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Hana (tries to) Cook & Bake 👩🏻‍🍳

@hanatriestocook

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Enjoying experimenting, writing down recipes and celebrating little successes with cooking & baking 🍞🧁🍳🤓

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👩🏻‍🍳 Sweet Potato Gnocchi Pasta with Pumpkin Puree & Basil 👩🏻‍🍳

✨Ingredients:
-Purple sweet potato 150g
-Flour 20g
-1/2 egg yolk
-Pinch of salt

Puree:
-Pumpkin, steamed and blended
-Water, as much as needed for texture (or can be substituted with mushroom/ veg broth for variety)
-Pinch of cornstarch
-Salt and pepper, to taste

Sprinkle:
-Nutritional yeast (to mimic cheese taste)

✨Steps:
-Steam the sweet potato for 40min until soft
-Mash until smooth
-Combine mashed sweet potato with egg yolk and salt
-Add flour, little by little (dont overmix)
-Roll gnocchi into ropes, 2cm thick
-Cut into bite sized pieces
-Shape with the back of a fork
-Boil a pot of water (1L) with 1tsp salt
-Remove after they float (after 2-3mins)
-Pan sear with the sauce
-Add basil and nutritional yeast for topping

Done✨✨ by @hanatriestocook

14

5

2 years ago

👩🏻‍🍳 Apple Roses Puff Pastry 🥀👩🏻‍🍳

✨Ingredients:
-2 apples
-Puff pastry (Bought mine in Cold Storage!)
-Jam for the filling (any jam you want, I used raspberry jam)
-1/2tsp cinnamon + 1tsp sugar (optional)
-Icing sugar (optional for topping)
-2tbsp lemon juice

✨Steps:
-Slice the apples into very thin pieces
-Fill a medium sized bowl half full of water then pour 2tbsp lemon juice into the water.
-Place the sliced apples in the water and microwave for 5 minutes (I used medium high setting) until tender
-Drain apples and put on the puff pastry that has been cut and spreaded with the jam
-Place 7-9 apple slices along one half of the pastry slics
-Fold the pastry in half to cover the apples.
-Starting on one end, roll the pastry and apples to the other end of the pastry.
-Place in a muffin tin, sprinkle with cinnamon+sugar, and bake for 35-40min at 190C or until the puff pastry is golden brown
-Sift icing sugar for decorative purpose by @hanatriestocook

23

2

2 years ago

👩🏻‍🍳 Marble Roll Cake w/ Strawberry Filling 👩🏻‍🍳

✨Ingredients:
-50gr all purpose flour
-100gr butter/ 80ml vegetable oil
-4 eggs, room temperature
-1/2 tbsp emulsifier
-1tbsp cornstarch
-60gr sugar

Filling:
-Strawberry jam by @hanatriestocook

15

4

2 years ago

👩🏻‍🍳 Terong Sambel Kecombrang 👩🏻‍🍳 Eggplant with Chili & Torch Ginger
✨Ingredients:
-500gr eggplant
-7 cloves shallot
-4 cloves garlic
-10 big red chili
-4 chili padi (cabe rawit)
-2 tomatoes
-1/2 tsp salt
-1/2 tsp mushroom or chicken stock
-optional; 1/2tsp shrimp paste
-15gr brown or white sugar
-2 torch ginger by @hanatriestocook

19

0

2 years ago

👩🏻‍🍳 Linzertorte with Raspberry Jam 👩🏻‍🍳 Linzertorte mit Himbeermarmelade

✨Ingredients:
-All purpose flour 200g
-Hazelnut ground, 100g
-Almond ground, 100g
-Sugar, 180g
-1 small egg
-1tsp cinnamon
-1/2tsp cloves
-1/2tsp cardamom (optional)
-Egg wash (optional)

Bake for 40min, 170C by @hanatriestocook

14

2

2 years ago

👩🏻‍🍳 Ikan Kakap Woku Manado / Manadonese Barramundi Woku 👩🏻‍🍳

✨Ingredients:
Spice Paste:
-10 pc shallot
-5 clove garlic
-3pc candlenut (I dont have candlenut so I used almond)
-5 cm turmeric
-5 cm ginger
-green Thai chili (to taste)
-2 stalk lemongrass

Aromatic ingredients:
2 stalks green onion
1 pc red tomato
1 pc lime
8 pc kaffir lime leaf
2 pc pandan leaf
30 g lemon basil
Turmeric leaf

Other ingredients:
350 ml water
½ tbsp chicken powder
Oil
2tsp sugar
1/2tbsp totole by @hanatriestocook

24

4

2 years ago

👩🏻‍🍳 Udang Bakar Madu & Sambal Matah 👩🏻‍🍳

✨ Ingredients:
-500 g whole shrimp
-⅓ tsp salt
-¼ tsp pepper
-1 pc lime

Honey Sauce ingredients:
-3 tbsp honey
-2 tbsp tomato sauce
-2 tbsp chili sauce
-1 tsp oyster sauce
-2 tbsp water

Steps:
1. Trim the head or sharp parts, then butterfly and devein the shrimp.
2. Marinate the shrimp with lime juice, salt, and pepper. Stir and marinate for a moment.
3. In a bowl, combine honey, chili sauce, tomato sauce, oyster sauce, and margarine. Mix well.
4. Add a bit of water and stir.
5. Heat some oil. Add the shrimp in and cook them halfway by @hanatriestocook

7

0

2 years ago

👩🏻‍🍳 Spinach Crepes with Veggies Filling 🌱👩🏻‍🍳

✨Ingredients:
-1 cup regular round spinach
-1/2 cup all purpose flour
-1/2 cup almond milk (can be substituted with any milk)
-2 large egg whites (leave the yolk for scrambled eggs filling)
-A pinch of salt

Fillings:
-Shimeji mushroom
-Scrambled egg yolk (+some water)
-Spinach
-Cherry tomato
-Nutritional yeast, to taste
-Oyster sauce 1tbsp
-Soy sauce 1tbsp

Tips: Blend the spinach with warm almond milk for a brighter green. by @hanatriestocook

10

0

2 years ago

👩🏻‍🍳 Kaiserschmarrn mit Eierlikör und Blaubeersirup 🥞🥚🫐👩🏻‍🍳
Austrian pancake with homemade Eierlikor and Blueberry syrup

✨Ingredients:
-2 large eggs (separate yolks and whites)
-1/4 cup milk
-1/4 cup all-purpose flour
-1 tbsp sugar
-1/4 tsp vanilla extract (optional)
-A pinch of salt

Toppings:
-Powdered sugar
-Eierlikör (look at my previous recipe on how to make it)
-Blueberry syrup

✨Steps:
-Separate the eggs: In a mixing bowl, whisk the egg yolks with milk, flour, vanilla extract, and salt
-Whip the egg whites with sugar gradually, until stiff peaks form
-Gently fold the beaten egg whites into the yolk mixture. Avoid overmixing to keep it airy.
-Cook for 2-3 minutes, or until the bottom is golden and set. Flip or break it into large chunks using a spatula.
-Continue cooking and breaking it into smaller pieces as it browns.
-Sprinkle with powdered sugar and serve with your choice of syrup! by @hanatriestocook

11

0

2 years ago

👩🏻‍🍳 Spinach & Cheese Stuffed Mushroom 🍄‍🟫🌱🧀👩🏻‍🍳

✨Ingredients:
-200gr Baby Portobello /Cremini Mushrooms

Stuffing:
-Spinach, 1cup
-Garlic, 3cloves
-Cottage cheese (or cream cheese), 1/2 cup
-Salt and pepper, to taste

Toppings:
-Shredded mozzarella & cheddar
-Breadcrumbs

✨Steps:
1. Remove the mushroom stems, set the heads aside, and chop the stems
2. Saute with olive oil for 3-4mins until it looks cooked
3. Add the garlic gloves and saute for another 1-2mins
4. Add spinach until wilted
5. Remove everything and mix with the cottage cheese/cream cheese
6. Add salt and pepper to taste
7. Stuff the mushrooms and top them with the shredded cheese and breadcrumbs
8. Bake in oven for 15-20mins, 180C by @hanatriestocook

14

2

2 years ago

by @hanatriestocook

1

0

2 years ago

👩🏻‍🍳 Low Cal Berries Pancake 👩🏻‍🍳

Total protein: 38g protein
Total calorie: 184 calories

✨Ingredients:
-4 egg white, beaten until soft peaks came
-1.5tsp baking powder
-1 scoop vanilla vegan protein powder (114cal)

Sauce:
-Homemade raspberry jam

Topping:
-Strawberries 🍓
-Blueberries 🫐

✨How to make:
-Mix the egg whites until soft peaks come
-Incorporate the protein powder and baking powder
-Mix again
-Pour batter into the pan
-Flip when bubbles start to form by @hanatriestocook

12

2

2 years ago