atrevido y picante—chorizo, huevos esponjosos, queso, salsa y todo el sabor envuelto en una cálida tortilla de maíz. Esta mordida matutina simplemente pega distinto 🌅🌶️ 🎥 Video por @juanchopedia 🎬 Producido por @chefpaulardee #TacosDeDesayuno #taco #tacotuesday #Chorizo #AmantesDelTaco #AmantesDelHuevo #HoraDelTaco #FavoritosFoodie #MetaDesayuno #Brunch #HoraDelBrunch #BocadosPicantes #BombaDeSabor INGREDIENTES/RECETA Tomate Jalapeño Cebolla morada Cilantro Aguacate Jugo de limón Chorizo mexicano Huevos Sal Tortilla de maíz Queso fresco 1️⃣ Pica el tomate, jalapeño, cebolla mirada, cilantro y aguacate. 2️⃣ Mézclalo todo en un bowl con jugo de limón. 3️⃣ Saca el chorizo de la tripa y cocínalo en un sartén. 4️⃣ Mientras se cocina, rompe los huevos en un bowl y bátelos. 5️⃣ Agrega los huevos batidos y sal al gusto al sartén con el chorizo para cocinar. 6️⃣ Calienta las tortillas y empieza a armar los tacos. 7️⃣ Agrega queso y tu salsa picante favorita y… 8️⃣ ¡DEVÓRALOS! ____ 🍳🌮 These chorizo and egg breakfast tacos will have your whole family BEGGING for more! @davidisherenow and I threw down on a bold, spicy wake-up call—chorizo, fluffy eggs, cheese, salsa, and all the flavor wrapped up in a warm corn tortilla. This morning bit just hits different 🌅🌶️ 🎥 Video by @juanchopedia 🎬 Produced by @chefpaulardee #BreakfastTacos #taco #tacotuesday #Chorizo #TacoLovers #EggLovers #TacoTime #Foodie #BreakfastGoals #Brunch #BrunchTime #SpicyBites #FlavorBomb INGREDIENTS/RECIPE Tomato Jalapeño Red Onion Cilantro Avocado Lime Juice Mexican CHorizo Eggs Salt Corn Tortilla Queso Fresco 1️⃣ Chop your tomato, japapeño, red onion, cilantro and avocado. 2️⃣ Mix it all up in a bowl with lime juice 3️⃣ Take the chorizo out of the casing and cook it down in a pan 4️⃣ While that’s cooking, crack your eggs in a bowl and whisk 5️⃣ Pop the whisked eggs and salt to taste into the pan with the chorizo to cook 6️⃣ Warm up your tortillas and then build the tacos 7️⃣ Top with cheese and your favorite hot sauce and… 8️⃣ DEVOUR! taken in Brooklyn, New York by @chefpaulardee
52
a year ago
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🥑 The tried, true & tested guac you’ve all been waiting for 🥑 My signature guacamole is finally getting its spotlight. After the flood of DMs on my “Classic Guac Elevated 3 Ways” reel asking for the full breakdowns — here it is: the OG base that started it all. ✨ This is the guac that holds its own — and also sets the foundation for all of the flavor-packed twists to come. Stay tuned, we’re breaking out each version in its own tutorial with all of the inspiration, instruction, and ingredients you need to make them in your very own kitchen! 🎥 Video by @colewhitneymedia_llc 🎬 Produced by @chefpaulardee #GuacGoals #SignatureGuac #GuacamoleRecipe #Guacamole INGREDIENTS/RECIPE White Onion Jalapeños Avocados Garlic Cloves Cilantro Lime Juice Salt 1️⃣ Dice your white onion 2️⃣ Roast your jalapeños right on the flame 3️⃣ Filet the jalapeños and dice small 4️⃣ Cut open your avocados, score the inside, and empty the flesh 5️⃣ Mince your garlic 6️⃣ Chop your cilantro 7️⃣ Squeeze your limes 8️⃣ Pop it all into a bowl with some salt to taste, and combine all of the ingredients 9️⃣ Enjoy with your favorite tortilla chips! taken in Biddeford, Maine by @chefpaulardee
32
a year ago
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🛒 ¿Alguna vez te has preguntado qué ingredientes tiene un chef siempre en casa? Hoy te llevo conmigo en una rápida ida al súper para mostrarte los 5 ingredientes que nunca faltan en mi cocina, pase lo que pase. Desde potenciadores de sabor hasta los toques finales, estos son mis imprescindibles para comidas rápidas y deliciosas cualquier día de la semana. 📦 Estos básicos = versatilidad, sabor intense y cero estrés cuando toca improvisar algo. 🎥 Vamos a recorrer los pasillos. Y luego, revisa tu despensa. 👇 1️⃣ La Botanera 2️⃣ Aceite de aguacate 3️⃣ Harina Pan 4️⃣ Flor de jamaica 5️⃣ Chile guajillo 🎥 Video por @juanchopedia 🎬 Producido por @chefpaulardee #EsencialesDeCocina #TipsDeChef #ComprasDeSuper #Despensa _____________ 🛒 Ever wonder what a chef actually keeps stocked at home? Today, I’m bringing you along on a quick grocery run to share the 5 ingredients I always have in my kitchen—no matter what. From flavor-builders to finishing touches, these are my non-negotiables for quick, craveable eats any day of the week. 📦 These staples = versatility, bold flavor, and zero stress when it’s time to throw something together. 🎥 Let’s hit the aisles. Then hit your pantry. 👇 1️⃣ La Botanera 2️⃣ Avocado Oil 3️⃣ Harina Pan 4️⃣ Hibiscus Flower 5️⃣ Guajilla Chili 🎥 Video by @juanchopedia 🎬 Produced by @chefpaulardee #KitchenEssentials #ChefTips #GroceryHaul #Pantry taken in Brooklyn, New York by @chefpaulardee
36
a year ago
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The Cheese Iron aka A(n Iron) Chef’s Playground @cheesemanmaniaci #cheese #chef #foodie by @chefpaulardee
6
a year ago
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Happy Birthday, Mrs. Pilcz 🫶 DISCLAIMER: Mrs. Pilcz was not pictured because we were too busy getting down with the dinner, and not tagged because she’s smarter than all of us and stays away from social media by @chefpaulardee
0
8 months ago
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