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Gavin Lill

@glill.cooks

391

followers

150

following

Just a guy who is pretty mediocre at cooking
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Cut Above Deli Newtown Square 🥪 Ham and Cheese Hoagie lettuce tomato union with a little bit of oil. Rob- 7.8, Glill- 8.8, Breezy- 8.7 taken in Newtown Square, Pennsylvania by @glill.cooks

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23

4 months ago

THANKSGIVING SPECIAL!!
So much to be thankful for especially thankful for my viewers! by @glill.cooks

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11

a year ago

Happy thanksgiving! taken in West Goshen, Pennsylvania by @glill.cooks

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15

2 years ago

WAFFLE HOUSE by @glill.cooks

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9

2 years ago

Brisket. Said.

Gavin: 8.9/10
The Father: 8.3/10
The Mother: 7.9/10
Liam: 7/10
Stephen: 9.6/10
Bork: 9.7/10 by @glill.cooks

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14

3 years ago

Beef Back Ribs

The Father- 8.1
G Lill- 8.37

Pretty solid turnout from an interesting meat we bought.

#stephenmazza by @glill.cooks

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6

3 years ago

Happy Thanksgiving!

Smoked Turkey: 8.3/10

What a great day to celebrate your loved ones. Turkey over everything. Yessir! by @glill.cooks

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8

3 years ago

Back.

Double Smash-burgers

@c_sturtevant04 -7.4/10
@glill.cooks - 7.2/10

Had fun cooking these just disappointed in the outcome. Getting back to my home kitchen will definitely help. Need to get back to posting here every post has been an “I’m back” post. The fans need it. taken in University of Pittsburgh by @glill.cooks

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3 years ago

Wowowow

Scrapple Cheeseburger

8.8/10

Good to be back guys. taken in West Chester, Pennsylvania by @glill.cooks

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3 years ago

WE BACK

New year new glill.cooks. Starting it off with a little meal prep of chicken and spaghetti.

Ratings:
Aj-8.4
Glill-7.7 taken in Pittsburgh, Pennsylvania by @glill.cooks

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9

4 years ago

Welcome to Pitt! Today I made my best meal yet, bbq chicken quesadillas. Yes, my best meal yet.

Ratings:
Anthony: 9.8/10
Glill.cooks: 9.8/10

Go birds. taken in University of Pittsburgh by @glill.cooks

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4 years ago

Send off of @glill.cooks and @delcosmokers

Today we cooked ribeye steaks

Fathers steak-7.4/10
Gavin’s Steak-7/10 taken in West Chester, Pennsylvania by @glill.cooks

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4 years ago