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Luccapdx

@luccaportland

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Wood-Fired 🌿 Italian Inspired
4pm to 9pm 7 Days a Week
Happy Hour Daily 4 to 5pm

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Checking out @luccaportland in NE Portland! The pizza here is 🤌🔥

Lucca🍕🍝

📍3449 NE 24th Ave, Portland, OR 97212

📸: @luccaportland

👀: @andy.amoney

#luccapdx #pizza #pdxeats #portlandeats #fyp taken in Lucca by @luccaportland

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7 months ago

It may be chilly & rainy outside, but it’s cozy here at Lucca! Chef Lissa & her team have cooked up some delicious dishes to warm you up.

Pork Loin alla Griglia
apricots, chanterelles & Jimmy Nardello peppers, green beans, fresh corn, nduja-red pepper conserva

Gnocchi
roasted Kabocha pumpkin, matsutake mushrooms, chestnuts, sage brown butter, Grana Padano

Reserve your table via OpenTable by @luccaportland

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8 days ago

It’s the final day of Tomato Week & your last chance to enjoy our 4-Course Tomato Harvest Dinner benefitting @growinggardenspdx

Reserve your table via OpenTable

#portlandeats #pdxeats #luccapdx #luccaportland taken in Lucca by @luccaportland

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a month ago

And for dessert….

PANNA COTTA
tomato leaf matcha, tomato & strawberry conserva, tomato-caramel ricotta cannoli, crisped arborio

Don’t miss out on our 4-course Tomato Harvest Dinner available until tomorrow, Sunday, September 20th. Proceeds benefit @growinggardenspdx

Reserve your table via OpenTable

#pdxeats #luccapdx #luccaportland #tomatoweek taken in Lucca by @luccaportland

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a month ago

Now for your Main Course…

EGGPLANT ALLA PARMIGIANA
San Marzano marinara, mozzarella, ricotta, Caciocavallo besciamella, tomato pangrattato

~ OR ~

TOMATO-DUSTED BEEF ALLA GRIGLIA & BRASATO
grilled Wagyu & braised beef al Sangiovese, shishito ripieno: ricotta, polenta & wood-fired corn, roasted Sungold tomato demi

Tomato Week runs thru Sunday, September 20th. Reserve your table via OpenTable

Proceeds benefit @growinggardenspdx

#pdxeats #luccapdx #luccaportland #tomatoweek taken in Lucca by @luccaportland

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a month ago

Get ready for your Second Course!

LANB & NDUJA MEATBALL AL FORNO
braised in tomato, garlic crostone, pecorino, plum caponata

~ OR ~

STRACCIATELLA ALLA CAPRESE
watermelon, golden tomato vinaigrette, pickled green tomatoes, basil, fennel pollen

Proceeds benefit @growinggardenspdx

Tomato Week ends this Sunday, September 20th. Reserve your table via OpenTable

#pdxeats #luccapdx #luccaportland #tomatoweek taken in Lucca by @luccaportland

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a month ago

Our Tomato Antipasti Trio is as delicious as it is beautiful & the perfect dish to start off your Tomato Harvest Dinner. Inspired by the colors of the season, each bite will delight your tastebuds. Pairs perfectly with the 2024 Gavi, Franco Serra, Abruzzo.

TOMATO ANTIPASTI TRIO
•stuffed green Gordal olives, Sun Green tomato, pine nut dukkah, caper salsa verde

•Purple Cherokee tomato, smoked Costolutos, Urfa chili aioli, black-eyed peas, croutons alla Caesar

•Old German tomato, corn vellutata, chantrelles

Tomato Week runs thru Sunday, September 20th & proceeds benefit @growinggardenspdx

Reserve your table via OpenTable

#pdxeats #luccapdx #italianpdx #tomatoweek taken in Lucca by @luccaportland

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a month ago

Direct from local growers, tomatoes of every size, shape & color…that is what makes the dishes for Tomato Week so delicious!

Thank you to our local growers, @thatfarmerlady , @eloisaorganicfarm , @pablomunozfarms , @gatheringtogetherfarm !

Our 4-course Tomato Harvest Dinner runs thru Sunday, September 20th. Reserve your table via OpenTable

Proceeds benefit @growinggardenspdx , a local non-profit using the experience of growing food in backyards, schools & correctional facilities to cultivate healthy & equitable communities. taken in Lucca by @luccaportland

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a month ago

Six more days left to come enjoy our 4-course Tomato Harvest Dinner! Now thru September 20th

Reserve your table via OpenTable

1. Tomato Dusted Beef alla Griglia & Brasato
2. Eggplant alla Parmigiana
3. Lamb & Nduja Meatball al Forno
4. Tomato Antipasti Trio
5. Panna Cotta

#pdxeats #luccapdx #italianportland #tomatoweek by @luccaportland

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a month ago

TOMATO WEEK IS HERE!! And so is the official menu for our 4-course Tomato Harvest Dinner….

TOMATO ANTIPASTI TRIO
stuffed green Gordal olives, Sun Green tomato, pine nut dukkah, caper salsa verde

Purple Cherokee tomato, smoked Costolutos, Urfa chili aioli, black-eyed peas, croutons alla Caesar

Old German tomato, corn vellutata, chantrelles

STRACCIATELLA ALLA CAPRESE
watermelon, golden tomato vinaigrette, pickled green tomatoes, basil, fennel pollen

~ OR ~

LANB & NDUJA MEATBALL AL FORNO
braised in tomato, garlic crostone, pecorino, plum caponata

EGGPLANT ALLA PARMIGIANA
San Marzano marinara, mozzarella, ricotta, Caciocavallo besciamella, tomato pangrattato

~ OR ~

TOMATO-DUSTED BEEF ALLA GRIGLIA & BRASATO
grilled Wagyu & braised beef al Sangiovese, shishito ripieno: ricotta, polenta & wood-fired corn, roasted Sungold tomato demi

PANNA COTTA
tomato leaf matcha, tomato & strawberry conserva, tomato-caramel ricotta cannoli, crisped arborio

Our Tomato Harvest Dinner 4-course menu (dine-in only) is $65 per person. Full table participation is not required. Optional wine pairing is $35 (wines subject to change depending on availability). Specialty cocktail & non-alcoholic cocktail also available.

Tomato Week runs now thru September 20th. Reservations are filling up fast! Reserve your table via OpenTable

Proceeds benefit @growinggardenspdx , a local non-profit using the experience of growing food in backyards, schools & correctional facilities to cultivate healthy & equitable communities.

#pdxeats #luccaportland #luccapdx #tomatoweek taken in Lucca by @luccaportland

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a month ago

Our incredibly talented bar team has joined in the Tomato Week celebration! Try the newest addition to our House Cocktail Menu, the Basilico. Made with local favorite @freelandspirits Garden Gin, lemon, Ver, basil oil, an egg white & garnished with a fire-roasted tomato. This take on a classic garden gimlet is the perfect way to start your 4-course Tomato Harvest Dinner & is the perfect complement to our à la carte menu.

Available only during Tomato Week, September 10th thru September 20th. Reserve your table via OpenTable

Proceeds from Tomato Week benefit @growinggardenspdx , a local non-profit using the experience of growing food in backyards, schools & correctional facilities to cultivate healthy & equitable communities.

#pdxeats #luccaportland #luccapdx #tomatoweek by @luccaportland

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a month ago

Just 2 days until the start of Tomato Week here at Lucca! And we could not do it without the incredible local growers that we source our produce from, including @thatfarmerlady . It’s how Chef Lissa & her team are able to bring so much fresh flavor to the dishes for our 4-course Tomato Week menu.

Reserve your table for Tomato Week, September 10th thru 20th, vis OpenTable.

Proceeds benefit @growinggardenspdx , a local non-profit using the experience of growing food in backyards, schools & correctional facilities to cultivate healthy & equitable communities.

#pdxeats #luccaportland #italianpdx #tomatoweek by @luccaportland

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a month ago