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Hannah Elise

@holisticallyhann

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The meaning of life is to give life meaning
@badgalrory’s personal assistant
📧 [email protected]

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Our lives are a collaboration between our best efforts, generations behind us pushing us forward, and the goodness of God adding meaning to everything we do. If we allow that to inform every decision we make, I think we’d all make bolder choices, say yes to more, be able to give effort without constantly being limited by fear.

Our fear that we “aren’t ready” or are “not good enough” could very well be true if we forget to realize all the forces also working with us - not just those who have gone before us but above all a God who wants to pour power and love and purpose into everything we do.

Happy birthday to my dear dad - spending his second birthday in Heaven. Thanks for still caring enough to send messages to us here on earth🪽 by @holisticallyhann

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21 days ago

It was supposed to be a flower but one of the petals got an hgh injection.

#Sourdough #starter #bread #sourdoughrecipe #typeb by @holisticallyhann

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a month ago

Recipe:

Crust ingredients:
125g all purpose flour
1/2 teaspoon salt
1 teaspoon white vinegar
115g cold butter grated
125g sourdough starter (discard, cold)

I’ll upload a video for how I made the crust, but pretty much just mix all your dry ingredients, add the butter in and mix very well, then add discard. Roll into a disc shape, wrap it up, and in fridge for 3+ hours (I did overnight). Bring it back to room temp for 30 min before rolling it out and putting it in the pan.

Filling ingredients:
⅓ cup virgin coconut oil
3 medium carrots, diced (softened)
1/2 large yellow onion, chopped
2 cloves minced garlic
3 stalks celery, diced
½ cup all-purpose flour
4 cups chicken stock
⅓ cup coconut cream
3 cups cooked chicken breast, diced
1 cup frozen peas (softened)
2 tsp fresh thyme, chopped
½ cup fresh parsley, chopped
¼ cup fresh sage, chopped
1 tsp pink Himalayan salt
1 tsp freshly ground black pepper

Heat coconut oil in a large sauté pan over medium-high. Sauté carrots, onion, garlic, and celery. Add the flour and cook for a few min. Gradually whisk in chicken stock and coconut cream. Simmer 20 minutes or until thickened. Stir in chicken, peas, thyme, parsley, sage, salt, and pepper; cook for another few minutes. Pour into the pie dish!

I baked it for 35 min at 425 and just kept an eye on the crust so it didn’t burn those last 5 min!

It’s a commitment but freezes so well and is such a comfort food:)

#Chickenpotpie #recipe #comfortfood #sourdough #piecrust by @holisticallyhann

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2 months ago

This was definitely one of the easier inclusion loaves I’ve done and also one of the most delicious. Definitely making again soon.

Recipe:

Make your dough:
* 100g active starter
* 350g water
* 500g bread flour
* 11g salt

Mix thoroughly and let it sit covered for 45min-1hr. Then do 4 stretch and folds 30 minutes apart. Once complete, let sit on counter for 6 hours or until bulk fermentation is complete.

Once complete, add your inclusions! I prepped the apple and cinnamon filling right before this part. Wash, peel, and grate your apples (I used only 3 honeycrisp apples). Note: I soaked up a bit of the water from them with a towel so it wasn’t too messy in the dough!

For the cinnamon filling, mix:
* 40g unsalted softened butter
* 75g brown sugar
* 5g ground cinnamon
* Few grams of salt

Place the filling in patches throughout the dough and fold as shown in the reel! Mine got a bit messy, but I’ve learned that it really doesn’t have to be perfect by any means to still come out amazing!

As with many inclusion loaves, I find they are best toasted😮‍💨 enjoy!!

#sourdoughrecipe #applecinnamon #recipe #inclusionloaf #sourdoughinclusions by @holisticallyhann

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2 months ago

Recipe:

I used my starter a half hour after it had dropped a bit.

Dough:
* 185g sourdough starter
* 370g warm milk
* 2 eggs
* 70g brown sugar
* 15g maple syrup
* 100g all purpose flour
* 650g bread flour
* 10g salt
* 85g softened butter

For the dough: mix all ingredients except the softened butter. Once thoroughly mixed, knead in the butter (take your time - it matters!). Cover and let it sit on the counter to bulk ferment for 6-8 hours.

Cinnamon Sugar Filling:
* 115g softened unsalted butter
* 2 tablespoons cinnamon
* 230g brown sugar

Stretch out your dough evenly, and add the filling. Cut and roll 10-12 pieces, and before you place them in the pan, butter the pan and sprinkle some brown sugar and cinnamon!

Refrigerate overnight (I kept it in there for 10 hours). Let it fullyyyy get back to room temp before you bake though! When ready to bake, pour heavy cream between each roll (not on top!). Bake at for 350F for 25 min (I would keep checking on them though! Internal temp should be 205-210.

Cream cheese icing:
* 470g softened cream cheese
* 130g softened unsalted butter
* 460g powdered sugar
* Splash of vanilla
* Pinch of salt
 COVER your mixer or powdered sugar will get everywhere. I spread the icing on after the rolls had about an hour to cool.

I mixed a few different recipes together and love the way this came out🤝

I think I used every single @caraway_home item I own😅

#Sourdough #starter #recipes #sourdoughinclusions #cinnamonrolls by @holisticallyhann

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2 months ago

Aspen, where the trees have mastered eye contact👁️ taken in Aspen Colorado by @holisticallyhann

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2 months ago

Kindaaaa chiccc🤷‍♀️🤷‍♀️🤷‍♀️if I do say so myself

#Kindachic #cattricks #catslovers #catfluencer #petfluencer by @holisticallyhann

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2 months ago

Stepped into a fairytale for a day🏰

Congratulations to the beautiful two @leacelinesisson @kylegsisson taken in Austria by @holisticallyhann

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3 months ago

If lost, check Ibiza first taken in Ibiza♥ by @holisticallyhann

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3 months ago

Perfect timing🇪🇸 taken in Ibiza, Spain by @holisticallyhann

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3 months ago

X marks the spot 🗺️ by @holisticallyhann

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4 months ago

Shhhhh I’m falling in love!!!!!!

With strong creatures that choose gentleness

With this being my whole personality currently

With sourdough inclusions

With the way rory now pays the rent

With Saturday morning farmers markets with Tia

Not with sunburn. Sunburn and I can break up. Yes I still wore the dress sue me

With girl days

With my explore page

With the first sunny day after 2 weeks of rain

With love

With pure moments with pure souls

With my new therapist

With side quests

With new movement again by @holisticallyhann

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4 months ago