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Foraging & slow travel at the edge of the world
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Our guests say it best 🤩

If this is your vibe - grab your besties and get to the beach this summer! We’ll take care of the rest 💚

Beach Boil Ups: Monday evenings 4:30-7pm | Wednesdays midday 11am-1:30pm 🌊🦞 Everything bookable online by @experiencewildera
22
4 months ago
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Your team doesn’t need another happy hour 🌊

They need a fire, the salt air, and a reason to actually slow down together. That’s what a Beach Boil Up is — foraging along the shore, a three-course spread of fresh local seafood, and real conversation around the flames 🦞

Gina brought her group. What happened? They let their guard down, reconnected, and left more connected than they came 🌱

This is team building the Newfoundland way — unhurried, on the land, and unlike anything your crew has done before.

Ready to give your team a day they won’t forget? Comment TEAM and we’ll send all the details 💕 Made for groups of all sizes 

Mobile Beach · Irish Loop · ~40 min from St. John’s taken in Mobile, Newfoundland And Labrador by @experiencewildera
16
3 months ago
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This summer, come forage the coast for wild edibles, or gather round the fire for a traditional beach boil up. Small groups, vast landscapes, and a kettle always on.

Swipe to see what we're running this season →

Ready to join us? Comment BOOK below and we'll send the link straight to your DMs so you can pick your date. Or check the link in our bio. 

📍 Mobile, Newfoundland 🌊 Foraging hikes · beach boil ups · slow travel

#Newfoundland #ExploreNL #HikeNL #NewfoundlandTourism #ForagingAdventure #BeachBoilUp #SlowTravel #VisitNewfoundland #AtlanticCanada #ThingsToDoInNewfoundland #WildFood #CoastalAdventure #NLtourism taken in Mobile, Newfoundland And Labrador by @experiencewildera
9
4 months ago
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We spent yesterday on a stretch of the East Coast Trail in Mobile with Shelby from @experiencewildera, filling canvas pouches with berries and flowers and talking about what grows out here and what you can do with it.

The trail opens right onto the coast in front of the Witless Bay Ecological Reserve. Shelby foraged kelp off the rocks while we stood there.

Back at the yurt at @foodcultureplace there was a board of homemade sourdough, sauerkraut, brie, and moose sausage waiting for us. Then we made our own wild fermented sodas from everything we’d gathered that morning. Deep magenta, properly delicious, and two jars came home with us.

Cape Breton, we’re coming for you.

Now tell me honestly. Are there fairies in Newfoundland? 🧚‍♀️

Hosted by @experiencewildera , all opinions my own.

📍 Mobile, Newfoundland

#eastcoasttrail #newfoundland #foraging #newfoundlandtravel #atlanticcanada taken in Mobile, Newfoundland And Labrador by @experiencewildera
8
12 days ago
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What a new experience and so much fun for me today! Love the forest walk and foraging and learning about fermentation. 11 out of 10 ⭐️for me!!!! #collaborations #contentcreater #community #foragingforfood @beccabarkhouse @experiencewildera @foodcultureplace @gooddaynewfoundland @gooddayatlantic taken in Mobile, Newfoundland And Labrador by @experiencewildera
8
13 days ago
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I just loved going foraging in the woods today with Shelby from @experiencewildera and making new friends with people from Cape Breton 
Check out Becca @beccabarkhouse  We learned how to ferment what we foraged. Beyond cool being at this beautiful yurt from @foodcultureplace 
#foragingforfood #forest #fermenting #community taken in Mobile, Newfoundland And Labrador by @experiencewildera
6
13 days ago
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Experiences and workshops all year long 🌱 🍂 ❄️ 🌼 

Boil Ups, Foraging Hikes, Preservation Workshops

Join our newsletter to get on the First to Know list for upcoming online and in-person workshops 🔥 🫧 

Link in Bio taken in Avalon Peninsula by @experiencewildera
3
a month ago
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How to join the First to Know list 👇 🥂

1. Click the link in our bio
2. Click “Join our Newsletter”
3. Fill in your email on the pop up to receive a free “Gentle Introduction to Flavour Preservation” guide (and join our newsletter)
4. Fall and Winter workshop dates dropping soon! Online and in person

Fancy Ferments: The Wild Soda Club 

How to make delicious fizzy drinks that are good for your gut and your soul 🥂 🫧 taken in St. John's, Newfoundland and Labrador by @experiencewildera
2
a month ago
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There is so much to be gained by starting with observation 🌱

If you’ve been seeking a shift, we welcome you to join a foraging hike or flavour preservation workshop to ponder the world around us with likeminded individuals 💕 ✨ taken in Newfoundland and Labrador by @experiencewildera
3
a month ago
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Coastal Foraging Hike review 🌱💚

Foraging Hikes will continue into the fall - and berry season has already begun 🫐 🍄‍🟫😋

DM if you’re looking for a private foraging hike - follow the link in our bio if you want to join an existing group 🫱🏼‍🫲🏽 taken in East Coast Trail - Tinkers Point Path by @experiencewildera
1
2 months ago
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Let me know if Monday or Friday evenings are better for September Boil Ups 👇

Where my Wild Ones at?? 💃 🔥 by @experiencewildera
4
2 months ago
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An honour to be featured in @globeandmail alongside exceptional culinary experiences such as @caperetreat with @alexnicolenl and La Roca at @breadandcheesecountryinn here on the Irish Loop 🍀 

“Dining along the Irish Loop isn’t just about filling your belly, it’s about being welcomed to share in a communal experience with locals who soon feel like friends. ” 

Here, food is about gathering together as much as it is about the flavours - and I couldn’t be more grateful to share this with you or to be in a community of other experience providers that share these values 🥰 

Check out : “Eating Wild by the ocean in Newfoundland and Labrador” in the Globe and Mail for the full story taken in Irish Loop by @experiencewildera
13
2 months ago
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