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Degustation by Chef @beamagalona
Tigbauan, Iloilo 🍃
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Ciénda Private Dining, now in Manila 🍃
The Ciénda experience, at your table.

Reserve your date now by @cienda.ilo
0
15 days ago
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A new chapter for Ciénda 🍃

From our little farm in Iloilo, we’re bringing Ciénda to Manila, a little closer to your own table.

We are now accepting private dining experiences in the comfort of your own home.

Intimate gatherings, special celebrations, and evenings made around good food and even better company.

For private dining inquiries and bookings, send us a DM. by @cienda.ilo
12
20 days ago
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Join us for a special dinner by @beamagalona of @cienda.ilo, bringing the flavors and stories of Ilonggo cuisine to the table.

Rooted in tradition, guided by provenance, and reimagined through a contemporary lens, Chef Bea’s menu is a celebration of Iloilo’s rich culinary landscape and the ingredients that make it unique.

A taste of what’s coming. ✨

📍 La Vie en Rose, Poblacion
August 19–20, Wed–Thurs
Two seatings: 6PM & 8:30PM

Limited slots left. 
Link in bio. 🌹 by @cienda.ilo
2
2 months ago
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Our next La Vie en Rose Supper Club will be highlighting Ilonggo cuisine by @beamagalona of @cienda.ilo ✨

A private dining concept, CIENDA celebrates the rich culinary heritage of Iloilo through a contemporary lens, crafting dishes rooted in Ilonggo tradition while showcasing the depth and diversity of regional Visayan ingredients.

Inspired by local flavors and a deep respect for provenance, this special menu invites guests to experience Chef Bea’s cuisine through a story of place, culture, and connection.

Watch the reel to learn more! 

📍 La Vie en Rose, Poblacion
August 19–20, Wed-Thurs
Two seatings: 6PM & 8:30PM

Reservations open.
Click the link in the bio. 🌹 taken in Poblacion Makati by @cienda.ilo
32
3 months ago
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Barquillos filled with our silky signature chorizo cream. The chorizo follows a treasured family recipe. A balance of warmth and delicacy, this bite embodies both heritage and homage. by @cienda.ilo
0
8 months ago
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This Valentine’s, we gather at noon. ✨
A private table and a menu designed to unfold beautifully, 
course by course at Ciénda. by @cienda.ilo
2
8 months ago
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Where intimacy meets intention 🍃 

Send us a message to book your date by @cienda.ilo
0
a year ago
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Ilonggo Toast
Brioche. Leon Mangoes. Muscovado Caramel. Salty Cream.

A refined balance of richness and indulgence.

Send us a message for reservations 🍃 by @cienda.ilo
2
a year ago
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