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Miami/Asheville journalist with a bias toward pizza pies, bowls of ramen, new destinations, bourbon, and pups of all kinds.
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Michelin hasn’t made it to Vermont yet, which feels like an oversight from people who presumably know good food. So we made an unofficial Vermont Michelin Michelin Guide. Link in bio. by @ericbarton
4
11 days ago
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For the 4th of July weekend, a real American story: Sanaa Abourezk brought Damascus to Sioux Falls and made the city richer for it. Full profile at the link in bio. by @ericbarton
66
22 days ago
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Asheville has bounced back, and the only thing harder than hiking Mount Mitchell is getting a dinner reservation. Find the best restaurants in Asheville right now linked in the bio. by @ericbarton
11
a month ago
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Bono beat us to The Lodge at Blue Sky. Dinner at Yuta explained why. The Michelin guide is coming to Utah and these are the restaurants that deserve its attention. Link in bio. by @ericbarton
11
a month ago
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At @luciapastabar, chef @kjacovino is making pasta, the old-fashioned way: by hand, with patience, and with enough butter and uni to make us update our Savannah best restaurants list. Find the full list at the link in bio. by @ericbarton
0
a month ago
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At @potchke you will find maybe the best bagel and lox ever created. Ignore the fact that it’s actually a bialys. Find it and all of Knoxville’s best restaurants linked in the bio. by @ericbarton
1
2 months ago
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The Michelin Guide ghosted Las Vegas in 2009. The restaurants, inconveniently, kept getting better. Now that the guide is back, we picked the Vegas spots that deserve the guides attention. Full list linked in bio. by @ericbarton
5
2 months ago
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Before chefs were celebrities, Wolfgang Puck put smoked salmon and caviar on a pizza at Spago, and American dining was never quite the same. Find the full story linked in bio. #joancollins #wolfgangpuck #spago #theadventuristmagazine #smokedsalmonpizza by @ericbarton
4
2 months ago
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The PGA Tour hasn’t come through Asheville since Ben Hogan was still ruining everyone’s weekend with a two iron. Now the Biltmore Championship Asheville is coming to the Cliffs at Walnut Cove, and we built a travel guide around it: where to stay, eat, drink, hike, and play golf without turning the weekend into an I-26 endurance test. Full guide at the link in bio. #benhogan #biltmorechampoinship #biltmorechampionshipasheville #asheville #pgatour by @ericbarton
5
3 months ago
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Here’s the story: Rochester native leaves for California, earns Michelin stars, then comes back home to open one of the city’s best restaurants. Find the story, and our full Rochester best restaurants list, linked in our bio. by @ericbarton
2
3 months ago
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Look, there’s nothing wrong with prime rib night at the 99. But these days New Hampshire has restaurants putting out Michelin-quality dishes. Find them linked in our bio. by @ericbarton
1
3 months ago
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There’s a lot of reasons to like Las’ Lap, starting with the swanky-chill dining room and canalside patio. But mostly it’s for the cooking of Kwame Onwuachi, whose dishes are the product of of his upbringing in Nigeria, Louisiana, and New York City. His restaurant just landed on my updated list of the best Miami Beach restaurants, which you’ll find linked in my bio. If you haven’t been to the beach in a bit, here’s your plan for a long weekend of eating. by @ericbarton
3
4 months ago
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