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ChefzWayne Liew

@chefwayneliew

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@rain_oppa in the house ! Thank you for coming to @kengengkee #kekseafood #korean #koreancelebrity #Singapore #koreanidol #rainism by @chefwayneliew
欢迎Dior大颖来到了 @kengengkee 很喜欢听她的歌哦。 Kampung girl (普通人) 好好听啊！ 好可惜啊我不在不然就能和她拍照了 还好有我妹妹招待她，我妹说她人好友善和可爱。 @diorlying #大颖演唱会 #dior大颖 #新加坡演唱会 #kekseafood #malaysia by @chefwayneliew
Look who i spotted in SG! #singapore #viralreels #kpoptrending #kpopedit #sgfoodie #sglocalfoodie #superjunior #choisiwon #trendingnow #f1grandprix #singaporef1 #崔始源 by @chefwayneliew
Such a pleasure having singer Ivy Lee visit us at KEK Seafood! 🎤 Such a humble, cheerful and happy-go-lucky girl! Thank you for dropping by and showing us your support. Hope to see you again soon! 很开心歌手 Ivy Lee 来到 @kengengkee 吃饭！❤️ 本人真的很亲切、谦虚又开朗，完全没有架子！谢谢你的支持，希望很快能再见到你！🥰 #KEKSeafood #KengEngKeeSeafood #IvyLee #singaporefood #ivylee by @chefwayneliew
What happens when you bring together five chefs from five different cultures — and ask them to interpret one dish? Not just any dish. Ceviche. 🐟🍋‍🟩 Peru's quintessential dish: fresh seafood, bright citrus, bold flavour, centuries of tradition. Each chef took that same starting point somewhere completely different. Same dish, five interpretations, five stories — and you won't know which one wins you over until you try them. That's Ceviches of Peru and the World, created for Canchita's 5th anniversary — and it's only here for November. Never tried ceviche before? Even better. Start here. Already love Peruvian food? Come see how far one iconic dish can travel. Brought to you by: @chefdanielesperindio of @artdidaniele @johanne_siy of @aro.singapore @chefzwayneliew of @kengengkee @tamarachavez_chef and @chefdanielchavez of @canchita_sg Rooted in Peru. Inspired by the world. United by a love for great food. 📍 Reserve your table now. One month only, then it's gone. ¡Que viva el Perú y su gastronomía! 🇵🇪 #CanchitaSG #cevichelovers #PeruvianCuisine #SGFoodies #SGRestaurants by @chefwayneliew
🇵🇪🌎 ONE NIGHT. FIVE INCREDIBLE CHEFS. A WORLD OF CEVICHES. Through one iconic Peruvian dish, we brought together five culinary perspectives and endless possibilities. ✨ At the heart of Peruvian cuisine lies ceviche — a celebration of freshness, flavour and tradition. For one unforgettable evening at Canchita, five incredible chefs came together to reimagine this quintessential Peruvian dish, each bringing their own cultural influences, culinary heritage and creative flair to the table. CEVICHES FROM PERU & THE WORLD 🌎 BROUGHT TO YOU BY: 👨‍🍳 Daniele Sperindio | Art di Daniele Sperindio @chefdanielesperindio @artdidaniele 👩‍🍳 Johanne Siy | Áro @johanne_siy @aro.singapore 👨‍🍳 Wayne Liew | Keng Eng Kee Seafood @chefzwayneliew @kengengkee 👩‍🍳 Tamara Chávez | Canchita @tamarachavez_chef @canchita_sg 👨‍🍳 Daniel Chávez | Canchita @chefdanielchavez @canchita_sg More than a celebration of ceviche, it was a celebration of how food transcends borders, connects cultures and inspires extraordinary new creations. Rooted in Peru. Inspired by the world. United by a love for great food. ❤️🤍❤️ A heartfelt ¡Gracias! to our incredible chefs, collaborators and everyone who joined us for this special evening. Proudly in collaboration with: 🥂 Tacama & Demonio de los Andes @tacama_oficial @piscodemoniodelosandes 🇵🇪 Embassy of Peru in Singapore @embajadaperuensingapur ¡Que viva el Perú y su gastronomía! 🇵🇪 #CanchitaSG #SGfoodies #sgfoodtrend #peruviancuisine #cevichesg by @chefwayneliew
Meet the Liews. Three siblings, countless hours in @kengengkee 's kitchen and a shared desire: keeping their family’s flavours alive. For them, it’s not just about profits and losses. It's about treating their staff like family and doing business with honesty, just like their grandparents and parents did. Now with WOKIN, they’re serving up the same warmth and passion. Catch their zi char fusion creations like the Coffee Pork Burger, Marmite Pasta and more at WOKIN, SAFRA Punggol. See you there! by @chefwayneliew
The Mala Crème Prawn Spaghetti. What do you get when you mix pasta with Mala cream sauce, seared prawns and mushrooms? An all-time favourite. by @chefwayneliew
We sat down with Paul Liew @paul_liew and @chefwayneliew to talk about the pop-up, KEK, and everything that brought them to Bengaluru ❤️ Video by @reno_pete and @the.ray.films by @chefwayneliew
Thank you chef @jw.sson dropping by @kengengkee #chef #korean #Singapore #sglocalfood #tzechar by @chefwayneliew
So this is how f1 sounds like to all our friends 😂🏎️ #formula1 #f1 #Singapore #f1singapore #funnyreels @f1 @f1nightrace by @chefwayneliew
🎤✨ A special treat to have singer @itskarencici dropping by KEK! Thank you, Karen Cici, for visiting KEK. Hope you enjoyed every bite! ❤️ #KEK #KarenCici #singapore #LocalFlavours #FoodLovers by @chefwayneliew

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