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Le Lab de Jijou 🔍

@lelab.production

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Bâtir demain sur les fondations d’hier. Ce rituel annuel au sommet de la dune n’est pas qu’un coucher de soleil et un café, c’est un alignement, s’offrir une pause nécessaire. Un nouveau départ qui s’écrit dans le silence et l’immensité.
Un rituel de clôture pour mieux entamer un nouveau départ là où chaque détail compte.

#coffeewithaview #rituels #skyonfire #videomaker taken in Dune du Pilat - Arcachon by @lelab.production

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8 months ago

A few weeks ago, the Belco team was at World of Coffee ☕

Three days full of coffee, meetings and shared moments.
Thank you to everyone who came to meet us, visit our booth and spend some time with the team.

See you next year 💚 by @lelab.production

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3 months ago

Red door

#reddoor #effect #chaquedetailcompte #mystery by @lelab.production

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5 months ago

3 La matière.

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#production #cinematic #minimal #matiere #documentary taken in Bordeaux, France by @lelab.production

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8 months ago

1 Ambiance
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#production #cinematic #minimal #geste #documentar taken in Bordeaux, France by @lelab.production

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8 months ago

3 Le geste
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#production #cinematic #minimal #geste #documentar taken in Bordeaux, France by @lelab.production

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8 months ago

# 2 La matière.

Chaque détail compte

#production #cinematic #minimal #matiere documentary taken in Bordeaux, France by @lelab.production

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8 months ago

2 Le geste : réglage
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#production #cinematic #minimal #geste #documentar taken in Bordeaux, France by @lelab.production

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8 months ago

# 1 La matière.

Chaque détail compte

#production #cinematic #minimal #matiere documentary taken in Bordeaux, France by @lelab.production

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8 months ago

# 1 Le geste : hésitation
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#production #cinematic #minimal #geste documentar taken in Bordeaux, France by @lelab.production

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8 months ago

Une parenthèse intime autour du café japonais.
Avec @the_traveling_barista et @noa__berger, on a voyagé entre histoire, culture et sociologie, avant de plonger dans un cupping à l’aveugle de plusieurs torréfacteurs Japonais.
Un moment passionnant, riche en découvertes… qui nous a clairement donné envie de sauter dans le premier avion pour Tokyo ! by @lelab.production

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a year ago

We had the honor of welcoming Fabiana M Carvalho from @thecoffeesensorium to @belco.coffee for a masterclass on multisensory flavor perception in coffee.

The first two days were dedicated to our clients and our training leads, @lamialcoffee and @izadelgado . But because sharing and internal training are part of Belco’s DNA, a large part of our team also had the chance to join a workshop : deep dive into taste perception — with a special focus on flavor and the cognitive mechanisms behind tasting.

Because taste is influenced by so much more than the coffee itself:

•Verbal information
•Packaging design
•Type of cup
•Sound and visual environment

We explored the 5 basic tastes and how we perceive them, and asked:

🔬 Why do we taste things differently?
1. Genetics
2. Environment
3. Age, emotions, hormones

👃 Flavor ≠ Taste: the essential role of smell
🍯 Why do some coffees taste sweet even without sugar?
👅 Not everyone experiences taste the same way

We ended the workshop with a tasting exercise using 5 base solutions: sweet, salty, sour, bitter, and umami.

Each participant reflected on:
– The intensity of each taste
– Its location on the tongue
– The duration of the aftertaste

An eye-opening way to explore our own sensory sensitivity, and how it differs from one person to another.

Thank you @lamialcoffee and @the_traveling_barista for organizing this.

📸 @lelabdejijouprod

#coffeetraining #flavorperception #coffeescience #belcoteam #coffeemasterclass #sensoryanalysis #specialtycoffe taken in Belco by @lelab.production

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a year ago