Instagram story viewer> @krewerestaurant> Posts

krewerestaurant

@krewerestaurant

6.7K

followers

591

following

A New Orleans Heritage restaurant located in St.Joseph, MN. Come enjoy a taste of New Orleans! Laissez Lebon Temps Rouler!

POSTS STORIES REELS TAGGED

Download All

Join Story Feast in Minneapolis!

On October 24th, @storyfeastcollective returns to Minnesota where we will celebrate the extraordinary city of Minneapolis! This year, our event will take place at Frank Gehry’s iconic Weisman Art Museum on the banks of the Mississippi River for an evening of good food, storytelling and gathering with friends, old and new.

We’re so honored that chefs Mateo and Erin Mackbee of @krewerestaurant and @flourandflowerbakery are back with us at the long table for a five-course, family style feast.

Your ticket includes the dinner, a cocktail hour, all beverages, and a goody bag filled with Minnesota-made gifts. It also includes our tours. This year we’re planning an entire weekend of optional tours to celebrate the extraordinary producers and makers who contribute to the unforgettable food culture of the Twin Cities!

Tickets are available now at: storyfeast.co/minneapolis. Link in bio.

We hope to see you there!

📸 @bailey.bassen

#storyfeast #storyfeastcollective #storyfeastminneapolis taken in Minneapolis, Minnesota by @krewerestaurant

3

3

6 months ago

The menu is officially set. The seats are almost gone.

We are two weeks away from gathering around the long table inside Frank Gehry’s iconic architectural landmark, the @weismanartmuseum, on Saturday, October 24th.

We are excited to share that James Beard-nominated Chefs Mateo & Erin Mackbee of @krewerestaurant & @flourandflowerbakery have finalized an absolutely breathtaking 5-course menu for this year’s Harvest Feast.

True to their deep culinary roots and community heart, every course is thoughtfully built around stunning, seasonal products grown in Minnesota by small, local, family farms.

Speaking of celebrating local: We are honored to partner with @minnesotagrownmda for this unforgettable evening. For over 30 years, the Minnesota Grown Program has been the vital heartbeat of our local food system, serving as the ultimate bridge connecting Minnesotans directly to the passionate farmers, bustling markets, and independent agricultural producers who sustain our state.

Thanks to their support, every guest will be going home with a gorgeous, deluxe goody bag overflowing with premium, high-quality, Minnesota-made products from our partners to keep the harvest celebration going at home!

Your All-Inclusive Ticket Invites You To Experience:
✨ A 5-Course Harvest Feast created by Chefs Mateo & Erin Mackbee
🍸 An Exclusive Cocktail Hour featuring craft spirits, plus all evening alcoholic and nonalcoholic beverages
🎨 Private Gallery Access to the Weisman Art Museum, open exclusively to our guests
🛍️ A deluxe goody bag filled with high quality Minnesota-made products
🗺️ Exclusive Weekend Access to optional, curated food tours throughout the Twin Cities

🚨 CRITICAL TICKET UPDATE: We are officially down to our final handful of seats. This event will sell out and once the final seats are claimed, the table is set.

Do not miss your chance to be a part of this unique culinary and art event to kick-off the autumn season. Come celebrate the hands that grow our food, the chefs who inspire us, the art that uplifts us, and the community that sustains us.

🎟️ Secure your seat at: storyfeast.co/minneapolis

See you at the long table! by @krewerestaurant

54

0

a day ago

A beautiful 80° weekend calls for a refreshing cocktail to pair with it 🥒🍸

& the Cucumber Caipirinha feels just right for the occasion!! Made with cucumber infused cachaça, muddled lime & sugar. Cachaça is Brazil’s national distilled spirit, made from fresh pressed sugarcane juice, with grassy, vegetal & earthy notes.

Cheers to the weekend friends!
#cheers #summerisbackforthewknd #rum #cocktail #madewithsoul taken in KREWE Restaurant by @krewerestaurant

27

0

2 days ago

Our love behind MN Maque Choux 🤍

Maque choux is a Louisiana dish with roots in Cajun & Native American foodways. When Chef Matéo talked about it with MPR in 2023, he described it as the kind of dish made in the morning to sustain the people coming home from a long day of working & harvesting.

Sweet corn, onion, garlic, shiitake mushrooms from @forestmushroomsinc , poblano, red & green bell peppers, creole seasoning & cream, with toasted baguette from @flourandflowerbakery

#foodislove #maquechoux #yourfavorite #mushroomseason #stjoeeats taken in KREWE Restaurant by @krewerestaurant

67

6

4 days ago

We’re so grateful for the opportunity to have brought the Solar-Farm-to-Table Sampler to life in NYC this past week, turning an incredible collection of ingredients into a meal with a story to tell.

Every bite featured ingredients grown, grazed, or gathered on working solar farms: lamb & beef raised under panels in Tennessee & Indiana, vanilla from Hawaiʻi, saffron from Vermont, chiltepín peppers from Arizona, and potatoes, vegetables, herbs, & honey from solar farms across Colorado, New Jersey, & Minnesota.

What an incredible way to celebrate the farmers, producers, & communities finding new ways to grow both food and energy. We couldn’t have been happier to bring along George Vedder & Menchamo Drislane for the ride. Thank you both for sharing your talent, creativity, & heart with us.

#solarfarming #NYCSUMMIT #RuralAmericaandtheCleanEnergyTransition
#foodislove #foodissolar taken in New York City Hall by @krewerestaurant

91

1

7 days ago

Krewe will be closed Saturday, October 24th for a sold-out event in Minneapolis that we’re excited to support. 🤍 Thank you for your understanding, & we’ll see you on the 25th for Sunday Brunch! taken in KREWE Restaurant by @krewerestaurant

24

1

9 days ago

✨ A NIGHT OF SPLINTERED HARMONY ✨

Consider this your invitation beyond the wall… 🌙🥀

Join us on Monday, October 26, for a magical evening celebrating the release of A Court of Splintered Harmony, filled with paint & sip, ACOTAR trivia, drinks, a grazing table, a locally women-owned photo booth & just a little friendly rivalry.

🎨 Paint & Sip + full evening — $60
🌙 General Admission + Trivia — $40
🥂 One beverage + grazing table included
📸 Photo booth from 5:30–7:30 PM

Come dressed as your favorite character, court or iconic book moment—or simply wear something worthy of a night in Velaris. ✨

Come for the magic. Stay for the food. Fight for trivia glory. And for one night, we’ll pretend the mortal world doesn’t exist. 🥀🌙✨

Hit the link in our bio or on our website to purchase tickets!
#ACOTAR taken in Flour & Flower by @krewerestaurant

82

2

11 days ago

Come & get your Monday Night Pizza!! 🍕 Oh, we have missed you! Let’s start off the week strong with good company & BOGO House Wine + tap beer tomorrow🥂

Link in bio to preorder!

#comeandgetyourlove #MondayNightPizza #StJosephMN #foodislove taken in KREWE Restaurant by @krewerestaurant

23

0

14 days ago

Last week, Chef Erin Mackbee took the stage as one of the keynote speakers for the 2026 @nextmondaymn Women of Influence Summit, centered around a theme that feels pretty fitting for our story, being Brave Anyway ✨

For Erin, food has always been about more than craft. It’s connection, community, & a willingness to follow the path in front of you, even when there are no guarantees.

From the Culinary Institute of America to a tiny bakery named one of the New York Times’ top 22 bakeries in the country, Erin’s story is one of taking up space, trusting your calling, & a testimate that dreams do come true 🤍

#womenofinfluence #nextmonday #braveanyway #foodislove #stjosephmn taken in The Park Event Center - Waite Park, MN by @krewerestaurant

203

11

18 days ago

Solar energy isn’t just growing our energy supply — on some farms, it’s growing our food. 🌻👩‍🌾

We spoke to Mateo & Erin from @flourandflowerbakery & @krewerestaurant about how they source their ingredients for a sun-powered lunch with @canarymediainc for #NYCClimateWeek! 🫖 ✨ by @krewerestaurant

151

3

19 days ago

On Saturday 24 October, @storyfeastcollective Minneapolis gathers for a five-course harvest feast at the @weismanartmuseum by James Beard nominated chefs Erin and Mateo Mackbee of @krewerestaurant and @flourandflowerbakery. The evening opens with a cocktail hour and time to wander the galleries of Frank Gehry’s shimmering museum and every guest goes home with a goody bag filled with high quality products.

The weekend extends beyond the museum long table that is set exclusively with Minnesota-made pottery from @maineprairiestudio. Dinner guests can join tours and tastings created especially for Story Feast at four Twin Cities places that embody Minnesota’s food and cultural story.

At @ingebretsens Nordic Marketplace there’s a tasting and a deep dive into the Scandinavian traditions that shaped the Upper Midwest.

At @justuswhiskey, there’s a distillery tour and guided tasting.

At @mnbookarts there’s an inside look at how books are made and at the book as a contemporary art form.

At the @hmongmuseum there’s a journey through Hmong history and culture in led by the museum’s founder, followed by a tasting at @hmongvillagemn.

Tour spaces are limited and reserved exclusively for dinner guests.

Only a few seats remain at the table. Reserve yours at storyfeast.co/minneapolis (link in bio)

#StoryFeast #StoryFeastMinneapolis #EventsInMinneapolis #FallEvents taken in Weisman Art Museum by @krewerestaurant

66

4

20 days ago

Krewe will be closed this Sunday the 17th - Thank you for your understanding & for always giving our team the space to take care of themselves, too.

We will see you next Wednesday for the Happiest of Hours! taken in KREWE Restaurant by @krewerestaurant

33

0

23 days ago