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🔪 Famous knives made out of Japanese steel 💪🏽
Brute, Intense, Olive, Sebra, VG10, Katai,
Essentials, Churrasco & BBQ. 🔥🔥🔥
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《Eland steak》
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Dit is zo’n stukje vlees dat je niet iedere dag in Nederland tegenkomt… dus die moest natuurlijk geprobeerd worden.

Lekker om en om gegrild op de BBQ en erbij een zelfgemaakte blauwe bessensaus. Alleen… die saus had ik blijkbaar nét iets te lang op het vuur laten staan. Iets verder ingekookt dan de bedoeling was, maar gelukkig maakte de smaak een hoop goed. Het vlees daarin tegen was wel goed, want meten is weten en dat lukt wel met deze snelle thermometer.

En eerlijk is eerlijk: de combinatie van het vlees met de blauwe bessen was verrassend lekker! 

De volgende keer misschien toch iets minder afgeleid zijn tijdens het BBQ’en. Alhoewel… wie staat er nou altijd braaf naast z’n BBQ te wachten? 

Herkenbaar bij jullie? Ook weleens iets te lang laten staan omdat je tussendoor met iets anders bezig was?
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bbq: @grillguru.official
vlees: @bbqualityslagerij
pan: @forgedoriginal
thermometer: @typhur_nederland
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Volg me ➡️ @bbq_rookie
Gebruik de 🔔 voor notificaties taken in Deventer, Overijssel by @forgedoriginal
12
2 days ago
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Autumn ingredients. Forged to handle them all. 🍂🔪

From earthy mushrooms to hearty pumpkin, this season calls for bold flavors and a knife that’s ready for every cut.

What’s your favorite ingredient to cook with in autumn? 🍄🎃 by @forgedoriginal
0
2 days ago
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Better prep. Better cooking. 🔥

Before the pan gets hot, get your ingredients in line. Cut with purpose. Work clean. Stay ahead of the heat.
Three prep tips that give you more control, tighter timing, and bigger flavor when it hits the plate.

Save this post to cook smarter, not harder. by @forgedoriginal
0
5 days ago
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Seafood belongs on the BBQ too. 🔥

Cockles and razor clams in a Forged pan, straight over the heat. Let the shells open, let the flavors come together, and serve it right from the pan.

Exactly the kind of dish that makes you fire up the BBQ for more than just meat. 🐚

#forged #bbqseafood #razorclams #cockles #bbqcooking by @forgedoriginal
0
9 days ago
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The perfect cut. 🔪

A good roast deserves more than just a sharp knife. With the right carving knife and fork, you stay in control and get clean, even slices every time. by @forgedoriginal
0
15 days ago
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A piece you reach for every day without even thinking about it. 🔪

A solid cutting board is a true kitchen essential. Reliable, practical and always ready for whatever you’re about to throw at it. 🍅🫑🥕 by @forgedoriginal
0
19 days ago
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Fall is here, which means it’s time to bring the cooking back indoors. 🍂🔪

Comfort food, seasonal flavors and, of course, your Forged knives within reach.

What’s your favorite fall dish to make? by @forgedoriginal
0
a month ago
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Fire. Steel. Precision.

At @openfiregermany , every detail mattered. The fire, the ingredients, the team — and the tools we trusted in our hands.

I’m truly honoured to have worked with @forgedoriginal during this competition. They supplied us with their knives, and we put them to the test in the heat of battle — all the way to taking the win.

The knives featured throughout this video are mainly from the Forged VG10 Series. Japanese VG10 steel, precision craftsmanship and blades made to perform when it matters most.

For me, a great knife is more than just a tool. It becomes part of your craft.

And this is only the beginning. These knives are coming with me to Texas for the Open Fire Meat Up, where they’ll be put back to work around the fire.

Thank you, Forged, for your trust and for being part of this journey.

Proud. Grateful. Honoured to work with you.

See you around the fire in Texas.

🎥 by @lossebeer 

#forgedknives #forged #vg10 #openfiregermany #openfiremeatup taken in Pingelhof Alt Damerow by @forgedoriginal
5
a month ago
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Dit is toch waar je als vader van droomt? 

Samen met je zoon achter de BBQ staan, lekker bezig zijn met vuur en vlees 🥩

En als klap op de vuurpijl mocht Jim de shortribs aansnijden met zijn eigen kinderkoksmes van Fordged 🔪

Het koksmes en de bijbehorende accessoires zijn een mooie én veilige manier om kinderen kennis te laten maken met koken en snijden. Jim begon met een paar asperges… maar dat duurde natuurlijk niet lang. 😂

Al snel kwam de vraag: “Mag ik nu het vlees doen?” 🍗🔥

En ja hoor… daar ging hij! Trots als een pauw en ondertussen de shortribs vakkundig aangesneden. ❤️

Dit zijn de momenten die je bijblijven. Samen koken, samen BBQ’en en je kind steeds iets nieuws leren. 🔥

#bbq #outdoorcooking #shortribs #samenkoken #knives taken in Haarlem, Netherlands by @forgedoriginal
14
a month ago
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Four knives, four different jobs. 🔪

Pick the right blade and your prep gets faster, cleaner and a whole lot more satisfying. Whether you’re slicing, chopping or trimming, the right knife makes the difference. 🔥 by @forgedoriginal
2
a month ago
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Friday night, Forged style. 🔥 Shrimp on the grill, a cold drink in hand, and the weekend just getting started. 🍤🍻 by @forgedoriginal
0
a month ago
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Think a cleaver is only for heavy chopping? There’s a lot more to it.

Use the cleaver to portion meat, prep poultry, chop herbs, slice vegetables, crush garlic, and move ingredients straight from the board to the pan. by @forgedoriginal
2
a month ago
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