Instagram story viewer> @guyforallseasons> Posts
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Events catered
Private dining
Pasta making demos / classes
Cast catering / Food Styling
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Absolutely magical mushrooms… by @guyforallseasons
11
3 years ago
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Delicious dinner with enchanting company in a most comfortable room, and fantastic service. taken in The Restaurant by One Devonshire Gardens by @guyforallseasons
0
2 hours ago
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Another incredible day on site on Tuesday.

Delighted to have arranged a major production for our international client.

The morning started with breakfast in the purpose built kitchen in the office space, before watching the team with @guyforallseasons create phenomenal lunch for everyone.

The client enjoyed their conference through the day, then it was time to take them for a cultural event.

We went to the Piping Centre for a post conference drink, then a session to try the Bagpipes - the Europeans were laughing a lot, and so was I - it was hilarious. A great team building exercise - before the group went on to Mharsanta for a dinner - we took over the restaurant.

I setup @panopticevents over 12 years ago to be putting on these types of efents, and I’m very very proud of what was achieved, and how good our extended team have been throughout these last few days!

#panopticevents #miceevents #conference #scottihsincentive #createdtocreate by @guyforallseasons
6
16 hours ago
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Lunch boxes and roast lamb shoulders, great Wednesday. taken in Glasgow, United Kingdom by @guyforallseasons
0
a day ago
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Our amazing G20 fundraising team 👏🏼🙌🏼

You can support them here https://www.justgiving.com/campaign/g20youthcambodia taken in Cambodia by @guyforallseasons
2
2 days ago
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Cafe Hope will be closed for refurbishments until 19th of October. 

Our men's and women's groups will still be running and we will still be delivering the holiday takeaway food for children under 18's every week day between 11am and 1pm.

Thank you for your patience and support for G20 ❤️ by @guyforallseasons
0
6 days ago
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Lunch today courtesy of @max.cull - he brought the tortellini filled with salsiccia and sage butter, truffles courtesy of me. A few tomatoes, stuffed with bulgar, lemon, shiitake, olives, grapes, roast peppers, onions & garlic made me think of @alexnorton1950 - we both love them. Chicken tikka achari staved off the hunger pangs tonight. It’s been a busy wee day. taken in Glasgow, United Kingdom by @guyforallseasons
10
7 days ago
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Please share and follow our Cambodia Tuk Tuk challenge 🛺 🐒 

Day 1 - Getting ready for Tuk Tuk Training

Donate now to help young people who have not had it easy in life https://lnkd.in/exWbb-nN

#G20OnTour #CambodiaTukTukChallenge #SupportAPositiveFutureForYoungPeople by @guyforallseasons
2
7 days ago
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The Cambodia team are setting off for Day 1 of the Tuk Tuk challenge across Cambodia to raise money for the G20 Youth Project.

Thank you to everyone who sponsored us through donations, attending events of corporate sponsorship. We couldn't do this without you all. 

Please donate if you can. All funding raised will help us to support young people who have not had it easy in life.

You can donate through the link in our bio https://www.justgiving.com/campaign/g20youthcambodia 🌱 taken in Cambodia by @guyforallseasons
3
8 days ago
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Tonight’s dinner, poussin roasted in ginger vinegar, soy, garlic and onions. Fried rice prepared with the cooking juices of the poussin, chilli, eggs, peanut and sesame oils, and spring onions. taken in Glasgow, United Kingdom by @guyforallseasons
6
8 days ago
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Thank you to everyone who has supported and donated to this fundraising challenge. It is life changing 💖

There’s still time to donate 💖. https://www.justgiving.com/campaign/g20youthcambodia by @guyforallseasons
2
8 days ago
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If you ever wondered what was the most atrociously awful plate of spaghetti served to me in my life then wonder no more. 01st August 2023 in a place with a decent reputation for their kitchen, they somehow managed to get this wrong in every way. 
This is exactly as it was presented to me. taken in Glasgow, United Kingdom by @guyforallseasons
27
9 days ago
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