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Proud Goan Chef @gasparsrestaurant
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We are thrilled to share the amazing news: our chef @gaspar.fernandes got the Chef of the year award and our restaurant got 95 points from @falstaff.nordics 💫 taken in Gaspar's by @gaspar.fernandes
87
7 months ago
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🏆 Restoranas „Gaspar‘s“ – „30 geriausių restoranų“ reitingo senbuvis, dvejus pastaruosius metus iš eilės užsitikrinęs pirmąją sąrašo poziciją. Šiemet jis pelno specialią „Best of the Best“ nominaciją. Ji restoranui atitenka už ryškų pėdsaką Lietuvos gastronominėje kultūroje, unikalumą, išskirtinumą, vis tobulėjančią skonių dermę, svetingumą ir ilgalaikį požiūrį rinkoje.

„Visada sakau, kad galų gale, viskas yra ne apie maistą ir gėrimus, nes maisto ir gėrimų gali gauti daugelyje vietų. Tai kur kas daugiau – viskas yra apie svetingumą. Ir tikiu, kad mes čia esame stiprūs“, – kalba Gaspar Fernandes, restorane šeimininkaujantis kartu su savo žmona Kristina.

🧡 „Gaspar‘s“ patiekalai – tik iš aukščiausios kokybės ingredientų, pagaminti profesionaliai, naudojant tinkamas technikas ir su daug meilės, dėmesio ir rūpesčio.

🧂 Meniu restoranas keičia nuolat, kas kelis mėnesius. Siekia, kad jis būtų šviežias, svečiai jį rastų vis skirtingą. Tačiau restorano esmė – indiški prieskoniai, kuriais gardinamas maistas, išlieka.

Daugiau apie „Garpar‘s“ – https://30geriausiurestoranu.lt/restoranai/2025/gaspars

📸Foto @robertasdaskevicius 
@gasparsrestaurant 

@unum_lt @alain_milliat @duson.lt @tablein.lietuva 

#bestofthebest #30geriausiu #30geriausiurestoranulietuvoje #restaurants #Lithuania #30bestrestaurants #foodie #restaurants #balticrestaurants by @gaspar.fernandes
3
10 months ago
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Thank you to the whole wonderful team, our fabulous  guests and all people that we buy amazing products and services from, for being a part of @gasparsrestaurant This would not be without you. I AM A VERY PROUD GOENKAR ( Person from Goa ) to have this opportunity to be amongst a couple of other few people in the whole world to be able to put Goan name and Goan cuisine on the global map @michelinguide it gives me so much pleasure to be able to represent my beautiful place Goa and thank you Lithuania taken in Gaspar's by @gaspar.fernandes
35
2 years ago
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We are incredibly proud to share that our chef Gaspar Fernandes has been nominated for the “Vilnius Is My City” Awards in the “For Tasty Vilnius” category.

For the past 11 years, he has devoted his talent, hard work and dedication to the development of the gastronomic scene of Vilnius and Lithuania. Through his cuisine, ideas and commitment to excellence, he has contributed to making our city a more exciting and dynamic culinary destination.

The “Vilnius Is My City” Awards celebrate foreigners who have made a meaningful contribution to the city they have chosen as their home. We believe our chef is a beautiful example of what it means to become part of Vilnius - not simply to live here, but to contribute to its growth and leave a lasting mark.

We are proud of his journey, proud of what he has created, and proud to see his work recognised.

If you believe that 11 years of passion, hard work and dedication deserve to be celebrated, please vote for our chef in the “For Tasty Vilnius” category. 

One thing we are definitely sure about is that chef Gaspar is making Vilnius taste better 🏆 

Find the link to vote in our bio. taken in Gaspar's by @gaspar.fernandes
5
2 months ago
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#lithuania🇱🇹 seasonal strawberry dessert 5*/5 by Gaspar Fernandes at the occasion of diploma ceremony of Sommelier School of Lithuania. With caramele mousse, hazelnuts and honey fermented by ants. 

Gaspar is silver fork winner at @wineanddessert_contest
Lithuania. 2025. 

#bestdessertsinlithuania 
#bestdessertsinvilnius 
#antshoney by @gaspar.fernandes
7
4 months ago
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OUR MICHELIN PLAQUE GOT STOLEN 👀

We always knew our @michelinguide Bib Gourmand plaque 2025 was special… Just didn’t expect someone to take it that seriously.

On Wednesday night, it was stolen from Gaspar’s.

We’ll take it as a compliment - but this plaque represents years of hard work from our team and support from our guests, so we’d really love to have it back ❤️

If you recognize anything (person, bike), or if you happen to see the plaque somewhere - please let us know. No questions asked.

Let’s bring it home.

2026-04-29, 02:00, Pylimo g. 23-3. taken in Gaspar's by @gaspar.fernandes
55
6 months ago
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The best gift we could imagine for our restaurant’s 10th birthday!
We are truly honoured to share that Gaspar’s has been placed in the Best of the Best category at the 30 Best Restaurants Awards @30geriausiurestoranu in Lithuania - a recognition given to restaurants that have already held the No. 1 position twice.
A heartfelt thank you to the organizers, to our incredible team, and to all of you who continue to believe in what we do.
Your trust, support and love make Gaspar’s what it is. taken in Gaspar's by @gaspar.fernandes
8
10 months ago
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BIRTHDAY BRUNCH

Everything has started with a brunch! Exactly 10 years ago, Gaspar’s was open with a Sunday brunch. On the occasion of our 10th year anniversary, we couldn’t resist to pay a tribute to Sunday brunches. 

We will be offering our all time brunch favorites: our style Croque-madame, served on a waffle; English breakfast, masala omelette, and of course, banana pancakes. And what a birthday without a birthday cake? Expect a treat from us! 

Seating is limited, and we recommend reserving a table in advance. Looking forward to hosting you! taken in Gaspar's by @gaspar.fernandes
1
a year ago
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GIFT IDEAS | GASPAR’S SPICES 

Our collection of carefully handcrafted spice blends by our chef Gaspar is back in stock for your Christmas gifts shopping!

With the spice knowledge in his blood and “that little something” in his hands, chef Gaspar selected the best spices all the way from India and prepared well balanced blends to bring home cooking to the new level. 

3-spice set, Indian chai mix, cardamom and vanilla sugar, and spicy chili peppers mix - all our signature blends are back with very limited amounts. 

Available directly at our restaurant or online at www.gaspars.lt by @gaspar.fernandes
0
a year ago
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#lithuania🇱🇹 Vice-champion of @wineanddessert_contest Lithuania 2025 with dessert Tribute to Potato 5*/5 . Potato cake, sour cream, oscietra caviar, potato caramel, burnt potato skin powder, potato crisp paired with Liliac & Kracher Ice Wine Transylvania 2023 from Romania. 

#bestdessertsinvilnius #bestdessertsinlithuania #wineanddessert #winedessertpairing #bestdessertandwine

#potatodessert

@kracher_winery
@gerhard_kracher 
@gasparsrestaurant  
Photos by: 
@robertasdaskevicius @agnedovi @ruta_verseckaite
#huracancafe taken in Gaspar's by @gaspar.fernandes
0
a year ago
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At @gasparsrestaurant, everything starts with three words: quality, hospitality, passion. Chef-owner Gaspar Fernandes brings his Goan-Portuguese roots to Vilnius with modern flair, creating dishes that are elegant, soulful, and just the right kind of daring.

And the wine? That’s a story in itself. Curated by Gaspar and Lukas Stasytis, the list champions independent producers, hidden gems, and bottles that speak of place and personality. Expect Portuguese charm, old-world classics, and a few surprises waiting in the Chef’s Wine Cellar – a growing treasure trove of age-worthy finds and expressive champagnes.

Awarded a Michelin Bib Gourmand and the Service Award in 2024, Gaspar’s proves that fine dining doesn’t have to feel formal. It’s about flavor, warmth, and genuine connection – the kind of dinner you’ll talk about long after the last glass is poured.

📌 Gaspar’s recommends:
2022 Gusbourne Estate Guinevere Chardonnay, Kent, England – an elegant companion to their layered cuisine.

📌 Our recommendation:
2020 Éric Texier Côtes du Rhône Brézème – affordable and exciting!

🏆 The Awards Ceremony will take place on November 22 in Riga during the Top 100 + Chefs Parade at Hanzas Perons. See you!

@liebherrapplianceslv @liebherrappliances_ee taken in Gaspar's by @gaspar.fernandes
1
a year ago
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What an Honour to be highly rated again by @falstaff.nordics @gasparsrestaurant 🍾🌶️💥 taken in Gaspar's by @gaspar.fernandes
5
a year ago
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