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plant-based bakery | gf options |
thurs - sun 9:30am - 2pm
4b Hattons Lane, Liverpool L16
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New item on our gluten friendly side of the bakery 

Mint chocolate brownies. They completely sold out in the first week of our winter menu launching so we have made more for you 

Open Thursday - Sunday 9.30 - 2 or until sold out 

Don't want to miss out?? 

You can place a pre order on our website to make sure you get the items your after. taken in Crumb Together by @crumbtogetherbakes
5
9 days ago
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Guess who's back??

To celebrate our autumn menu launching this week we have decided to bring back a firm favourite, our Apple Crumble Croissant Pudding. The perfect sweet treat you know you deserve, made with plant based ingredients.

Open Thursday -Sunday 9.30-2pm 

#bakeryliverpool #vegansofliverpool #PlantBasedbakery #dairyfreeliverpool taken in Crumb Together by @crumbtogetherbakes
3
17 days ago
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Good things come in threes 🧁 🥐 🍫 
@crumbtogetherbakes 

I’ve wanted to try Crumb Together Bakes for the longest time, but I’ve never managed to get to the bakery before it closed. Luckily, they now supply @the.vibe.cafe , so while I was in Liverpool I finally got the chance to try them and I pretty much got everything that was left. No regrets! 😂

First up was the chocolate éclair. It’s been YEARS since I’d had one and it was just as good as I remembered only chunkier, more indulgent and of course … vegan! 🍫

The pistachio cuffin was absolutely divine. It had a fruity surprise centre, topped with the creamiest, nutty pistachio swirl. The texture was sensational sweet, sugary, flaky croissant style dough and honestly, it was as big as my head. 😂 This is a bake I’ve wanted to try for the longest time, but they’re not often vegan, so I was very happy to finally get my hands on one!

Lastly, I made a rogue choice and went for a Lamington something I’d never tried before because coconut usually isn’t my favourite. I took the risk and I’m so glad I did! The soft sponge, fruity jam and coconut coating worked so well together.

Everything was delicious, indulgent and clearly made with lots of care. I’m so glad I finally got to try Crumb Together Bakes!

Highly recommend, especially if you’re vegan and love a good bake! 🌱🍰 taken in Crumb Together by @crumbtogetherbakes
1
2 months ago
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This week’s hero: Kimchi Cheese Brioche.

Soft, golden brioche filled with a kimchi butter, kimchi, spring onions, melty vegan cheese. Finished with a kimchi syrup and black sesame, savoury, rich, a little fiery, and dangerously moreish.

It’s the kind of bake that disappears fast from the counter, so this is your sign to grab one while they’re here.

Available this week from the bakery.

Crumb Together
4b Hattons Lane, Childwall
Open Thursday–Sunday, 9:30–2

#CrumbTogether #LiverpoolBakery #VeganBakery #VeganLiverpool #Kimchi taken in Crumb Together by @crumbtogetherbakes
2
3 months ago
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This week’s hero: the cruffin.

Flaky, golden pastry, filled and finished in three flavours:

Snickers
Raspberry Pistachio
Strawberry White Chocolate Ganache 

Plant based, made in small batches, and packed with 20g protein in each cruffin. 

Available from the bakery this week, or build your own pastry box online for click and collect.

Open Thursday to Sunday, 9:30–2.

Crumb Together
4b Hattons Lane, Childwall

#bakeryliverpool #veganviennoiserie taken in Crumb Together by @crumbtogetherbakes
12
3 months ago
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Have you tried our new croissant eclair yet....

Caramel eclair with fresh plant cream
Or 
Nutella eclair with Nutella and a hazelnut ganache 

Which one is your favourite? 

Open Thursday - Sunday 9.30-2pm

#veganbakery #liverpoolbakery #PlantBasedbakery taken in Crumb Together by @crumbtogetherbakes
10
3 months ago
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New menu is here!! 

Available in store only

When they're gone they're gone 

🥐

#veganbakery #liverpoolbakery #veganliverpool #plantbasedbakery taken in Crumb Together by @crumbtogetherbakes
4
5 months ago
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New spring menu launching this week!! Bakery open 9.30-2pm for all your plant pastry needs.

Some honourable mentions
Lemon blueberry cheesecake croissant 
Brownie pain suisse 
Caramel eclair 
Pistachio croissant
Jaffa cake whoopie (GF)
Plum pistachio danish
 Herry Bakewell danish
Cookie brioche by @crumbtogetherbakes
9
5 months ago
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LAST CALL FOR CURRENT MENU

This is your final week to grab your favourites before we swap to our spring/summer menu next week.

We have had a slower couple of weeks, so we are going all in on what we do best this weekend!

Counter will be full of cruffins, cookies, brownies, croissants as well as your savoury favourites!

Open Thursday - Sunday for walk ins
Pre orders open on our website to avoid missing out.

If you have been meaning to pop in, this is your sign! taken in Crumb Together by @crumbtogetherbakes
0
6 months ago
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Launching our limited edition cruffin box this week, so you can spoil Mum this Mother’s Day ✨

Make her day unforgettable with our artisan vegan cruffin box, handcrafted with love and bursting with flavor. 

Each box includes 6 indulgent cruffins:

🥭 Passionfruit & Coconut 
💗 Raspberry & Pistachio
🥜 Snickers 
🍫 Hazelnut Hot Chocolate 
🍓 Strawberry Shortcake
🔥 Crème Brûlée

Luxurious, flaky, and 100% plant-based, these cruffins are the perfect way to say “thank you, Mum.”

 Pre-order only – cutoff 11th March

Collect on 14th & 15th March – select your date at checkout!

Tap the link in our bio to pre-order your box before they’re gone!

#MothersDayTreat #VeganDessert #CruffinBox #ArtisanBakery #PlantBasedbakery taken in Crumb Together by @crumbtogetherbakes
3
7 months ago
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VALENTINE’S PRE-ORDER NOW LIVE 💘

We’re launching a limited run of Valentine’s pastry boxes — available by pre-order only and once they’re gone, they’re gone.

Choose from: 
🥐 Valentine’s Pastry Box
☀️ Morning Pastry Box
🌾 Gluten Free Box

Perfect for sharing, gifting, or keeping entirely to yourself (no judgement here).

All pastries are handmade in small batches at Crumb Together using our vegan laminated dough and seasonal fillings.

Collection: 13th and 14th feb
Pre-order via our website now
Very limited numbers available
Show someone you love them… or just treat yourself properly this Valentine’s

Order before 10th February taken in Crumb Together by @crumbtogetherbakes
0
8 months ago
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We’re back open for the weekend 🤍
Fresh pastries, warm ovens, and a full cabinet tomorrow & Sunday from 9.30.

January has been quiet everywhere, but if you’ve been meaning to pop by, this weekend really helps support small businesses like ours.
Once they’re gone, they’re gone.

Cabinet will be full of old favourites and some new flavours like our snickers cruffin and rhubarb and custard bow ties, which one are you choosing? taken in Crumb Together by @crumbtogetherbakes
4
9 months ago
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